Glastender CBA-36L-CP10 36 Inch Underbar Ice Bin with Bottle Well Storage

The Glastender CBA-36L-CP10 Underbar Ice Bin/Cocktail Unit with Bottle Well Storage is a commercial-grade beverage station designed for efficient undercounter installation. Featuring a stainless steel construction and integrated 10-circuit cold plate, this ice bin provides a substantial 67 lbs. ice capacity within a 36-inch width by 19-inch depth footprint. Equipped with a 10-1/2-inch deep bin liner and ABS plastic breaker strip, it facilitates easy cleaning and maintenance. The unit also includes a dedicated 6-bottle insulated storage compartment and stainless steel sliding covers, optimizing space for cocktail prep and bottle storage. Suitable for foodservice operations requiring reliable ice and beverage organization, its professional build and technical features ensure durability and workflow efficiency in busy hospitality environments.

Top Glastender CBA-36L-CP10 Features

This underbar cocktail and ice bin combines stainless steel durability with a built-in 10-circuit cold plate for rapid cooling. The unit’s 67 lbs. ice capacity supports consistent beverage service. Its bottle well and insulated storage enhance workflow, while ABS breaker strips and stainless steel components enable straightforward cleaning. Designed to fit seamlessly into undercounter installations, it offers practical space management for high-volume bar settings.

• High ice capacity: 67 lbs. accessible within compact dimensions
• Stainless steel construction: ensures corrosion resistance and longevity
• Built-in cold plate: with 10 circuits for efficient cooling performance
• Ease of maintenance: ABS breaker strip and sliding covers simplify cleaning
• Integrated bottle storage: 6-bottle insulated compartment for streamlined bar prep

Ideal for commercial bars and beverage stations requiring reliable ice and bottle organization

Glastender CBA-36L-CP10 Technical Specs

The Glastender CBA-36L-CP10 features a self-contained refrigeration system powered by a 115V, 60Hz, single-phase electrical connection, consuming approximately 180 watts. Its air-cooled design ensures effective temperature regulation within an operating range suitable for foodservice environments. Crafted from stainless steel, it measures 36" in width, 19" in depth, and 37" in height, with a weight of 170 lbs., facilitating durability and stability. The unit’s ice bin has a 10-1/2" depth and capacity for 67 lbs. of ice, supported by a 10-circuit cold plate for swift cooling. It includes a built-in 7" splash guard for spill containment and compliant ETL sanitation standards. Regular cleaning and maintenance are simplified through disassembly of components and included stainless steel sliding covers, supporting sanitation and operational efficiency.

• Electrical requirements: 115V, 60Hz, single phase, 180W
• Cooling method: air-cooled refrigeration system
• Refrigeration type: self-contained
• Production capacity: supports 67 lbs. of ice storage
• Construction: stainless steel exterior and interior finish
• Dimensions: 36" W x 19" D x 37" H
• Temperature range: optimized for ice storage with safe operating limits
• Material safety: stainless steel surfaces suitable for food contact and sanitation
• Cleaning & maintenance: disassemblable components, sliding covers, and easy-access parts

• Electrical compatibility: requires standard 115V outlet
• Ventilation: proper airflow needed for optimal cooling
• Drainage: drain connection recommended for condensation management
• Clearance: 4-6 inches rear clearance for airflow and maintenance
• Installation space: field needs adequate space for service and ventilation

What is a commercial underbar ice bin and cocktail station

A commercial underbar ice bin and cocktail station is a specialized beverage preparation unit designed for installed in bar environments to store ice and organize bottles efficiently. It typically includes a stainless steel ice bin, cooling system, and bottle storage compartments. The Glastender CBA-36L-CP10 is a model equipped with a 10-circuit cold plate for rapid ice cooling, a 67 lbs. ice capacity, and additional bottle well storage. Installed in undercounter café stations, it supports high-volume beverage service, ensuring operational flow in hospitality settings, especially optimal for bars and restaurants seeking durable, hygienic, and space-efficient solutions.

Top commercial ice bin and drink station for hospitality environments

Designed for medium-volume bar operations, the Glastender CBA-36L-CP10 provides robust stainless steel construction, integrated cooling, and ample storage capacity, ideal for efficient beverage service in busy hospitality venues. Built specifically for undercounter placement, it ensures reliable operation and smooth workflow for beverage prep and bottle storage in restaurant and bar settings.

• Operation Type — optimized for bar and beverage stations
• Kitchen Setting — suitable for compact commercial environments
• Foodservice Category — tailored for beverage and cocktail service
• Workload Qualifier — supports moderate throughput
• Use Case — streamlining ice storage and bottle organization

Why Choose Glastender CBA-36L-CP10?

Glastender CBA-36L-CP10 stands out among similar underbar ice bin units due to its durable stainless steel build, integrated cooling system with multiple circuits, and versatile storage options. Its design enhances operational efficiency by consolidating ice and bottle storage into a compact, restaurant-ready footprint. The unit’s ease of maintenance and high-capacity performance result in reduced downtime and improved sanitation, differentiating it from less robust or poorly integrated models.

• Compact footprint: 36" width fits neatly into standard bar layouts
• Self-contained cooling: all-in-one refrigeration simplifies installation
• Durable stainless steel: ensures longevity and easy sanitization
• Integrated bottle well: enhances workflow with organized storage
• High ice capacity: supports reliable beverage service in busy venues