The Glastender CS-42X32G-CW Disassembly Ice Bin and Cocktail Station Pass-thru with Glasswasher is a commercial-grade underbar equipment unit designed for efficient beverage service in high-volume foodservice environments. Featuring a 42" wide by 32" deep stainless steel construction with a clockwise configuration, it integrates two wet waste sinks with strainers, a low-lead gooseneck faucet, and a thermostatically controlled GT-24 rotary glasswasher. This model is constructed for durability and ease of maintenance, optimized for quick disassembly, with built-in features that support seamless workflow in busy bar or restaurant setups.
Top Glastender CS-42X32G-CW Features
The Glastender CS-42X32G-CW combines precise functionality with robust stainless steel construction, tailored for medium-volume bar operations. Its pass-thru design facilitates streamlined service, while the integrated rotary glasswasher ensures fast turnaround of glassware. The 12" stainless steel draining shelf with perforated inserts supports organized workspace management, providing durability and easy cleaning. Ideal for high-traffic beverage stations, it supports efficient workflow and sanitation standards for professional foodservice settings.
- Capacity: Includes two wet waste sinks for continuous operation
- Material Grade: 304 stainless steel construction for durability
- Ease-of-Use: Fully disassemblable components simplify cleaning & maintenance
- Use Case: Suitable for mid-volume bars requiring quick glass turnaround
- Workflow Integration: Pass-thru design enhances service efficiency in busy environments
Ideal for commercial beverage stations requiring reliable sanitation and throughput
Glastender CS-42X32G-CW Technical Specs
The Glastender CS-42X32G-CW features a self-contained, air-cooled GT-24 rotary glasswasher with a power demand of approximately 4.2 amps and 500 watts, compatible with standard electrical supplies. Its stainless steel construction includes a 45" height, 42" width, and 32" depth, offering a 540 lbs weight rating designed for durability. The unit is mounted on a stainless steel frame with a food-safe, easy-to-clean surface, resistant to operating temperatures up to 120°F. Equipped with an ETL-Sanitation listing, it ensures sanitation compliance while supporting straightforward maintenance routines. Designed for flexible installation, the unit’s components can be disassembled for cleaning, with included strainers, faucets, and drain baskets supporting efficient sanitation and workflow management.
- Electrical Requirements: 120V, 60Hz, 1 phase, 4.2A, 500W
- Cooling Method: Air-cooled
- Production Capacity: Rotary glasswasher handles approximately 480 glass cycles per hour
- Construction & Finish: Heavy-duty stainless steel with corrosion-resistant surface
- Dimensions and Weight: 42"W x 32"D x 45"H; weight of 540 lbs
- Food Safety & Maintenance: Disassembly components for thorough cleaning, complies with sanitation standards
- Electrical compatibility: Requires standard 120V outlet for operation
- Plumbing setup: Includes drain connections and strainers for wet waste management
- Drainage clearance: Adequate space beneath for drainage hoses and waste removal
- Ventilation needs: Air-cooled system requires proper airflow to ensure efficient operation
- Installation considerations: Must be mounted with secure leveling for stability and performance
What is a commercial underbar ice bin and glasswasher system?
A commercial underbar ice bin and glasswasher system is a professional beverage station component designed to provide ice storage and glassware sanitation in high-throughput foodservice settings. These units typically feature stainless steel construction for durability, integrated sinks for waste disposal, and self-contained rotary glasswashers for rapid cleaning cycles. Installed in bars, restaurants, or hospitality venues, this setup supports efficient workflow, sanitation compliance, and reliable product presentation, making it ideal for mid-volume service environments such as cocktail bars, hotel bars, and cafe beverage stations. The Glastender CS-42X32G-CW exemplifies this category with its pass-thru design, disassembly features, and high-capacity glasswashing capabilities.
Top commercial underbar ice bin and glasswasher for moderate-volume beverage service
The Glastender CS-42X32G-CW is a high-quality commercial underbar equipment designed for reliable service in moderate-volume venues. Its construction and features support efficient workflow, sanitation, and product presentation, making it suitable for busy bars and hospitality facilities. Brand-specific for durability and performance, this model is built for operation in professional foodservice environments requiring quick turnaround and ease of maintenance.
- Operation Type — medium-volume beverage stations
- Kitchen Setting — bar and cocktail areas
- Foodservice Category — underbar equipment with glasswashing functionality
- Workload Qualifier — optimal for moderate throughput
- Use Case — streamlining glassware sanitation and waste management
Why Choose Glastender CS-42X32G-CW?
The Glastender CS-42X32G-CW stands out among similar units through its combination of durable stainless steel construction, integrated rotary glasswasher, and comprehensive disassembly features. Its pass-thru design improves workflow efficiency, while the robust materials ensure long-term operation in demanding environments. Enhanced sanitation capabilities and straightforward maintenance elevate operational productivity compared to competitor models, making it a reliable choice for modern commercial beverage setups.
- Compact footprint suits space-constrained bar configurations
- Self-contained rotary glasswasher for high throughput
- Durable stainless steel with corrosion-resistant finish
- Disassembly for thorough cleaning and maintenance
- Efficient waste management through integrated sinks and strainers
