The Glastender DT-32-SSR Double-Sided Draft Dispensing Tower is a commercial-grade countertop beverage distribution system designed for high-volume hospitality environments. This glycol-cooled unit features two insulated stainless steel columns with a total of 32 stainless steel faucets (handles not included), providing a robust solution for efficiently serving draft beer and wine. Its precise engineering ensures consistent temperature maintenance and seamless operation, making it suitable for bars, restaurants, and event venues needing reliable flow control and sanitation. The tower’s compact design and stainless steel construction meet industry standards for durability and ease of cleaning, with detailed technical specs supporting high-performance beverage service.
Glastender DT-32-SSR Features
The Glastender DT-32-SSR is engineered for professional beverage dispensing, equipped with glycol-cooled cooling to maintain beverage integrity during high-volume use. Its double-sided configuration offers rapid access and uniform temperature control across 32 stainless steel faucets, ideal for bustling foodservice settings. The unit features insulated cold plates and insulated columns for energy efficiency, along with surface mount drain pans with removable inserts for simple cleaning and maintenance. Designed for durability, the unit's all stainless steel construction ensures long-lasting performance and compatibility with commercial environments where hygiene and workflow speed are paramount. Its compact footprint optimizes counter space without compromising capacity, aligning with workflow efficiency and sanitation standards required in busy operations.
- Functionality: Double-sided beer and wine dispensing with 32 faucets for high throughput
- Durability: Stainless steel construction resists corrosion and wear in commercial settings
- Ease of Maintenance: Removable drain pan inserts simplify cleaning routines
- Energy Efficiency: Glycol-cooled system maintains consistent beverage temperatures
- Workflow Integration: Countertop design fits seamlessly into busy bar and beverage service areas
Suitable for high-traffic bars, restaurants, and catering operations requiring reliable draft beverage distribution.
Glastender DT-32-SSR Technical Specs
The Glastender DT-32-SSR consists of two 6-3/4" W insulated columns, each constructed of stainless steel for maximum durability. It operates with glycol-cooled refrigeration, providing consistent cold temperatures suitable for draft beer and wine. The tower requires standard countertop mounting, with dimensions of 50" width, 19.87" depth, and 18.12" height, and weighs approximately 140 lbs. Its refrigeration system is self-contained, ensuring straightforward installation without external cooling units. The unit supports high-volume service, with insulated cold plates and a cold plate assembly to facilitate rapid beverage chilling. Built to meet industry standards, it offers easy disassembly for cleaning, with removable surface drain pans. Power requirements are designed for typical commercial kitchen electrical setups, providing reliable operation in demanding environments.
- Electrical Requirements: Standard commercial voltage, phases, wattage available (not specified)
- Cooling Method: Glycol-cooled, self-contained refrigeration
- Construction & Finish: Fully stainless steel with a durable finish
- Dimensions: 50" W x 19.87" D x 18.12" H
- Weight: 140 lbs (unit weight)
- Refrigeration Type: Self-contained glycol-cooled system for precise temperature control
- Usage Compatibility: Designed for draft beer and wine dispensing with industry-standard fittings
- Cleaning & Maintenance: Removable drain pans and accessible cold plates streamline sanitation
- Installation & Requirements: Countertop mounting, adequate clearance for airflow and drainage
What is a commercial draft beer and wine dispensing tower
A commercial draft beer and wine dispensing tower is a high-capacity, professional beverage distribution unit designed for hospitality venues such as bars, restaurants, and event spaces. These towers, like the Glastender DT-32-SSR, typically feature multiple faucets for simultaneous dispensing, glycol-cooled systems for beverage preservation, and stainless steel construction for durability and sanitation. Installed in countertop settings, they support high-volume, multi-product service workflows, ensuring rapid, clean, and temperature-controlled delivery of draft beverages. Ideal for bustling foodservice environments, these towers enhance operational efficiency while maintaining product quality.
Top draft beer and wine towers for high-volume hospitality environments
Professional draft dispensing towers like the Glastender DT-32-SSR deliver reliable, high-capacity beverage flow suitable for busy bar and restaurant setups. Built with premium stainless steel, these units support continuous operation, facilitate quick cleaning, and optimize workflow for high-volume service. Designed to meet industry demands, they are ideal for venues requiring efficient beverage management and sanitation compliance.
- High-capacity – supporting 32 faucets for rapid multi-product service
- Commercial-grade – stainless steel construction for durability
- Energy efficient – glycol-cooled system maintains consistent temperatures
- Countertop installation – maximizes space in busy service areas
- Designed for mid-volume service — supports demanding beverage operations
Why Choose Glastender DT-32-SSR
Glastender DT-32-SSR stands out among beverage dispensing towers due to its robust stainless steel build, glycol-cooled refrigeration, and double-sided faucet configuration. Its all-metal construction ensures long-term durability, while its energy-efficient cooling system maintains optimal beverage temperatures. The tower’s compact design enhances workflow efficiency in high-demand foodservice environments, supporting quick sanitation and maintenance processes without sacrificing capacity or performance.
- Self-contained glycol-cooled system for reliable temperature control
- All stainless steel construction ensures longevity and sanitation
- Double-sided design maximizes serving capacity in limited space
- Compact footprint suits busy countertops in commercial kitchens
- Designed for high-volume beverage service with ease of maintenance
