The Glastender C-IBA-36-CP10 CHOICE Underbar Ice Bin With Built-in 10-circuit Cold Plate is a commercial-grade underbar refrigeration unit designed for high-performance beverage service environments. Constructed from durable stainless steel, this 36-inch wide by 19-inch deep ice bin features a robust 100-pound ice capacity and an integrated 10-circuit cold plate for efficient cooling. Its open-channel backsplash provides beverage line access, facilitating seamless workflow in bar stations, hospitality venues, and restaurants requiring reliable ice storage combined with cold plate circulation for optimal ice preservation and beverage chilling.
Top Glastender C-IBA-36-CP10 Features
The Glastender C-IBA-36-CP10 underbar ice bin offers a 10-circuit cold plate for uniform cooling, designed with stainless steel for durability in demanding hospitality environments. Its 36"W x 19"D dimensions suit built-in or undercounter installation, with a 100 lbs. ice capacity to accommodate moderate foodservice throughput. Equipped with an open-channel backsplash, it enables quick beverage line access for streamlined operations. The bin liner's 10-1/2" depth and plastic breaker strip facilitate easy cleaning and maintenance, making this unit ideal for busy bar stations requiring efficient ice and beverage management.
- Function & Performance: Provides consistent ice storage with integrated cold plate cooling
- Durability Traits: Made from stainless steel withstands high-traffic use
- Ease of Use & Maintenance: Open-channel backsplash simplifies beverage line access
- Real-World Fit: Suitable for underbar installations in hospitality venues
- Workflow Benefit: Enables seamless beverage service with integrated cooling system
Ideal for installations in bar counters, beverage stations, or hospitality environments where efficient ice storage and cooling are essential.
Glastender C-IBA-36-CP10 Technical Specs
The Glastender C-IBA-36-CP10 features a self-contained refrigeration system with a built-in 10-circuit cold plate, operating on standard electrical specifications suitable for commercial settings. Its dimensions are 36" wide by 19" deep with a height of 34", weighing 160 lbs. The unit's stainless steel construction offers resistance to corrosion and ease of cleaning, while the ETL-sanitation approval ensures hygiene standards are met. It supports a 100 pounds ice capacity within a 10-inch deep ice bin and is designed for moderate throughput applications in beverage service. Power consumption details are aligned with industry standards, typically requiring standard electrical connections. Maintenance involves regular cleaning of the ice bin liner and inspecting the cold plate for optimal performance. Installation requires proper clearance for ventilation and beverage line access, with adjustable thermoplastic feet for leveling and stability.
- Electrical Requirements: Standard voltage, frequency, phase, amperage, wattage as per model specs
- Cooling Method: Self-contained refrigeration with built-in cold plate
- Production Capacity: Maintains 100 lbs. of ice with efficient circulation
- Construction & Finish: Stainless steel finish for durability and sanitation
- Dimensions & Weight: 36" W x 19" D x 34" H; 160 lbs total weight
- Temperature Resistance: Designed for safe operating temperature ranges in foodservice environments
- Food Safety: Constructed with food-safe materials compatible with cleaning routines
- Usage Compatibility: Compatible with standard bar and beverage station setups
What is a commercial underbar ice bin with cold plate?
A commercial underbar ice bin with cold plate is a specialized refrigeration unit designed to store ice while providing a cooling surface for beverage lines. Installed in bar or hospitality settings, it typically features a stainless steel construction, built-in cold plate for uniform chilling, and ample capacity for moderate throughput operations. The Glastender C-IBA-36-CP10 exemplifies this category by combining efficient ice storage with integrated cooling, making it suitable for beverage stations, hospitality environments, and restaurants requiring reliable ice and beverage management with minimal maintenance.
Top commercial underbar ice bins with cold plates for hospitality settings
Designed for moderate-volume beverage stations, these units offer robust build quality, cooling efficiency, and seamless integration into bar workflows. Glastender C-IBA-36-CP10, with its stainless steel construction and built-in 10-circuit cold plate, is ideal for hospitality environments that demand reliable ice storage combined with integrated cooling to support high-use beverage service operational efficiency.
- Operation Type — suited for bar and beverage stations
- Kitchen Setting — installed in commercial bars and hospitality venues
- Foodservice Category — beverage equipment for restaurants and hotels
- Workload Qualifier — moderate throughput applications
- Use Case — efficient ice and beverage line management
Why Choose Glastender C-IBA-36-CP10
The Glastender C-IBA-36-CP10 stands out among underbar ice bins with cold plates due to its durable stainless steel construction, integrated 10-circuit cold plate, and 36-inch footprint that fits seamlessly into standard bar setups. Its open-channel backsplash simplifies beverage line access, enhancing workflow efficiency in busy service environments. The unit's design combines reliable ice storage with effective cooling, reducing maintenance needs and supporting sustained high-performance operation, making it a preferred choice for commercial kitchens and beverage stations that prioritize sanitation, durability, and operational ease.
- Compact footprint for space-efficient bar configurations
- Built-in 10-circuit cold plate ensures uniform cooling
- Stainless steel construction provides longevity and sanitation
- Open-channel backsplash simplifies beverage line access
- Ideal for restaurant and hospitality beverage stations
