Glastender CBA-48-CP10-ED 48 Inch Extra Deep Underbar Ice Bin and Cocktail Unit

The Glastender CBA-48-CP10-ED Extra Deep Underbar Ice Bin/Cocktail Unit with Bottle Well Storage is a commercial-grade underbar equipment designed for high-volume hospitality environments. Featuring a stainless steel construction, this unit measures 48 inches in width and 19 inches in depth, with a 14-1/2-inch deep ice bin liner and a built-in 10-circuit cold plate. It offers a 92 lbs. ice capacity, optimized for efficient beverage service, and includes stainless steel sliding covers for easy access and sanitation. The integrated bottle well storage with six insulated compartments on each side enhances workflow by consolidating ice, bottles, and mixing areas, making it ideal for busy bars, restaurants, and catering operations. The design ensures durable performance and facilitates straightforward maintenance in demanding foodservice settings.

Top Glastender CBA-48-CP10-ED Features

The Glastender CBA-48-CP10-ED cocktail station combines a deep ice bin with integrated bottle well storage, designed for durable stainless steel construction. Its built-in 10-circuit cold plate sustains precise cooling, while the 92 lbs. ice capacity supports high-throughput beverage service. Features include stainless steel sliding covers, adjustable legs, and easy-to-clean ABS plastic breaker strips. This unit enhances workflow by consolidating ice, bottles, and mixing areas within a compact footprint, suitable for fast-paced bar settings and hospitality venues.

• Capacity: 92 lbs. of ice supports continuous beverage service.
• Construction: Heavy-duty stainless steel ensures durability and sanitation.
• Design: 14-1/2" deep bin liner for efficient ice storage and access.
• Maintenance: Includes stainless steel sliding covers and ABS breaker strip for easy cleaning.
• Storage: Six insulated bottle compartments on each side optimize workflow and space utilization.

Best suited for medium-volume bar operations requiring quick access to ice and bottles, facilitating efficient drink prep and service.

Glastender CBA-48-CP10-ED Technical Specs

The Glastender CBA-48-CP10-ED is a commercial underbar ice bin with a self-contained refrigeration system featuring a 10-circuit cold plate, calibrated for precise cooling and consistent ice production. Its stainless steel construction and robust design accommodate 92 lbs. of ice capacity, with dimensions of 48" width, 19" depth, and 37" height. Power requirements are standard for commercial kitchen equipment, ensuring reliable operation with minimal maintenance. The unit operates within an optimal temperature range for food safety and sanitation, and its ETL-sanitation listing indicates compliance with hygiene standards. Easy to clean and disassemble, it includes stainless steel sliding covers and insulated bottle well storage, perfect for high-traffic bar environments, with a shipping weight of 210 lbs.

• Electrical Requirements: Typically standard for commercial units; exact voltage not specified.
• Cooling Method: Built-in self-contained refrigeration with a 10-circuit cold plate.
• Production Capacity: Supports continuous ice storage of 92 lbs. for busy service periods.
• Materials: Constructed entirely from stainless steel for durability and sanitation.
• Dimensions & Weight: 48" W x 19" D x 37" H; weighs 210 lbs for steadfast installation.

• Electrical Compatibility: Connects to standard commercial power supplies.
• Installation Clearance: Requires clearance for airflow and maintenance access.
• Drainage & Ventilation: Proper venue ventilation necessary; drainage considerations based on location.
• Cleaning & Maintenance: Disassembly tools included for routine cleaning and sanitization.
• Operational Environment: Operates safely within specified temperature ranges for food service environments.

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a professional foodservice appliance designed to provide efficient ice storage and beverage preparation in high-volume settings. Combining a deep stainless steel ice bin with integrated bottle well storage, such units like the Glastender CBA-48-CP10-ED support quick, organized, and sanitary drink service. Installed in bar and restaurant environments, they offer durable performance, precise cooling, and space-efficient workflows suitable for medium-volume operations requiring reliable beverage supply and storage for busy hospitality venues.

Top commercial underbar ice bin and cocktail units for hospitality venues

Designed for medium-volume bar environments, the Glastender CBA-48-CP10-ED offers high durability, efficient storage, and integrated workflow features for beverage stations. Glastender CBA-48-CP10-ED is ideal for busy hospitality operations requiring reliable ice supply and bottle access during service.

• Operation type — suited for fast-paced bar service
• Kitchen setting — optimal for compact commercial spaces
• Foodservice category — perfect for beverage-focused venues
• Workload qualifier — supports moderate throughput
• Use case — streamlines drink prep and storage in busy bars

Why Choose Glastender CBA-48-CP10-ED

Glastender CBA-48-CP10-ED stands out with its durable stainless steel construction, integrated bottle wells, and a built-in 10-circuit cold plate that ensures consistent cooling. Its deep ice bin conceptualizes high-volume beverage service, with features designed for ease of maintenance, sanitation, and efficient workflow. Its compact footprint combines high capacity and robust build quality, making it a superior choice for professional bar environments where reliability and functionality matter most.

• Self-contained refrigeration supports quick installation and maintenance.
• Designed with stainless steel for long-term durability and hygiene.
• Deep ice bin and bottle wells optimize workflow in limited spaces.
• Built-in 10-circuit cold plate provides uniform cooling for continuous ice supply.
• Includes sliding covers for sanitation and ease of access during service.