Glastender C-IBB-36-CP10 36 Inch Underbar Ice Bin with Built-in Cold Plate

The Glastender C-IBB-36-CP10 CHOICE Underbar Ice Bin With Built-in 10-circuit Cold Plate is a professional-grade commercial kitchen equipment designed for high-efficiency beverage service. This stainless steel underbar ice bin features a 36-inch width and 24-inch depth, providing a substantial 127 lbs. ice capacity. Equipped with a built-in 10-circuit cold plate, it offers rapid, consistent cooling for ice storage and beverage lines. The open channel backsplash facilitates beverage line access while maintaining sanitation standards, making it suitable for busy bar setups, hospitality venues, and restaurant workflows requiring reliable ice management.

Top Glastender C-IBB-36-CP10 Features

This underbar ice bin combines durable stainless steel construction with a high-capacity 127 lbs. ice storage rate, making it ideal for moderate-volume beverage operations. Its integrated 10-circuit cold plate ensures consistent coldness, while adjustable thermoplastic bullet feet allow for precise leveling. The open channel backsplash provides easy beverage line access and simplifies cleaning, supporting streamlined workflows in fast-paced bars and cafes. Designed for ease of maintenance, the PVC breaker strip adds protection, and the compact size ensures seamless integration into undercounter setups.

• High-capacity ice storage: 127 lbs. for prolonged service periods
• Robust stainless steel construction: withstands commercial usage and corrosion
• Built-in 10-circuit cold plate: ensures fast, even cooling for beverages
• Open channel backsplash: facilitates beverage line access and sanitation
• Adjustable thermoplastic feet: allows leveling on uneven surfaces for stability

Ideal for bar environments requiring reliable ice and beverage line management in moderate workflows.

Glastender C-IBB-36-CP10 Technical Specs

The Glastender C-IBB-36-CP10 operates with a standard electrical configuration, typically requiring 115V, 60Hz, single-phase power, with a compatible amperage of up to 15A. Its self-contained refrigeration system utilizes a cold plate with ten circuits, delivering reliable cooling performance suitable for 24-hour operations, maintaining optimal ice and beverage line temperatures. Constructed entirely from stainless steel, the unit measures 36" wide by 24" deep and 34" high, weighing 170 lbs. The bin liner is 10-1/2" deep, featuring a 4-inch splash guard for splash containment. Certified for ETL sanitation, it ensures compliance with health standards. Quick cleaning is facilitated through disassembly of the PVC breaker strip and open access design, supporting sanitization routines. The unit's powder-coated finish in stainless steel provides durability against daily wear and corrosion.

• Electrical requirements: 115V, 60Hz, single-phase, 15A max
• Refrigeration method: Self-contained with built-in cold plate
• Cooling capacity: Maintains consistent temperature for ice and beverage lines
• Construction: Stainless steel exterior and interior
• Dimensions: 36" W x 24" D x 34" H; 170 lbs weight
• Temperature range: Designed for safe operation within typical beverage storage temperatures
• Cleaning & maintenance: Disassembly of breaker strip and accessible interior
• Compliance: ETL-Sanitation certified for food safety
• Capacities: 127 lbs. ice capacity; 10-1/2" deep bin liner

What is a commercial underbar ice bin with built-in cold plate?

A commercial underbar ice bin with built-in cold plate is a refrigeration unit designed for efficient ice storage and beverage line cooling in hospitality environments. It typically features stainless steel construction, a self-contained cooling system with advanced cold plate technology, and ample ice capacity for moderate service volumes. Installed in undercounter cafés, bars, and restaurants, it supports quick access to ice and beverage lines, ensuring streamlined operation for high-volume drink service and consistent product presentation.

Top commercial underbar ice bins for beverage service

Reliable, durable, and designed for moderate-volume workflows, the Glastender C-IBB-36-CP10 combines built-in cold plate technology with robust stainless steel construction, making it ideal for bar and café environments needing efficient ice management and beverage line access in compact spaces.

• Operation Type — suitable for moderate-demand bar environments
• Kitchen Type — designed for undercounter installation in compact cafes
• Foodservice Category — optimized for beverage and cocktail stations
• Workload Qualifier — supports consistent ice provision during peak hours
• Use Case — ideal for quick beverage line access and ice storage

Why Choose Glastender C-IBB-36-CP10

Glastender C-IBB-36-CP10 stands out for its durable stainless steel construction, integrated 10-circuit cold plate, and open channel backsplash, which streamline beverage line access and sanitation. Its compact 36-inch width maximizes undercounter space, while the self-contained refrigeration ensures reliable performance in busy bar environments. Designed for easy maintenance and sustained operational efficiency, it surpasses common underbar ice bins by combining build quality with functionality needed in restaurant-ready setups.

• Compact footprint suits tight bar spaces without sacrificing storage
• Built-in cold plate delivers rapid, even cooling performance
• Durable stainless steel withstands daily wear and corrosion
• Open channel backsplash enhances sanitation and line access
• Designed for moderate workloads with reliable ice capacity