The Glastender C1RB24 Cooler One Zone is a commercial refrigeration unit designed specifically for remote cooling applications in foodservice environments. This back bar cabinet features a single refrigerated zone with a 24-inch width and a one-section design, optimized for efficient storage and easy access. Equipped with LED interior lighting and a stainless steel interior and exterior sub top, it provides durability, hygiene, and visibility for high-volume bar operations. The unit is built to meet commercial standards, offering precise temperature control and energy-efficient operation suitable for professional kitchens and beverage service areas. Its robust construction and tailored design make it ideal for installing under counters or behind bars, integrating seamlessly into high-demand hospitality settings.
Top Glastender C1RB24 Features
The Glastender C1RB24 Cooler One Zone combines advanced refrigeration technology with durable materials to meet the needs of commercial bar and hospitality operators. Its remote refrigeration setup ensures flexible placement, while the stainless steel interior simplifies cleaning and sanitation. The 20" wide door opening allows quick retrieval of stored items, and LED lighting enhances visibility. Designed for moderate workload environments, this unit supports efficient workflow in busy bars or compact prep areas, integrating seamlessly with existing refrigeration systems for streamlined operation.
- Precision temperature control: Maintains consistent cold storage for beverages and ingredients
- Durable stainless steel construction: Resists corrosion and simplifies cleaning in busy settings
- LED interior lighting: Provides clear illumination for quick access and inventory checks
- Designed for remote refrigeration: Flexible placement behind bars or in prep areas
- Compact 24\" width with one-section design: Fits in tight spaces for efficient workflow in commercial kitchens
Suitable for bar service, beverage shelving, and undercounter storage, ideal for restaurants and hospitality venues requiring reliable refrigerated access.
Glastender C1RB24 Technical Specs
The Glastender C1RB24 features a depth ranging from 22 to 26 inches, with a height of 35 inches, providing a compact footprint suitable for undercounter installation. Fully constructed with stainless steel top and stainless interior, it offers durability and ease of maintenance. The unit weighs 175 lbs, supporting installation stability and durability in high-use settings. Its refrigeration system is designed for remote operation, with electrical specifications requiring standard commercial power connections (voltage, phase, frequency specifics). The unit has a capacity tailored for moderate throughput, capable of daily cooling needs for beverage and food storage without self-contained refrigeration components. The ETL Sanitation and cETLus certifications confirm compliance with sanitation and safety standards, facilitating hygienic food handling and sanitation procedures.
- Electrical Requirements: Standard commercial voltage, specific phase & frequency
- Cooling Method: Remote refrigeration with external condensing unit
- Refrigeration Location: External to the unit for flexible installation
- Dimensions: 24\" W x 24.13\" D x 35\" H
- Construction & Finish: Stainless steel interior, black exterior finish
- Temperature Range: Operates within safe cooling limits for food storage
- Cleaning & Maintenance: Removable panels for easy access, stainless surfaces for sanitation
- Electrical Compatibility: Ensure proper wiring for voltage & phase requirements
- Drainage Clearance: Adequate space for condensation drainage and airflow
- Installation Location: Install with proper clearance for ventilation and access
- Use Environment: Suitable for use in damp or high-traffic areas with regular sanitation
- Power Supply Requirement: Confirm voltage and amperage to support refrigeration load
What is a commercial back bar cabinet refrigerator?
A commercial back bar cabinet refrigerator is a professional-grade cooling unit designed for beverage and food storage in hospitality settings. These units, like the Glastender C1RB24, are installed in bars or prep areas to provide accessible, temperature-controlled storage with durable construction. Typically featuring precise temperature regulation, robust materials, and an efficient layout, they support high-volume beverage service and food preparation, making them ideal for restaurants, bars, and retail foodservice environments.
Top commercial refrigeration units for hospitality environments
The Glastender C1RB24 Cooler One Zone offers reliable, professional-grade refrigeration with a compact footprint, optimal for hospitality venues requiring efficient undercounter storage. Designed for moderate workloads, it features durable stainless steel construction and remote refrigeration for flexible installation, making it suitable for bar service, prep areas, and beverage stations within busy restaurant operations.
- Operation Type — ideal for bar service and beverage storage
- Kitchen Setting — suited for compact commercial kitchens and prep areas
- Foodservice Category — suitable for hospitality venues and restaurant bars
- Workload Qualifier — supports moderate thermal loads and throughput
- Use Case — effective for quick access to refrigerated beverages and ingredients
Why Choose Glastender C1RB24
Why Choose the Glastender C1RB24 Cooler One Zone Designed For Remote Refrigeration? Its robust construction, precise temperature control, and tailored design elevate it beyond standard commercial coolers. The unit’s durable stainless steel build and remote refrigeration system enable flexible installation, efficient workflow, and long-lasting sanitation benefits. Its compact size fits seamlessly into high-volume hospitality settings, enhancing operational efficiency and product presentation.
- Compact design with 24\" width optimizes limited space
- Remote refrigeration layout provides flexible installation options
- Stainless steel construction ensures durability and sanitation
- LED interior lighting enhances visibility for quick access
- Engineered for moderate workloads in busy foodservice operations