Glastender PSC-66R 66 Inch Complete Pass-Thru Cocktail Station with Glasswasher

The Glastender PSC-66R Complete Style Pass-Thru Cocktail Station with Glasswasher is a professional-grade underbar and cocktail station designed for high-volume foodservice environments. Measuring 66 inches wide by 32 inches deep, this pass-thru setup features a built-in GW24 automatic rotary glasswasher with bifold cover, facilitating rapid glass cleaning while maintaining operational efficiency. The unit also incorporates two wet waste sinks with low-lead gooseneck faucets, a pass-thru ice bin, liquor bottle storage, and a dry waste receptacle. Its stainless steel construction ensures durability and ease of sanitation, making it ideal for busy bars, restaurants, and catering operations requiring seamless workflow integration and reliable performance.

Top Glastender PSC-66R Features

The Glastender PSC-66R cocktail station offers a comprehensive solution for beverage service professionals, combining a pass-thru ice bin, multiple waste sinks, and an integrated glasswasher. Designed for durable stainless steel construction, it supports efficient rightward workflow with precise dimensions to optimize bar space. The GW24 glasswasher features automatic operation for consistent cleaning, while the pass-thru design enhances service speed. The unit’s build quality and integrated storage make it suitable for high-volume settings, with easy maintenance and quick access to essential components for operational uptime. Ideal for medium-volume bar environments requiring seamless beverage station performance, this unit supports rapid service and sanitation standards.

• Capacity: Pass-thru ice bin and dual wet waste sinks optimize workflow
• Material: Heavy-duty stainless steel construction ensures durability and sanitation
• Ease-of-use: Bifold cover on glasswasher enables quick access and cleaning
• Integration: Pass-thru design fits seamlessly into existing bar layouts
• Workflow benefit: Rightward flow supports efficient beverage and glass handling

Designed for busy bar settings seeking reliable, integrated beverage station solutions.

Glastender PSC-66R Technical Specs

The Glastender PSC-66R is built with a straightforward yet robust technical profile suited for demanding foodservice operations. It measures 66 inches in width, 32 inches in depth, and stands 45 inches high. Constructed from premium stainless steel, it offers excellent corrosion resistance and ease of cleaning. The unit weighs approximately 570 lbs, ensuring stability during operation. Power requirements include standard commercial voltage, with the glasswasher being ETL-Sanitation approved for sanitation standards. This model operates effectively without a refrigeration or cold plate component, optimized solely for beverage preparation and glassware maintenance. The design supports high-volume use, with a pass-thru ice bin, dual wet waste sinks, and built-in bottle storage, streamlining operation flow. Dimensions and weight are specified to facilitate proper installation and site planning, while maintenance features support long-term durability with minimal downtime.

• Electrical Requirements: Standard commercial voltage; specifics depend on local code
• Construction & Finish: Stainless steel surface with seamless joints for sanitation
• Product Dimensions: 66"W x 32"D x 45"H
• Weight: 570 lbs
• ETL Safety & Sanitation: Yes, supporting compliance with sanitation standards
• Operational Range: Designed to withstand daily commercial kitchen use
• Cleaning & Maintenance: Disassembly for wash system accessible, minimal routine upkeep
• Storage & Workflow: Integrated bottle and glass storage facilitates quick service

Practical integration scenarios: Ensure proper electrical connection and drainage setup, maintain clearance for glasswasher access, plan for ventilation if required, consider nearby water supply and waste outlet, coordinate to fit space dimensions.

What is a commercial pass-thru cocktail station?

A commercial pass-thru cocktail station is a specialized beverage service unit designed for efficient operation in busy foodservice settings. It typically features integrated sinks, glasswasher, ice bin, and storage compartments, enabling smooth workflow from both sides of the station. The Glastender PSC-66R is an example of such equipment, installed in bar environments like restaurants and catering venues. Its compact, stainless steel design supports high-volume drink preparation and sanitation, making it ideal for mid-volume beverage service operations in hospitality venues. This configuration promotes speed and hygiene, ensuring quick turnaround times during peak hours.

Top Commercial Pass-Thru Cocktail Stations for Hospitality Settings

Top commercial pass-thru cocktail stations provide durable, efficient beverage solutions ideal for busy hospitality venues, supporting smooth workflow and sanitation in mid-volume underbar operations. Glastender PSC-66R is optimized for reliable service, with stainless steel construction and integrated glasswashing technology.

• Operation Type — suitable for medium-volume bar environments
• Kitchen Setting — optimized for busy commercial bar spaces
• Foodservice Category — ideal for beverage stations and beverage service
• Workload Qualifier — supports moderate throughput in high-volume settings
• Use Case — facilitates quick beverage prep and glassware maintenance

Why Choose Glastender PSC-66R?

Designed with professional-grade stainless steel and an integrated glasswasher, the Glastender PSC-66R offers a robust, space-efficient solution that enhances workflow and sanitation standards in commercial beverage stations. Its pass-thru design facilitates seamless operation between service sides, while the durable construction supports long-term reliability in demanding environments. The built-in features, including waste sinks and pass-thru ice bin, streamline beverage preparation, making it a preferred choice for mid- to high-volume bar settings seeking restaurant-ready, efficient equipment.

• Compact footprint: 66 inches wide for efficient bar space utilization
• Integrated glasswasher: Complete sanitation with GW24 rotary system
• Durable construction: Commercial-grade stainless steel withstands heavy use
• Workflow optimization: Pass-thru design with rightward flow enhances efficiency
• Built-in storage: Ample bottle and glass storage maintains service speed