The Glastender GT-18 Glasswasher Door Type 18"W X 24"D O.A. is a high-performance commercial grade undercounter glasswashing machine designed for fluid operation in foodservice environments. Engineered by Glastender, Inc., this model features a 18-inch width and 24-inch depth, optimized for compact kitchen setups requiring efficient glassware sanitation. Equipped with low temperature chemical sanitizing capability, it washes approximately 720 glasses per hour, suitable for moderate-volume establishments. The GT-18 incorporates an intelligent microprocessor control system, automatic chemical dosing, and a digital temperature gauge to ensure precise operation, making it an ideal solution for restaurants, bars, and hospitality venues aiming for reliable sanitation and workflow integration. Its stainless steel construction ensures durability and ease of maintenance, providing a robust solution for professional dish and glassware cleaning needs in demanding commercial kitchens.
Top Glastender GT-18 Features
The GT-18 Glasswasher features a door-style design with removable panels for straightforward cleaning and maintenance. Its low temperature chemical sanitizing cycle efficiently handles up to 720 glasses per hour, with a maximum glass height of 10 inches. External chemical storage and integrated automatic pumps streamline workflow, reducing manual handling and cycle time. Designed for moderate throughput environments, it supports seamless integration with existing dishwashing stations, ensuring operational efficiency with stainless steel durability. The model’s 16" x 16" racks and included polypropylene racks optimize glass loading, while its ETL-Sanitation and cETLus listings verify compliance for commercial kitchen use. Suitable for settings with space constraints, it offers reliable sanitation with minimal downtime.
- Functionality: Washes 720 glasses per hour with low-temp sanitizing cycles
- Durability: Constructed from stainless steel for corrosion resistance
- Ease of Maintenance: Removable panels simplify cleaning and servicing
- Workflow Optimization: External chemical storage reduces manual handling
- Compatibility: Fits 16" x 16" racks for versatile glassware loading
Designed for mid-volume hospitality operations requiring consistent glassware sanitation and workflow efficiency.
Glastender GT-18 Technical Specs
The GT-18 operates on an electrical supply of standard commercial voltage and frequency, with specifics aligned to domestic electrical codes—standard for installation in full-service kitchens. Its self-contained design functions via a robust water pump system rated at 1/6 HP, capable of supporting up to 30 racks per hour with a capacity of 720 glasses. Built from stainless steel, it measures 18" wide, 24" deep, and 38.5" high, weighing approximately 145 lbs. The unit operates within a temperature range suitable for low temp chemical sanitization, with additional features like ETL-Sanitation and cETLus compliance. Maintenance involves regular cleaning of removable panels, with included components such as polypropylene racks and curtains to facilitate workflow. Electrical, plumbing, and drainage considerations should align with connectivity standards for optimal operation.
- Electrical Requirements: Standard commercial voltage, specific amperage as per local code
- Cooling Method: Self-contained with internal water pump
- Production Capacity: Approximately 30 racks per hour, 720 glasses
- Construction & Finish: Durable stainless steel exterior with adjustable stainless steel legs
- Dimensions & Weight: 18" W x 24" D x 38.5" H, 145 lbs
- Usage Integration: Compatible with 16" x 16" racks, external chemical setup, drainage access needed
What is a commercial glasswasher?
A commercial glasswasher is a specialized dishwashing machine designed for high-volume glassware sanitization in foodservice operations. The Glastender GT-18 Glasswasher Door Type provides efficient cleaning with low temperature chemical sanitizing, supporting typical throughput of 720 glasses per hour. Installed in undercounter configurations, it is used in bars, restaurants, and hospitality venues where rapid, sanitary glass cleaning is required for moderate workloads. Its stainless steel construction and advanced control systems ensure durability and consistent performance for demanding foodservice environments.
Top commercial glasswashers for moderate-volume foodservice settings
Designed for reliably cleaning glassware in outposts and mid-sized hospitality venues, the Glastender GT-18 is built for moderate workloads, combining durability with advanced sanitation technology. Manufactured by Glastender, Inc., this model supports integrated chemical dosing and digital control, ideal for operation in undercounter kitchen setups for restaurants and bars, ensuring clean and sanitized glassware suitable for various beverage service environments.
- Operation Type — suitable for moderate-volume restaurant glass cleaning
- Kitchen Setting — fits compact bar and café spaces
- Foodservice Category — ideal for hospitality and beverage service
- Workload Qualifier — supports moderate throughput needs
- Use Case — efficient glassware washing for hospitality venues
Why Choose Glastender GT-18
Compared to similar commercial glasswashers, the GT-18 stands out with its robust stainless steel construction, precise digital controls, and integrated chemical handling. Its compact 18" width optimizes space without sacrificing washing capacity, providing reliable sanitation for medium-volume operations. Additional features like automated chemical pumping and removable panels enhance operational efficiency, reducing downtime and simplifying maintenance efforts, making it a superior choice for foodservice professionals seeking durable, restaurant-ready equipment.
- Compact footprint fits space-constrained commercial kitchens efficiently
- Self-contained design with external chemical storage for streamlined workflow
- Built with corrosion-resistant stainless steel for long-term durability
- Automated chemical dosing optimizes sanitation cycle consistency
- Meets high sanitation standards with ETL-Sanitation and cETLus compliance
