The Glastender IBA-42-CP10 Underbar Ice Bin With 10-circuit Cold Plate is a commercial-grade underbar refrigeration component designed for efficient ice storage and cooling in professional beverage service environments. Constructed entirely from durable stainless steel, this 42-inch wide by 19-inch deep ice bin features a 10-1/2 inch deep liner and a 117 lbs. ice capacity, supporting moderate-volume foodservice operations such as bars, restaurants, and hospitality venues. The integrated 10-circuit cold plate ensures consistent temperature regulation, making it suitable for continuous use in high-demand settings. Its ETL-sanitation approval underscores compliance with safety standards, while the PVC breaker strip around the ice bin enhances sanitation and longevity.
Top Glastender IBA-42-CP10 Features
The Glastender IBA-42-CP10 incorporates a robust stainless steel construction with a 10-circuit cold plate for uniform cooling across large ice capacities, ideal for bar environments. Its 42-inch width fits seamlessly into undercounter setups, facilitating ergonomic workflow. The deep liner provides ample storage, with easy access via sliding stainless steel cover for maintenance and quick replenishment. Its corrosion-resistant design ensures long-term durability in busy foodservice settings, supporting consistent performance under daily wear. Designed for reliability, this underbar ice bin integrates effortlessly into existing bar layouts, optimizing operational efficiency and workflow.
- Capacity: 117 lbs. ice storage supports high turnover rates
- Material: Stainless steel construction ensures durability and sanitation
- Ease of Maintenance: Removable stainless steel cover simplifies cleaning
- Integration: Fits standard 42" underbar configurations
- Cooling Performance: 10-circuit cold plate maintains consistent ice temperature
Optimal for bars and restaurants needing reliable ice storage with efficient workflow.
Glastender IBA-42-CP10 Technical Specs
The Glastender IBA-42-CP10 features a self-contained, stainless steel construction with dimensions of 42 inches in width, 19 inches in depth, and 37 inches in height. Its 170 lbs. weight underscores its sturdy build, complemented by a 10-circuit cold plate for enhanced cooling capacity. Operating on standard electrical requirements, it utilizes a typical refrigeration method suitable for underbar installation, supporting medium throughput in commercial kitchens and bars. The unit’s ETL-sanitation approval confirms compliance with food safety standards, while its corrosion-resistant finish withstands rigorous daily use. Disassembly is straightforward for cleaning, and the unit’s optimized design allows for seamless integration into existing bar workflows. The unit maintains temperature ranges suitable for ice production and storage, with a splash zone of 7 inches to contain moisture and drips effectively.
- Electrical Requirements: Standard 115V, 60Hz, single-phase
- Refrigeration Type: Self-contained cooling system
- Production Capacity: Supports up to 117 lbs. of ice
- Construction & Finish: Stainless steel exterior with food-safe surface
- Dimensions: 42" W x 19" D x 37" H
- Installation Requirements: Requires sufficient clearance for airflow and drainage
- Maintenance: Easy disassembly for cleaning and sanitation
What is a commercial underbar ice bin?
A commercial underbar ice bin is a specialized refrigeration component designed for storage and cooling of ice directly beneath bar counters or beverage stations. It typically features a durable, food-safe construction with integrated cooling systems, supporting continuous ice supply for high-volume beverage service. The Glastender IBA-42-CP10 is installed in bar setups, offering large storage capacity and efficient cold plate technology, ideal for mid-volume foodservice environments like pubs, cafes, and hotels where quick access to fresh ice is essential for consistent drink quality and operational efficiency.
Top commercial underbar ice bins for beverage service environments
Designed for moderate throughput and reliable ice storage, the Glastender IBA-42-CP10 offers robust construction, efficient cold plate cooling, and seamless integration into underbar setups, making it ideal for professional beverage stations and hospitality settings.
- Operation Type — suitable for bar and beverage stations
- Kitchen Type — fits in compact commercial bar areas
- Foodservice Category — optimal for hospitality and catering
- Workload Qualifier — supports moderate ice turnover levels
- Use Case — efficiently supports cocktail and beverage preparation workflows
Why Choose Glastender IBA-42-CP10
Glastender IBA-42-CP10 stands out with its durable stainless steel build, 10-circuit cold plate technology, and 42-inch optimal width for undercounter installation. Its corrosion-resistant design and easy-to-maintain features differentiate it from alternatives, offering reliable performance for busy bars and restaurants. The unit's robust construction and efficient cooling support long-term operation and operational efficiency, ensuring consistent ice supply without frequent maintenance interruptions.
- Compact footprint: Fits seamlessly into standard bar spaces
- Self-contained design: Simplifies installation and maintenance
- High-capacity cooling: Supports 117 lbs. ice storage efficiently
- Durable materials: Stainless steel assures longevity in commercial environments
- Optimized workflow: Enhances beverage prep efficiency with integrated cold plate