The Glastender CP1FB32 Cooler Pass-thru One Zone is a commercial back bar refrigerator designed for high-capacity beverage and food storage in professional bar and kitchen environments. This self-contained unit features side-mounted refrigeration and a stainless steel top, ensuring durability and ease of maintenance. Its 32-inch width and front-serviced design optimize workflow, enabling front access for efficient stock management. The unit’s one-zone cooling system maintains consistent temperature control within the interior, ideal for restaurant and hospitality settings needing reliable, refrigerated pass-thru access for beverage service or food storage. Equipped with LED interior lighting and adjustable shelves, it offers both clear visibility and flexible organization for busy facilities.
Top Glastender CP1FB32 Features
The Glastender CP1FB32 cooler is ideal for moderate-volume foodservice settings requiring efficient beverage or perishable storage. Its front service feature allows seamless front-of-house operations, while the stainless steel construction enhances durability and sanitation. The one-zone refrigeration system ensures uniform temperature maintenance, supporting workflow integration in bar or prep areas. Adjustable shelving facilitates versatile storage configurations, and LED lighting improves product visibility. Its self-contained hydrocarbon refrigeration with side-mounted components simplifies installation and maintenance, making it suitable for busy restaurant environments and commercial bars.
- Efficient single-zone cooling: Maintains uniform temperatures for optimal product preservation
- Durable stainless steel interior & exterior: Resists corrosion and simplifies cleaning routines
- Front serviced access: Enables straightforward maintenance and quick repairs
- Flexible storage setup: (3) adjustable shelves per section accommodate diverse items
- Compact bar profile: Fits seamlessly into limited space bar and kitchen setups
Ideal for commercial foodservice operations seeking reliable refrigerated pass-thru storage for beverages and perishables.
Glastender CP1FB32 Technical Specs
The Glastender CP1FB32 features a 32-inch width with a stainless steel top and black exterior finish, designed for durability in demanding environments. It has a height of 35 inches and a depth of 25.75 inches, with a weight of 320 lbs, suitable for integrated commercial settings. The unit operates on a self-contained refrigeration system utilizing environmentally friendly R290 hydrocarbon refrigerant, with side-mounted compressor components facilitating maintenance. Electrical requirements include a standard 1/6 HP motor, with voltage, frequency, and amperage specifications suited for typical restaurant power supplies. The refrigeration system is air-cooled, supporting stable operation within an operating temperature range suitable for food safety. It features multiple safety and sanitation standards, including ETL sanitation approval, ensuring compliance with food storage hygiene requirements. The unit’s dimensions, weight, and construction materials make it a practical choice for installation in prominent bar or prep stations requiring steady, high-performance refrigeration.
- Electrical Requirements: 120V, 60Hz, 1 phase, 1/6 HP motor
- Cooling Method: Air-cooled, self-contained refrigeration
- Refrigeration Location: Side-mounted compressor for easy service
- Product Capacity: Stores a variety of refrigerated beverages or food items
- Construction & Finish: Stainless steel interior & exterior, black finish exterior
- Temperature Range: Maintains safe storage temperatures for perishable goods
- Weight & Dimensions: 320 lbs; 32” W x 25.75” D x 35” H
- Food Safety & Sanitation: ETL-Sanitation approved; corrosion-resistant stainless steel
- Refrigerant: R290 hydrocarbon environmentally friendly system
- Maintenance Ease: Front servicing with accessible refrigeration components
- Electrical Compatibility: Requires standard restaurant power outlets
- Ventilation: Front venting for proper airflow
- Drainage: Gravity drain setup for condensate removal
- Clearance: Sufficient airflow around unit for optimal operation
- Installation: Designed for standard counter or cabinetry integration
- Cleaning Routine: Removable shelves and easy-to-clean stainless steel surfaces
What is a commercial back bar cabinet refrigerating pass-thru?
A commercial back bar cabinet refrigerating pass-thru is a professional refrigeration unit designed for continuous, accessible storage of beverages or perishable goods in hospitality settings. It features side-mounted self-contained hydrocarbon refrigeration, robust stainless steel construction, and front access for ease of use. Specifically, the Glastender CP1FB32 is used in bars and restaurants to facilitate rapid stocking and serving, with precise temperature control and durable design tailored for high-volume, commercial operations.
Top commercial back bar pass-thru coolers for hospitality operations
Designed for moderate throughput and reliable function, the Glastender CP1FB32 is a top choice for busy bar and foodservice environments requiring robust horizontal refrigeration with front servicing. Built with durable materials and advanced cooling technology, it is ideal for storage efficiency and seamless workflow in commercial kitchens and hospitality venues.
- Operation Type — moderate-volume bar and restaurant kitchens
- Kitchen Type — compact commercial spaces and back bar stations
- Foodservice Category — beverage and perishables storage in hospitality
- Workload Qualifier — steady throughput for busy service periods
- Use Case — storage for chilled drinks and prepped ingredients in bars
Why Choose Glastender CP1FB32?
The Glastender CP1FB32 stands out through its high-grade stainless steel construction, front access serviceability, and environmentally friendly hydrocarbon refrigeration. Its compact design optimizes space in busy bars and kitchens, while maintaining precise temperature control and durability, ensuring longevity and efficient operation compared to similar models in the commercial refrigeration sector.
- Self-contained hydrocarbon system simplifies installation and maintenance
- Compact footprint maximizes workspace efficiency
- Front service access reduces downtime and operational disruption
- Robust stainless steel interior & exterior withstands frequent use
- Consistent temperature control supports food safety and product quality
