Glastender LCS-S 26-7/8 Inch Stand For Line Chillers with Undershelf Stainless Steel
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- Supports precise configuration for line chillers
- Stainless steel construction enhances durability
- Adjustable feet ensure stable leveling
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The Glastender LCS-S Stand For Line Chillers is a robust commercial equipment stand designed specifically for line chillers in foodservice operations. Constructed from durable stainless steel, this equipment stand measures 26-7/8 inches in width, 25-5/16 inches in depth, and 38 inches in height, providing a stable foundation with an undershelf for additional storage. Its adjustable feet ensure precise leveling on uneven flooring, facilitating optimal airflow and stability, making it suitable for busy restaurant kitchens, bars, and catering facilities that require reliable support for refrigeration units.
The Glastender LCS-S equipment stand offers precise support and durability for line chillers in commercial kitchen settings, featuring stainless steel construction and adjustable leveling feet. Its undershelf enhances storage efficiency, and the compact design ensures seamless integration within tight kitchen layouts. Designed for moderate workload foodservice environments, this stand simplifies installation and maintenance, ensuring stability and longevity during daily operations.
Suitable for installation in foodservice environments requiring durable equipment support for refrigeration units.
The Glastender LCS-S equipment stand features a stainless steel top and base for enhanced durability and corrosion resistance, with overall dimensions of 26.88 inches in width, 25.31 inches in depth, and 38 inches in height. It weighs approximately 70 pounds, supporting line chillers with a stable foundation. Designed for moderate-volume foodservice use, it operates as a self-supporting unit compatible with standard commercial kitchen setups. The adjustable feet allow for leveling on various floor surfaces, while the undershelf offers additional storage capacity. The stand's construction supports ease of cleaning and maintenance with minimal disassembly required, ensuring long-term operational efficiency.
A commercial equipment stand is a heavy-duty platform designed to elevate and support kitchen appliances and refrigeration units in foodservice environments. It is typically constructed from stainless steel or durable metals to withstand daily industrial use. Installed within restaurants, bars, or catering kitchens, the Glastender LCS-S stand for line chillers provides a stable foundation for refrigeration equipment, facilitating efficient workflow and optimizing space. It is ideal for medium-volume operations requiring reliable support and adaptable storage solutions for line chillers and similar appliances.
Manufactured for moderate workload foodservice settings, Glastender LCS-S equipment stands offer durable stainless steel construction, adjustable leveling, and optimized support for refrigeration units. Designed for installation in busy kitchens, these stands enhance operational efficiency and support seamless workflows, making them suitable for catering, bar service, and restaurant operations that require reliable unit support.
Glastender LCS-S equipment stand distinguishes itself with stainless steel durability, adjustable leveling feet, and a compact footprint tailored for reliable support of line chillers. Its robust construction ensures longevity and ease of maintenance, enhancing operational efficiency in busy commercial kitchens. This model offers a practical solution for integrating refrigeration units seamlessly into foodservice environments, setting it apart from competitors with its precise dimensions and corrosion-resistant materials.
