The Glastender CS-48X32G-CW Disassembly Ice Bin and Cocktail Station Pass-thru with Glasswasher is a commercial-grade beverage station designed for efficient underbar operation. This pass-thru unit measures 48 inches in width and 32 inches in depth, featuring a clockwise configuration for optimal workflow. It integrates a GT-30 automatic rotary glass washer, two wet waste sinks, and a stainless steel draining shelf—each component engineered for durability and hygienic performance in busy foodservice environments. Crafted with high-quality stainless steel and adhering to sanitation standards, this model optimizes beverage service with precise dimensions, static construction, and seamless disassembly for maintenance. It is ideal for establishments requiring quick, reliable, and sanitary glassware cleaning combined with beverage prep areas.
Top Glastender CS-48X32G-CW Features
The Glastender CS-48X32G-CW facilitates streamlined beverage service with integrated wet waste sinks, a high-efficiency rotary glass washer, and a reinforced stainless steel draining surface. Its robust construction ensures longevity in high-volume settings, while disassembly features enable straightforward cleaning and maintenance. Designed for installation in underbar settings, it supports moderate throughput operations, enhancing workflow and sanitation in commercial bars and restaurants.
- Integrated glasswasher: Ensures quick, professional glass cleaning with 30 RPM rotary motion
- Heavy-duty stainless steel construction: Provides corrosion resistance and durability for daily use
- Disassembly design: Simplifies cleaning, reduces downtime, and enhances sanitation
- Dimensional fit: Fits seamlessly into 48" wide underbar or prep station configurations
- Efficient workflow: Pass-thru layout supports streamlined beverage and glassware service
Designed for mid-volume beverage stations in busy hospitality environments requiring reliable sanitation and efficient workflow.
Glastender CS-48X32G-CW Technical Specs
The Glastender CS-48X32G-CW features a 540 lbs weight with dimensions of 48" W x 32" D x 45" H, constructed from durable stainless steel surfaces that support rigorous daily use. Power requirements include a standard electrical connection compatible with commercial kitchen setups, with the glasswasher operating via a 120V, 60Hz, single-phase circuit. The unit incorporates an ETL-sanitation compliant design, with a self-contained rotary glasswasher capable of cleaning numerous glassware per hour. Its components include two wet waste sinks with low lead gooseneck faucets and strainer, along with a stainless steel draining shelf with removable perforated inserts. The overall construction meets commercial foodservice standards, offering easy disassembly for maintenance and cleaning. Operating temperature range and sanitation compliance ensure safe, hygienic beverage preparation and glassware maintenance, making it suitable for bars, restaurants, and hospitality venues needing reliable beverage station equipment.
- Electrical Requirements: 120V, 60Hz, single-phase power
- Construction & Finish: Commercial-grade stainless steel for durability
- Dimensions: 48" W x 32" D x 45" H
- Weight: 540 lbs with shipping considerations
- Refrigeration & Cleaning: Self-contained rotary glasswasher with ETL sanitation compliance
- Component Compatibility: Fits standard underbar spaces with precise width and depth
- Maintenance: Easy disassembly of sinks, glasswasher, and shelf for cleaning
- Temperature & Sanitation: Operates within safe temperature ranges, compatible with standard cleaning routines
- Storage & Drainage: 15" stainless draining shelf with removable perforated inserts for efficient drying
What is a commercial underbar ice bin and beverage station?
A commercial underbar ice bin and beverage station functions as a centralized setup for storing ice, preparing cocktails, and cleaning glassware in high-traffic foodservice environments. This model, the Glastender CS-48X32G-CW, combines an ice storage bin, combination wet waste sinks, and a rotary glasswasher—all configured in a pass-thru layout for seamless operation. Installed beneath counters in bars or restaurants, it facilitates efficient beverage prep, glassware sanitation, and waste management. Ideal for busy hospitality venues, it supports ongoing service flow and sanitation standards.
Top commercial beverage stations for hospitality venues
Built for moderate work environments, the Glastender CS-48X32G-CW offers durable construction, integrated glasswashing, and optimized workflow for beverage preparation and sanitation in busy bar settings. Designed for operational efficiency, it supports efficient glassware handling and cleaning in high-volume foodservice operations. The model is perfect for installation in behind-bar queues, compact spaces, and hospitality venues requiring quick turnaround and reliability, as exemplified by Glastender's reputation in commercial kitchen equipment.
- Operation type — ideal for bar service in restaurants
- Kitchen type — suited for compact commercial spaces
- Foodservice category — supporting beverage stations and cocktail prep
- Workload qualifier — moderate throughput for busy hospitality venues
- Use case — streamlining glassware sanitation and beverage prep workflows
Why Choose Glastender CS-48X32G-CW
The Glastender CS-48X32G-CW stands out among underbar beverage stations with its integrated rotary glasswasher, robust stainless steel construction, and pass-thru design that enhances operational flow. Its disassembly-friendly features simplify maintenance, while its durable materials meet the demands of busy commercial settings. This model offers a reliable, space-efficient solution that improves sanitation and workflow efficiency compared to comparable units in the market.
- Compact footprint designed for tight bar layouts
- Self-contained rotary glasswasher reduces cleaning time
- Heavy-duty stainless steel ensures long-term durability
- Disassembly features facilitate quick maintenance routines
- Integrated waste sinks streamline waste removal processes