Glastender CBA-36L-CP10-ED 36 Inch Underbar Ice Bin with Bottle Well Storage

The Glastender CBA-36L-CP10-ED is a commercial underbar ice bin and cocktail station featuring a stainless steel construction designed for built-in installation in restaurant, bar, and hospitality environments. Measuring 36 inches in width and 19 inches in depth, this model includes a 10-circuit cold plate capable of maintaining optimal refrigeration, with an ice capacity of 92 pounds and a 14-1/2-inch deep bin liner. Equipped with bottle well storage and stainless steel sliding covers, it efficiently combines ice storage and bottle accessory organization in a single unit, ideal for high-demand beverage service. Its durable materials and precise dimensions support seamless workflow integration and sanitation standards.

Top Glastender CBA-36L-CP10-ED Features

Designed for moderate-volume beverage service, the Glastender CBA-36L-CP10-ED offers precise refrigeration with a built-in 10-circuit cold plate, ensuring consistent ice temperatures. Its stainless steel finish and construction resist corrosion, while the 92 lb. ice capacity supports sustained customer flow. The unit’s integrated bottle well and slide covers facilitate quick access and easy cleaning, making it suitable for busy bar environments. Its compact size ensures efficient space use in undercounter setups and high-traffic hospitality operations.

• Capacity: 92 lbs. ice storage for continuous service
• Material: Durable stainless steel construction for longevity
• Ease of maintenance: Stainless steel sliding covers ease cleaning routine
• Workflow integration: Fits in 36"W space for seamless installation
• Cooling system: Built-in 10-circuit cold plate ensures reliable temperature control

Ideal for professional bars and restaurant beverage stations requiring durable ice and bottle storage

Glastender CBA-36L-CP10-ED Technical Specs

The Glastender CBA-36L-CP10-ED operates with a self-contained cooling system powered by a 115 V, 60 Hz, single-phase electrical supply, consuming approximately 1160 watts. Its refrigeration features an integrated 10-circuit cold plate designed for consistent ice storage, supporting up to 92 lbs. of ice capacity per 24 hours. Constructed entirely of stainless steel, it measures 36 inches in width, 19 inches in depth, and stands 37 inches tall, with an overall weight of 180 lbs. The unit includes stainless steel sliding covers and bottle well storage, all suitable for commercial kitchen applications with a temperature operating range from 33°F to 41°F. It meets ETL sanitation standards, ensuring compliance with food safety and cleanliness requirements. Disassembly and cleaning involve straightforward procedures, with accessibility for routine maintenance.

• Electrical Requirements: 115 V, 60 Hz, single-phase; 1160 W consumption
• Cooling Method: Self-contained refrigeration unit with integral cold plate
• Production Capacity: 92 lbs. of ice per 24 hours
• Construction & Finish: Stainless steel exterior and liner for durability
• Dimensions: 36" W x 19" D x 37" H, with 7" splash zone
• Weight: 180 lbs. total unit weight

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a specialized appliance designed for efficient ice storage and beverage preparation in professional foodservice settings. It combines a high-capacity ice bin with integrated refrigeration and bottle well storage, constructed from durable stainless steel. Used in bars, restaurants, and hospitality venues, the Glastender CBA-36L-CP10-ED supports moderate throughput operations by maintaining ice at optimal temperatures while providing convenient access to bottled beverages. Its built-in features facilitate workflow, sanitation, and space optimization, making it suitable for high-volume beverage service environments.

Top commercial underbar solutions for moderate-volume beverage service

Designed for efficient beverage operations, the Glastender CBA-36L-CP10-ED combines reliable refrigeration, durable stainless steel construction, and integrated bottle well, supporting medium-setting hospitality venues. Built to handle typical workloads, it ensures optimal ice storage and ease of service in professional bar environments, aligned with high standards of sanitation and durability.

• Intermediate workload — supports mobile cocktail stations in bars
• Compact footprint — integrates into existing undercounter spaces
• Durable construction — stainless steel enhances longevity
• Food safety compliance — ETL-sanitation standard adherence
• Versatile use case — ideal for beverage prep in mid-sized venues

Why Choose Glastender CBA-36L-CP10-ED

Glastender’s CBA-36L-CP10-ED stands out among underbar ice and bottle storage units due to its robust stainless steel build, integrated refrigeration with a 10-circuit cold plate, and a sizable 92 lbs. ice capacity. Its design prioritizes sanitation, ease of maintenance, and seamless workflow integration in commercial bar environments, offering a reliable solution for moderate-volume beverage service that surpasses standard insulated containers.

• Self-contained refrigeration system forReduced installation complexity
• All stainless steel durable exterior and liner for long-term use
• Built-in 10-circuit cold plate ensures consistent ice temperatures
• Efficient use of space with integrated bottle well
• Designed for professional hospitality applications requiring reliable performance