The Glastender CCD6-12 Condiment Dispenser Ice-chilled Stainless Steel is a commercial-grade bar condiment holder designed for precise, hygienic, and efficient condiment presentation in professional foodservice environments. Constructed from durable stainless steel, this ice-chilled dispenser features six independent compartments that facilitate rapid access and organized condiment management. It includes two lift-off lids for easy cleaning and six pint-size (16 oz) plastic cups, making it compatible with IBA-12 ice bins or the well of a CBA model ice bin, providing consistent refrigeration for condiment freshness and presentation. With its technical focus on durability and functionality, this unit ensures reliable operation in high-volume bar and kitchen settings, supporting efficient workflow and product sanitation management.
Top Glastender CCD6-12 Features
The Glastender CCD6-12 condiment dispenser offers six stainless steel compartments, each with individual ice-chilled insulation for optimal condiment cooling. Its robust construction supports long-term durability in busy foodservice operations. Designed for easy maintenance, it features lift-off lids and compatible plastic cups. Its modular integration with standard ice bins enhances workflow efficiency, making it suitable for high-volume bar and kitchen setups requiring organized condiment service.
- Condiment compartment: Six insulated stainless steel sections for separation
- Material durability: Heavy-duty stainless steel construction for commercial resilience
- Hygienic design: Lift-off lids simplify cleaning and refill procedures
- Compatibility: Fits IBA-12 ice bin or CBA model well for Cold Chain integrity
- Capacity per cup: Six pint-size (16 oz) plastic cups included for versatile serving
Ideal for high-traffic bar operations seeking consistent condiment freshness and organized presentation.
Glastender CCD6-12 Technical Specs
The Glastender CCD6-12 condiment dispenser features a rugged stainless steel base with six insulated compartments, each designed to accommodate six pint-size (16 oz) plastic cups. Weighing 8 lbs, it operates seamlessly with a cooling system that keeps condiments fresh when integrated with IBA-12 or CBA ice bins, utilizing ice-chilled refrigeration for optimal temperature control. Its dimensions support compact installation in standard refrigerator or bar workstation settings, with a focus on ease of disassembly for cleaning. The unit operates without electrical requirements, relying on external ice supply for refrigeration, and is constructed for food safety and longevity in demanding commercial applications. The durable stainless steel finish provides corrosion resistance and ease of cleaning, ensuring compliance with sanitation standards. Overall, it offers reliable performance with a straightforward storage and maintenance profile for busy foodservice venues.
- Capacity: Six compartments, each holding one pint-size (16 oz) plastic cup
- Base construction: Stainless steel for corrosion resistance and durability
- Weight: 8 lbs, optimized for easy handling and stable placement
- Cooling method: Ice-chilled via integration with ice bin (no electrical component)
- Dimensions: Not specified; designed for standard ice bin compatibility
- Cleaning: Disassembly for cleaning, includes lift-off lids and plastic cups
- Material safety: Food-safe stainless steel and plastic cups
- Operation: Requires connection to ice supply, maintains condiment temperature within safe operating range
What is a commercial condiment dispenser
A commercial condiment dispenser is a foodservice appliance designed for organized, hygienic, and temperature-controlled presentation of condiments in high-volume venues. The Glastender CCD6-12 is a top-tier model that features ice-chilled stainless steel compartments, ensuring condiment freshness throughout service periods. Typically installed in bar or kitchen environments, such dispensers accommodate multiple condiment choices while simplifying refilling and cleaning processes. Ideal for busy operations like bars, restaurants, or catering setups, these units improve workflow, sanitation, and product presentation, supporting efficient condiment management in professional foodservice settings.
Top Condiment Dispensers for Ice-chilled Foodservice Settings
High-quality commercial condiment dispensers provide durable construction, precise temperature control, and versatile configuration. Glastender CCD6-12 offers robust stainless steel design and modular integration, making it ideal for busy kitchens and bars requiring organized condiment presentation and consistent ice-cold storage. Its operation supports efficient workflow in various foodservice environments, particularly in high-traffic beverage and hospitality operations.
- Operation Type — Ideal for busy bars and high-volume kitchens
- Kitchen Type — Suitable for compact commercial spaces with limited countertop area
- Foodservice Category — Designed for bar and beverage stations
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Facilitates organized condiment service with ice-chilled freshness
Why Choose Glastender CCD6-12
Why Choose Glastender CCD6-12? It combines durable stainless steel construction, efficient ice-chilled refrigeration, and modular design to optimize condiment organization and freshness in demanding foodservice environments. Its compatibility with standard ice bins and ease of maintenance set it apart from similar models, supporting smoother service flow and sanitation.
- Self-contained design with integrated ice compatibility simplifies installation
- Stainless steel construction offers maximum corrosion resistance and longevity
- Includes lift-off lids and plastic cups for quick refilling and cleaning
- Optimized for refrigerated condiment presentation in high-traffic venues
- Compact footprint supports efficient kitchen and bar layouts
