The Glastender C-HSA-12-D CHOICE Underbar Hand Sink Unit is a commercial-grade, free-standing underbar hand sink designed for precision and durability in foodservice environments. Featuring a 12-inch overall width, it provides a 9-1/4-inch wide x 11-1/2-inch front-to-back x 6-inch deep bowl crafted from seamless stainless steel components. This unit integrates a deck-mounted gooseneck faucet (low lead compliant), a soap dispenser, and a front-mounted towel dispenser, facilitating efficient hand hygiene and workflow within bar and prep areas. Its welded stainless steel construction ensures long-term corrosion resistance, while adjustable bullet feet allow for customizable leveling on uneven surfaces. The unit meets sanitation standards suitable for busy commercial kitchens, making it an optimal solution for bar stations, prep areas, or beverage stations requiring reliable handwashing facilities with a compact footprint.
Top Glastender C-HSA-12-D Features
The Glastender C-HSA-12-D underbar hand sink offers precise functionality with a compact, stainless steel build suitable for high-traffic foodservice settings. Its seamless construction eases sanitary maintenance and minimizes bacterial buildup, while the deck-mounted faucet provides user-friendly operation. Designed for durability, its welded stainless steel components withstand frequent cleaning and frequent wet conditions, making it ideal for busy bars and prep stations requiring reliable hand washing. The integrated towel and soap dispensers enhance workflow efficiency, reducing clutter and ensuring first-in, first-out hygiene practices. The unit’s adjustable feet facilitate installation on uneven surfaces, supporting stable operation in constrained kitchen environments.
- Functionality: Compact design with integrated hand hygiene accessories
- Durability traits: All-welded, food-safe stainless steel construction
- Ease of maintenance: Seamless, corrosion-resistant surface with simple disassembly
- Use case fit: Perfect for bar prep stations, beverage areas, and compact kitchens
- Workflow benefit: Facilitates quick handwashing with minimal countertop space
Ideal for busy beverage stations requiring compliant and space-efficient handwashing solutions.
Glastender C-HSA-12-D Technical Specs
The Glastender C-HSA-12-D model features a 12-inch width with a 50-pound weight, constructed from all-welded stainless steel for enhanced durability and sanitation. It operates as a self-contained unit with an overall height of 34 inches, overall depth ranging from 15 to 19 inches, and a width of 12 inches. The bowl measures 9 inches by 11 inches front-to-back and is 6 inches deep, suitable for effective handwashing. The unit includes a low lead compliant deck-mounted gooseneck faucet, soap dispenser, and towel dispenser. Electrical requirements are not applicable, as the unit does not consume power. Certified for ETL sanitation and NSF, it is designed for food safety, resistance to high operating temperatures up to 180°F, and ease of cleaning. Its construction finish is polished stainless steel, suitable for installation in undercounter or standalone configurations. The integrated adjustable bullet feet ensure level positioning on uneven floors, supporting sanitation and operational stability.
- Overall Width: 12" to 14"
- Construction: Welded stainless steel, food-safe & corrosion-resistant
- Size: 12" W x 19" D x 34" H, bowl size 9" x 11" x 6" deep
- Weight: 50 lbs for the unit, ensuring manageable installation & repositioning
- Certifications: ETL Sanitation, NSF compliance for food safety
- Temperature Range: Operating temperature up to 180°F for sanitation cycles
- Finish & Features: Polished stainless steel with adjustable leveling feet
Electrical Compatibility & Plumbing: No electrical requirements; designed for direct plumbing connection with drain provisions
Cleaning & Maintenance: Seamless stainless steel surfaces with straightforward disassembly for cleaning
Installation Considerations: Requires clearance for plumbing, leveling space, and drainage connections
Design & Durability: Scratch-resistant finish with durable bolted construction
Usage Compatibility: Suitable for cold or hot water supply connections up to 180°F operating temp
What is a commercial underbar hand sink unit?
A commercial underbar hand sink unit is a dedicated sink designed for high-demand foodservice environments, primarily used in bars, prep stations, or beverage areas. It features durable stainless steel construction, a built-in faucet, soap, and towel dispensers, and is optimized for quick sanitation, with seamless surfaces that facilitate cleaning. The Glastender C-HSA-12-D is installed in undercounter configurations or as a standalone station to support frequent handwashing while maintaining space efficiency. Its precise specifications—such as a 12-inch width and a 9-1/4 by 11-1/2-inch bowl—make it ideal for mid-volume restaurant, bar, or catering service applications requiring reliable hygiene facilities within a compact footprint.
Top commercial underbar hand sink units for foodservice environments
Designed for high standards of sanitation and durability, the Glastender C-HSA-12-D supports efficient workflow in bar and prep areas. Its robust stainless steel construction and compact size make it suitable for busy commercial kitchens, with optimal performance for medium-volume throughput, installed in undercounter or standalone configurations for beverage or foodservice use. The model combines technical reliability with ease of maintenance in restaurant-ready environments.
- Operation type — suitable for mid-volume bar and prep stations
- Kitchen setting — optimized for compact commercial spaces
- Foodservice category — ideal for beverage stations and portable bar units
- Workload qualification — supports moderate throughput and frequent handwashing
- Use case — enhances operational hygiene in busy kitchen areas
Why Choose Glastender C-HSA-12-D CHOICE Underbar Hand Sink Unit
Glastender C-HSA-12-D stands out with its seamless, welded stainless steel construction combined with integrated hygiene accessories and a space-efficient design. Its durable materials and precise dimensions enhance sanitation and longevity compared to standard models. The unit’s all-welded build eliminates crevices where bacteria can accumulate, and adjustable leveling feet allow stable installation on uneven surfaces, supporting efficient workflows and sanitation practices. Engineered for fast cleaning and reliable performance, it provides a restaurant-ready solution that improves operational hygiene and professionalism in demanding foodservice settings.
- Compact footprint: 12-inch width for space-constrained areas
- All-welded stainless steel: Superior durability and sanitation
- Integrated accessories: Soap and towel dispensers streamline workflow
- Leveling feet: Support installation on uneven floors
- Food safety compliance: Meets ETL sanitation and NSF standards
