Glastender C-IBA-24-CP10 24 Inch Underbar Ice Bin with Built-in Cold Plate

The Glastender C-IBA-24-CP10 CHOICE Underbar Ice Bin with built-in 10-circuit cold plate is a commercial-grade refrigeration solution designed for efficient ice storage and cooling in professional foodservice environments. This 24-inch-wide stainless steel underbar ice bin features a 67 lbs. capacity, a 10-1/2-inch deep liner, and a splash guard with open beverage line access, making it suitable for bars, restaurants, and catering operations. Its 10-circuit cold plate offers rapid cooling and consistent ice temperatures, enhancing workflow and product presentation in high-demand settings.

Top Glastender C-IBA-24-CP10 Features

This underbar ice bin combines durable stainless steel construction with a built-in 10-circuit cold plate designed for swift ice cooling. Its 24-inch width optimizes space in compact bar areas, while the open-channel backsplash facilitates beverage line integration. The 10-1/2-inch bin liner simplifies cleaning and maintenance, making it ideal for continuous operation in busy foodservice workflows.

• Efficient cold plate: 10-circuit design for rapid cooling of ice
• Durable stainless steel: Construction ensures long-lasting performance
• Easy maintenance: Removable liner and PVC breaker strip simplify cleaning routines
• Space-efficient design: Fits within 24-inch footprint for limited bar space
• Open channel backsplash: Facilitates beverage line access and reduces clutter

Designed for commercial bar applications requiring reliable ice and beverage line integration.

Glastender C-IBA-24-CP10 Technical Specs

The Glastender C-IBA-24-CP10 is a self-contained underbar ice bin featuring a stainless steel construction with a footprint of 24 inches in width, 19 inches in depth, and a height of 34 inches. Its 67 lbs. ice capacity supports steady service in moderate-volume environments, supported by an efficient 10-circuit cold plate. This model operates with an open-channel backsplash—4 inches high—allowing for beverage line access and easy cleaning. Weighing approximately 130 lbs., it is ETL-sanitation compliant and optimized for installation in compact bar setups. The unit’s operating parameters include typical refrigeration features suited for commercial foodservice standards, with a focus on durability, ease of maintenance, and workflow integration. It’s designed with a splash guard for spill containment and adjustable thermoplastic bullet feet for leveling on uneven surfaces. Power requirements ensure compatibility with standard electrical outlets suitable for commercial kitchen equipment. The construction materials, including stainless steel, offer corrosion resistance and simplify sanitation procedures.

• Electrical requirements: Typically 115V, 60Hz, single-phase, 3.4A
• Cooling method: Self-contained refrigeration with cold plate
• Production capacity: 67 lbs. of ice storage capacity
• Dimensions: 24" W x 19" D x 34" H
• Material: Corrosion-resistant stainless steel finish
• Temperature range: Designed for operation within typical ice storage temperature
• Cleaning: Removable liner with PVC breaker strip facilitates sanitation
• Construction & finish: Polished stainless steel exterior with open-channel backsplash

Electrical compatibility: Meets standard commercial kitchen wiring

Clearance needed: Minimum 4 inches on sides for ventilation

Drainage: Integrated drainage system for easy cleaning

Installation considerations: Requires level mounting and accessible power supply

Maintenance: Easily disassembled for routine cleaning and troubleshooting

What is a commercial underbar ice bin

A commercial underbar ice bin is a specialized refrigeration unit designed to store and cool ice efficiently within bar or beverage service areas. These units, such as the Glastender C-IBA-24-CP10, are installed beneath counters to provide quick access to ice for cocktails and drinks, improving workflow and presentation. They typically feature durable stainless steel construction, integrated cold plates for rapid cooling, and ergonomic designs suited for high-volume environments like bars, restaurants, and catering spaces, supporting steady, reliable ice supply for customer service.

Top underbar ice bins for hospitality environments

Designed for moderate throughput in busy bar and restaurant settings, the Glastender C-IBA-24-CP10 offers durable stainless steel construction, efficient cold plate cooling, and a compact footprint for seamless integration into commercial kitchens and beverage stations. Its build quality ensures long-term performance for various foodservice operations requiring reliable ice storage and line access.

• Operation Type — suited for bar and beverage stations
• Kitchen Type — optimized for compact commercial spaces
• Foodservice Category — ideal for pubs, restaurants, and catering
• Workload Qualifier — supports moderate throughput with reliable ice supply
• Use Case — ideal for beverage line integration and quick ice access

Why Choose Glastender C-IBA-24-CP10

Glastender's C-IBA-24-CP10 stands out for its robust stainless steel construction, integrated 10-circuit cold plate, and efficient space utilization. Its open-channel backsplash allows seamless beverage line access, while the corrosion-resistant materials and ease of cleaning enhance sanitation and operational efficiency compared to competitor models. Its compact design maximizes workspace in bar environments, ensuring dependable performance in demanding service conditions.

• Features a self-contained refrigeration system for simple installation
• High ice capacity with durable stainless steel exterior enhances longevity
• Integrated cold plate for rapid, consistent cooling improves workflow
• Compact 24-inch width ideal for space-constrained bar setups
• Open channel backsplash simplifies beverage line integration and sanitation