The Glastender GT-30-CW-240 Glasswasher Rotary Type 30-1/8"W is a commercial-grade undercounter glass cleaning solution designed for efficient high-volume environments. Featuring a rotary drum mechanism, this glasswasher performs low-temperature chemical sanitizing, effectively washing up to 1,440 glasses per hour with a diameter of 2-1/2". Its stainless steel construction ensures durability and corrosion resistance, suited for busy bars, wineries, and beverage service applications. Equipped with automatic chemical pumps, digital temperature gauges, and an automatic chemical sensor, this model emphasizes precision and operational reliability for high-demand settings.
Top Glastender GT-30-CW-240 Features
The Glastender GT-30-CW-240 rotary glasswasher is engineered for fast, thorough cleaning in demanding bar and hospitality environments, with a focus on user-friendly maintenance and consistent sanitation. It features a stainless steel removable conveyor and panels for easy access, while automatic chemical dosing and low-water cutoff ensure efficient workflow. Its 38.5" height and 30.13" width integrate seamlessly into underbar setups, supporting high throughput and quick turnaround of glassware. Designed for reliable performance, this unit is ideal for mid-volume beverage service operations needing automated, sanitary glass cleaning.
- Capacity: Washes 1440 glasses per hour with 2-1/2" diameter clearance
- Material: Heavy-duty stainless steel for durability and corrosion resistance
- Ease of maintenance: Removable conveyor and panels simplify cleaning routines
- Workflow efficiency: Integrates automatic chemical pumps and digital temperature controls
- Fit and installation: Dimensions (30.13" W x 30.13" D x 38.5" H) match standard underbar spaces
Ideal for high-volume hospitality venues requiring quick, sanitary glassware turnaround with minimal downtime
Glastender GT-30-CW-240 Technical Specs
This commercial rotary glasswasher operates on 240V with a three-phase connection, utilizing a 4.0 kW heater and a 1/6 HP water pump for high-capacity circulation. It features an air-cooled design with a stainless steel exterior and interior, providing long-term durability. With a weight of 215 lbs, it is built to withstand continuous use in busy bar settings. The unit’s dimensions are 30.13" wide, 30.13" deep, and 38.5" high, making it suitable for undercounter installation. It has a maximum operating temperature for low-temperature chemical sanitation, compatible with ETL-Sanitation and cETLus standards. The machine is configured for easy disassembly and cleaning with removable panels and conveyor, supporting efficient maintenance routines. The integrated digital temperature gauges and automatic chemical sensors enhance sanitation precision and safety. It is designed for moderate workload environments such as busy restaurants and banquet halls, providing reliable, restaurant-ready performance.
- Electrical requirements: 240V, three-phase, 15A, 4.0 kW
- Cooling method: Air-cooled system
- Construction & finish: Stainless steel exterior and interior for durability and hygiene
- Dimensions: 30.13" W x 30.13" D x 38.5" H
- Weight: 215 lbs
- Temperature range: Low-temp chemical sanitation compatible
- Compliance: cETLus and ETL-Sanitation certified
- Production capacity: 1200 glasses/hour
- Technology & features: Automatic chemical dosing, digital temperature display, removable panels
- Cleaning & maintenance: Easy disassembly, removable conveyor, stainless steel construction
Usage scenarios include installation with standard plumbing and electrical connections, adequate clearance for maintenance, and space for drain setup; compatible with high-volume beverage facilities requiring reliable sanitation and efficient workflow; suitable for integration into existing bar layouts with efficient water and chemical delivery systems
What is a commercial glasswasher?
A commercial glasswasher is a professional-grade dishwashing machine designed specifically to clean and sanitize glassware in high-volume foodservice environments. It employs automated cycles, often featuring rotary or bucket-style mechanisms, to handle frequent loadings of glasses, ensuring consistent sanitation and rapid turnaround. Installed in bars, restaurants, and catering operations, models like the Glastender GT-30-CW-240 provide automated low-temperature chemical sanitation, rated for moderate throughput, with capacities around 1,440 glasses per hour, supporting continuous service demands with durable stainless steel construction and integrated sanitation systems for optimal hygiene and efficiency.
Top commercial glasswashers for hospitality environments
Designed for efficient glassware sanitation, the Glastender GT-30-CW-240 offers robust performance and durability, suitable for medium-demand bar and restaurant settings. Built with stainless steel components and advanced automation, it supports reliable operation and quick turnaround, perfect for facilities with average throughput needs. The unit features a compact footprint, enhanced sanitation features, and is operated via digital controls for precision, making it an ideal choice for professional foodservice operations seeking dependable, restaurant-ready glasswashing equipment.
- Operational flexibility for medium-volume beverage service environments
- Stainless steel construction ensures long-term durability and hygiene
- Automatic chemical dosing simplifies maintenance and hygiene compliance
- Compact design fits standard underbar configurations
- Reliable performance with precise temperature monitoring for sanitation assurance
