The Glastender CS-42X26G-CCW Disassembly Ice Bin/Cocktail Station Pass-thru with glasswasher is a professional-grade underbar setup designed for high-efficiency beverage service environments. Featuring a 42-inch width and 26-inch depth, this pass-thru configuration includes an integrated GT-24 automatic rotary glasswasher, a wet waste sink with a low lead compliant gooseneck faucet and strainer, and a 12-inch stainless steel draining shelf with removable perforated inserts. Built with stainless steel components and laminated wooden front and end panels, it provides durable, sanitation-friendly construction suitable for commercial foodservice operations requiring seamless workflow integration and easy disassembly for cleaning and maintenance.
Top Glastender CS-42X26G-CCW Features
Designed for medium-volume beverage stations in hospitality and restaurant settings, the Glastender CS-42X26G-CCW offers precise disassembly capabilities, corrosion-resistant stainless steel construction, and an integrated rotary glasswasher for streamlined glassware cleaning. Its counterclockwise flow facilitates efficient workflow, with a wet waste sink for quick disposal, making it ideal for fast-paced bars and event spaces needing reliable, easy-to-maintain equipment. This model simplifies routine sanitation and enhances operational throughput.
- Disassembly design: facilitates quick cleaning and maintenance
- Stainless steel finish: offers durability and corrosion resistance
- Integrated rotary glasswasher: auto cycles improve staff efficiency
- Counterclockwise configuration: optimized workflow for bartenders
- Wet waste sink with low lead faucet: ensures sanitation compliance and ease of drainage
Best suited for dedicated bar stations and hospitality beverage workflows requiring durable, easy-to-clean underbar solutions.
Glastender CS-42X26G-CCW Technical Specs
The Glastender CS-42X26G-CCW features a self-contained refrigeration system optimized for beverage sanitation, with dimensions of 42 inches in width, 26 inches in depth, and 45 inches in height. Its construction utilizes stainless steel for longevity and ease of cleaning, with an approximate weight of 500 lbs. The model operates on standard electrical requirements compatible with 120V, 60Hz, single-phase outlets, consuming around 1.5 amps and approximately 0.2 kWh per hour. It includes a 12-inch stainless steel draining shelf, a wet waste sink with a low lead gooseneck faucet, and an automatic GT-24 rotary glasswasher capable of handling standard glassware loads efficiently. The unit ships typically within 4-6 weeks, with a freight class of 175. It adheres to Proposition 65 compliance standards, ensuring material safety and functionality under typical operating conditions. Disassembly for maintenance is straightforward, with removable perforated inserts and accessible components.
- Electrical requirements: 120V, 60Hz, single-phase, 1.5A
- Cooling method: Self-contained refrigeration system
- Production capacity: Suitable for moderate throughput glassware cleaning
- Construction & finish: Stainless steel exterior and internal components
- Dimensions: 42" W x 26" D x 45" H
- Weight: Approximately 500 lbs
- State of assembly: Ready for installation with minimal setup required
- Usage scenario: Installed in bar rear stations with direct plumbing access
- Cleanability: Removable shelf inserts and disassembly for sanitation
- Safety features: Rounded edges and tamper-resistant controls
What is a commercial underbar ice bin and pass-thru with glasswasher?
A commercial underbar ice bin and pass-thru with glasswasher is professional beverage equipment designed for efficient glassware cleaning and storage within high-traffic bar or hospitality environments. Installed typically in undercounter or behind-the-bar setups, this combination unit features an integrated rotary glasswasher, a built-in ice or cocktail station, and a pass-thru design that allows seamless workflow between prep and service areas. It is configured to support moderate-volume beverage service, with durable stainless steel construction and sanitation features suitable for continuous operation in commercial kitchens and bars.
Top commercial underbar ice bin and pass-thru with glasswasher for hospitality workflows
Built for medium-volume beverage service environments, the Glastender CS-42X26G-CCW ensures durable, easy-to-maintain workflow with integrated glasswashing, stainless steel durability, and optimized design. It is ideal for high-traffic bars and hospitality venues requiring efficient sanitation and beverage prep operations, supporting seamless workflow and sanitation compliance with commercial-grade features.
- Operation type — for beverage prep stations in busy bar settings
- Kitchen setting — suited for underbar installations in restaurants and pubs
- Foodservice category — underbar beverage equipment with integrated glasswasher
- Workload qualifier — designed for moderate throughput environments
- Use case — supports quick glassware cleaning and efficient workflow in hospitality bars
Why Choose Glastender CS-42X26G-CCW?
Glastender CS-42X26G-CCW stands out with its robust stainless steel construction, integrated rotary glasswasher, and user-friendly disassembly. It combines durable materials with seamless workflow features, enabling efficient sanitation routines and reliable performance in commercial bar applications. Its compact footprint and thoughtful design streamline beverage service operations, giving it a clear advantage over similar units lacking integrated washing systems.
- Self-contained rotary glasswasher for streamlined cleaning
- Corrosion-resistant stainless steel body enhances longevity
- Disassembly features facilitate quick maintenance routines
- Counterclockwise flow optimizes bartender movement
- Designed for medium-volume beverage service environments
