The Glastender CBT-3-GFR Cobra Draft Dispensing Tower is a commercial-grade countertop draft beer and wine dispensing system engineered for professional foodservice environments. Featuring a glycol-cooled refrigeration system, this tower ensures consistent temperature control for three stainless steel faucets (handles not included), facilitating efficient beverage service. The model’s mirror finish integral drain pan with removable gold finish insert enhances sanitation and ease of cleaning, while its all stainless steel construction offers durability and corrosion resistance, making it suitable for busy bar and restaurant applications. The unit's 17.5-inch height, 18-inch width, and 14-inch depth provide a compact footprint for efficient countertop integration in high-volume venues, supporting reliable and hygienic dispensing operations.
Glastender CBT-3-GFR Features
The Glastender CBT-3-GFR Cobra Draft Dispensing Tower is designed for moderate throughput beverage service in professional kitchens and bars. Its glycol-cooled system maintains temperature stability, while stainless steel components support durability and ease of maintenance. The integral drain pan simplifies cleaning routines, and the countertop mounting allows versatile installation where space is limited. Ideal for setups requiring multiple draft lines, this model supports efficient workflow and beverage presentation for high-volume establishments.
- Cooling System: Glycol-cooled for consistent temperature control.
- Material Construction: All stainless steel for durability and corrosion resistance.
- Design & Finish: Mirror finish with removable gold finish drain insert for sanitation.
- Footprint & Mounting: Compact countertop mounting (17.5"H x 18"W x 14"D) fits tight spaces.
- Ease of Maintenance: Integral drain pan simplifies cleaning routines between uses.
Suitable for medium-volume beverage dispensing in bar and restaurant environments.
Glastender CBT-3-GFR Technical Specs
The Glastender CBT-3-GFR model operates with a glycol-cooled refrigeration system, requiring standard 120V, 60Hz, single-phase electrical supply, with no specified amperage detailed. Its self-contained refrigeration ensures efficient cooling of beverages without external refrigeration components. Constructed entirely from stainless steel with a mirror finish, it measures 17.5 inches in height, 18 inches in width, and 14 inches in depth, weighing 20 lbs. The unit’s integral drain pan with removable gold finish insert enhances sanitation, while its operating temperature range supports optimal service conditions. The discreet countertop-mounted design supports easy installation in compact spaces, and the unit is suitable for high-use environments that demand durability and standardization in beverage dispensing equipment. Designed for moderate workloads, it’s optimal for venues requiring quick access to multiple draft lines, with straightforward disassembly for maintenance purposes.
- Electrical Requirements: 120V, 60Hz, single-phase, unspecified amperage.
- Cooling Method: Glycol-cooled refrigeration system.
- Construction & Finish: Stainless steel with mirror finish exterior; drain pan with removable gold insert.
- Dimensions & Weight: 17.5" height x 18" width x 14" depth; weight 20 lbs.
- Product Compatibility: Suitable for draft beer and wine applications requiring reliable temperature control.
- Cleaning & Maintenance: Disassembly of drain pan and stainless steel surfaces for sanitation routines.
What is a commercial draft beer and wine dispensing tower?
A commercial draft beer and wine dispensing tower is a professional beverage delivery system designed for high-demand foodservice operations. It typically features multiple spouts, self-contained refrigeration, and durable construction to support consistent, efficient service. The Glastender CBT-3-GFR Cobra Draft Dispensing Tower is an example of such equipment, equipped with glycol-cooled refrigeration, stainless steel components, and a compact countertop design. It is commonly installed in bars, restaurants, and taverns, supporting medium-volume beverage service with quick, hygienic draw capabilities, making it ideal for settings that require reliable multi-line beverage distribution and temperature consistency for draft beer and wine.
Top Commercial Draft Dispensing Towers for Beverage Service Environments
Designed for moderate beverage throughput, the Glastender CBT-3-GFR offers durable, restaurant-ready performance with a compact footprint suitable for bar and restaurant operations. Built by Glastender, Inc., it supports high-quality draft beverage dispensing in busy commercial kitchens and bars.
- Operation for medium-volume bar service in commercial kitchens
- Suitable for compact commercial spaces with countertop mounting
- Supports draft beer and wine dispensing needs
- Engineered for moderate workloads and high durability
- Ideal for high-traffic bar and restaurant beverage stations
Why Choose Glastender CBT-3-GFR?
Compared to similar draft dispensing towers, the Glastender CBT-3-GFR stands out with its glycol-cooled refrigeration, all stainless steel construction, and integrated drain pan. Its mirror finish enhances sanitation and presentation, while its compact, countertop design optimizes workspace efficiency. These features enable reliable, streamlined beverage service in busy foodservice environments, reducing downtime and maintenance needs through durable and easily cleanable components.
- Self-contained glycol-cooled system for reliable temperature control
- All stainless steel construction for longevity and corrosion resistance
- Compact countertop footprint for versatile installation
- Removable drain pan simplifies sanitation routines
- Designed for medium-volume beverage throughput in busy venues
