Glastender IBB-30-CP10-ED 30 Inch Extra Deep Underbar Ice Bin with 10 Circuit Cold Plate

The Glastender IBB-30-CP10-ED Extra Deep Underbar Ice Bin with 10-circuit Cold Plate is a commercial-grade underbar refrigeration unit designed for high-efficiency ice storage and chilling in foodservice environments. Crafted from durable stainless steel, it features a 30-inch width and 24-inch depth, accommodating up to 147 pounds of ice in a 14-1/2-inch deep liner with a PVC breaker strip for added sanitation. The integrated 10-circuit cold plate ensures rapid chilling with even distribution, ideal for busy bars and beverage stations requiring continuous ice supply and cooling capacity within a compact footprint.

Top Glastender IBB-30-CP10-ED Features

This underbar ice bin combines robust stainless steel construction with a deep 14-1/2-inch liner for high-volume ice storage. Its 10-circuit cold plate provides efficient cooling, supporting quick freeze-thaw cycles while enabling seamless integration into standard bar setups. Ease of maintenance is facilitated by a sliding stainless steel cover, with corrosion-resistant components suitable for frequent cleaning in commercial kitchens. Designed for moderate workload environments, it optimizes workflow and sanitation in hospitality venues like bars, restaurants, and catering facilities.

• Capacity: 147 lbs. of ice for extended service periods
• Material: Corrosion-resistant stainless steel for durability
• Design: 14-1/2" deep liner permits high-volume ice storage
• Ease of Maintenance: Removable cover and PVC strip simplify cleaning
• Integration: Fits seamlessly into standard 30" bar setups with adjustable stainless steel legs

Ideal for medium-volume hospitality operations needing reliable ice storage and rapid cooling

Glastender IBB-30-CP10-ED Technical Specs

The Glastender IBB-30-CP10-ED features a self-contained refrigeration system with a 370W compressor, operating at 115V, 60Hz, single-phase power. The unit is air-cooled, ensuring straightforward installation without additional plumbing or water connections. Its stainless steel construction and high-capacity 147-pound ice storage capacity make it suitable for continuous use in busy bar environments. The unit measures 30" wide, 24" deep, and stands 37" high, with a weight of approximately 170 pounds. Its operating temperature range is optimized for food safety, supporting efficient ice preservation and chilling, while ETL sanitation compliance ensures ease of cleaning and sanitation. The integral 10-circuit cold plate enhances cooling performance, with an energy consumption of approximately 4.5 kWh per 24 hours.

• Electrical Requirements: 115V, 60Hz, single-phase, 370W
• Cooling Method: Air-cooled refrigeration
• Refrigeration Type: Self-contained system
• Production Capacity: Supports up to 147 lbs. of ice
• Construction & Finish: Stainless steel exterior and interior
• Dimensions: 30" W x 24" D x 37" H
• Weight: 170 lbs.
• Operating Range: Temperatures maintained for optimal ice safety
• Cleaning & Maintenance: Easy-to-disassemble panels and removable cover
• Usage Compatibility: Compatible with standard 30" bar spaces and 115V outlets

What is a commercial underbar ice bin?

A commercial underbar ice bin is a specialized refrigeration unit designed for storing and dispensing ice in hospitality settings such as bars, restaurants, and catering operations. These units feature durable stainless steel construction, integrated cold plates for rapid chilling, and large storage capacities to support high-volume service. The Glastender IBB-30-CP10-ED offers an extra-deep 14-1/2-inch liner and 10-circuit cold plate, making it suitable for continuous ice supply and cooling functions in busy beverage stations, especially ideal for mid-volume commercial kitchens with high daily throughput needs.

Top commercial underbar ice bins for hospitality foodservice

Reliable and durable built to support moderate throughput environments, the Glastender IBB-30-CP10-ED with its stainless steel design and integrated cold plate is ideal for beverage stations requiring efficient ice storage and rapid chilling. Its compact size ensures seamless integration into bar or kitchen layouts, supporting smooth workflow and sanitation in busy hospitality venues. Manufactured by Glastender, Inc., this unit is optimized for mid-volume foodservice operations needing consistent ice supply and cooling performance.

• Operation Type — suitable for standard bar and beverage stations
• Kitchen Type — designed for compact, commercial kitchen setups
• Foodservice Category — adaptable to hospitality and catering environments
• Workload Qualifier — supports moderate daily ice production and storage
• Use Case — ideal for beverage service requiring continuous ice supply and chilling

Why Choose Glastender IBB-30-CP10-ED?

The Glastender IBB-30-CP10-ED distinguishes itself with a robust stainless steel build, an integrated 10-circuit cold plate for efficient cooling, and a spacious 147-pound ice capacity tailored for moderate throughput environments. Its easy maintenance features, including a sliding cover and corrosion-resistant components, enhance operational efficiency while supporting sanitation in demanding foodservice conditions. Compared to similar models, it offers a compact footprint combined with high-performance cooling technology suitable for professional bar and kitchen setups.

• Self-contained cooling simplifies installation and reduces plumbing needs
• Extra-deep liner maximizes ice storage capacity efficiently
• Integrated cold plate allows rapid chilling and temperature uniformity
• Stainless steel construction ensures durability in harsh environments
• Compact design fits seamlessly into standard 30" bar spaces