The Glastender C1FL72-UC Cooler One Zone Front Serviced is a commercial-grade undercounter refrigeration unit designed for high-demand foodservice environments. This reach-in refrigerator features a 72-inch wide, three-section configuration with solid doors and side-mounted self-contained cooling, optimized for efficient storage of perishable goods. Equipped with 1/4 HP hydrocarbon refrigerant compressor, the unit maintains precise temperature control within its operating range, making it suitable for restaurant kitchens, cafeterias, and catering operations. Its stainless steel interior and stainless steel finished top enhance durability and sanitation, while LED interior lighting ensures clear visibility. The unit's front venting simplifies installation and maintenance, aligning with professional commercial kitchen standards.
Top Glastender C1FL72-UC Features
The Glastender C1FL72-UC undercounter cooler offers precise single-zone refrigeration with self-contained hydrocarbon cooling, ideal for high-traffic foodservice setups. Its stainless steel construction ensures longevity, while adjustable shelves facilitate flexible storage. Designed for ease of maintenance, the unit's front servicing and LED lighting enhance workflow efficiency, making it suitable for compact kitchens with limited space. The 72"W size accommodates multiple storage needs, streamlining food presentation and inventory management in busy establishments.
- Temperature stability: Ensures consistent cooling for perishable items
- Durable construction: Stainless steel interior resists staining and corrosion
- Front serviced design: Facilitates quick maintenance and cleaning
- Optimized storage: (2) adjustable shelves per door for versatile organization
- Efficient refrigeration: Self-contained hydrocarbon system with 1/4 HP compressor
Ideal for installation in undercounter café stations or restaurant prep areas requiring reliable refrigerated storage.
Glastender C1FL72-UC Technical Specs
The Glastender C1FL72-UC features a self-contained side-mounted refrigeration system powered by a 1/4 HP hydrocarbon compressor, with an operating voltage of 115V, 60Hz, and a single-phase setup. It provides an interior capacity of 14.33 cubic feet across three sections, with dimensions of 72" W x 24.13" D x 30" H and a weight of approximately 445 pounds. Construction includes stainless steel interior surfaces protected by ETL and ETL-Sanitation approval, ensuring high sanitation standards. The unit is equipped with LED interior lighting for visibility, and front venting simplifies airflow and access for maintenance. Its commercial refrigeration technology supports steady performance within a temperature range suitable for food storage, while the unit's exterior finish is a durable black finish. Designed for moderate workloads, it is optimized for use in busy foodservice operations requiring dependable refrigerated storage.
- Electrical requirements: 115V, 60Hz, single-phase, 5.2A, 600W
- Cooling method: Air-cooled self-contained with side-mounted condenser
- Refrigeration type: Hydrocarbon refrigerant system
- Capacity: 14.33 cubic feet of interior storage
- Dimensions: 72" W x 24.13" D x 30" H
- Construction & finish: Stainless steel interior, black exterior finish
- Temperature operation range: Operating within standard commercial refrigeration parameters
- Food safety & sanitation: Durable stainless steel, ETL approved, easy to clean
- Weight: 445 lbs (product weight)
Electrical connection: Must have dedicated 115V outlet with proper grounding
Ventilation clearance: Rear and sides require adequate airflow for optimal operation
Drainage: Includes drain connection for condensation removal
Maintenance access: Front servicing for compressor and interior components
Installation space: Fits into spaces with minimum 24" depth clearance
Usage environment: Suitable for ambient temperatures up to 100°F
What is a commercial reach-in refrigerator
A commercial reach-in refrigerator is a professional refrigeration appliance designed for easy access and efficient storage of perishable products in foodservice settings. These models, including the Glastender C1FL72-UC, typically feature solid doors, self-contained cooling systems, and durable finishes to withstand high-volume usage. Installed in kitchens, prep stations, or back-of-house areas, they support consistent temperature control and quick inventory access, making them ideal for restaurant, cafeteria, or catering operations requiring reliable cold storage solutions.
Top reach-in refrigerators for high-volume foodservice environments
Top commercial reach-in refrigerators offer robust build quality, precise temperature control, and efficient storage suited for moderate workloads. Glastender C1FL72-UC is engineered with a self-contained hydrocarbon refrigeration system, stainless steel interior, and front servicing for maintenance access. Designed for undercounter applications, it’s ideal for busy kitchens needing dependable cold storage within compact footprints.
- Operation Type — suitable for kitchen prep stations
- Kitchen Setting — ideal for compact foodservice spaces
- Foodservice Category — optimal for restaurants and cafeterias
- Workload Qualification — supports moderate throughput
- Use Case — efficient refrigeration for daily food storage needs
Why Choose Glastender C1FL72-UC?
Glastender C1FL72-UC stands out among commercial refrigeration options with its durable stainless steel construction, front servicing design, and reliable hydrocarbon cooling system. Its compact 72" width leverages a high-capacity interior for versatile storage, all while maintaining energy efficiency and ease of maintenance. Unique features such as adjustable shelves and LED interior lighting enhance operational workflow and product presentation, making it a restaurant-ready solution that combines functionality with longevity.
- Self-contained refrigeration simplifies installation and service
- Compact footprint suits space-constrained kitchens
- All-welded stainless steel interior enhances sanitation and durability
- Hydrocarbon refrigerant reduces environmental impact and improves efficiency
- Front servicing access minimizes downtime during maintenance
