The Glastender C-CBA-36R-CP10 CHOICE Underbar Combo Ice Bin and Cocktail Unit is a commercial-grade beverage station designed for high-volume foodservice environments. Featuring a robust stainless steel construction and a built-in 10-circuit cold plate, this unit efficiently maintains ice and beverage temperature standards. With dimensions of 36 inches in width and 19 inches in depth, it provides a 67-pound ice capacity, integrating both an ice bin and a 6-bottle insulated storage compartment on the right. The unit’s 10-1/2 inch deep liner, open-channel backsplash for beverage line management, and PVC plastic breaker strip enhance sanitation and ease of maintenance. Ideal for busy bars, restaurants, and hospitality venues, it delivers technical reliability in tight spaces with precise temperature control and durability for long-term operation.
Top Glastender C-CBA-36R-CP10 Features
This underbar combination station offers a high-capacity ice bin with a 67-lb. volume and a built-in cold plate for consistent chilling. The stainless steel build ensures superior durability and corrosion resistance in demanding environments. Its insulated bottle well offers insulated storage for six bottles, reducing clutter and enabling quick access during service. The 10-1/2" deep bin liner facilitates thorough cleaning, while the open-channel backsplash supports beverage line routing, promoting workflow efficiency. Suitable for fast-paced bar stations, it supports seamless integration into existing setups for optimized service delivery.
- High-capacity 67-lb. ice storage for extended service periods
- Stainless steel construction for maximum durability and sanitation
- Built-in 10-circuit cold plate ensures reliable, even cooling
- Insulated six-bottle well offers organized beverage storage
- Open-channel backsplash simplifies beverage line management and maintenance
Designed for busy bar environments requiring reliable ice and beverage storage, ideal for high-volume mixed drink operations and quick service workflows.
Glastender C-CBA-36R-CP10 Technical Specs
The Glastender C-CBA-36R-CP10 operates with a self-contained refrigeration system powered by a standard electrical supply, requiring a 115V, 60Hz, single-phase connection with moderate amperage. Its refrigeration employs an air-cooled method, enhancing installation flexibility without additional plumbing. The unit’s refrigeration capacity sustains precise temperature control, maintaining ice and beverage well temperature within safe ranges for food safety and product integrity. Constructed entirely of stainless steel, it measures 36 inches in width, 19 inches in depth, and 34 inches in height, with a shipping weight of approximately 170 lbs. Its components feature durable construction with a 4-inch splash guard for spill containment and easy cleaning, while the 10-circuit cold plate ensures continuous cooling. The unit includes adjustable thermoplastic bullet feet to facilitate floor leveling and stability. Maintenance involves routine cleaning of the liner and refrigeration coil, with disassembly for component replacement straightforward due to its modular design. Suitable for undercounter or embedded installation, it offers efficient workflow integration in bar settings with limited space.
- Electrical Requirements: 115V, 60Hz, single-phase, moderate amperage
- Cooling Method: Air-cooled self-contained refrigeration
- Refrigeration Type: Self-contained
- Production Capacity: Supports extensive ice storage and cold plate cooling for continuous service
- Construction & Finish: Stainless steel for corrosion resistance and sanitation
- Dimensions: 36" W x 19" D x 34" H (91.44cm W x 48.26cm D x 86.36cm H)
- Weight: 170 lbs (77 kg)
- Temperature Range: Maintains optimal ice and beverage temperatures within operational limits
- Cleaning & Maintenance: Disassembly of liner and refrigeration coil; regular cleaning of surfaces and components
- Storage Features: Built-in insulated bottle well and ice bin with open channel for fluid management
What is a commercial underbar ice bin and cocktail station
A commercial underbar ice bin and cocktail station is a specialized beverage service unit designed to integrate ice storage, beverage chilling, and access for quick draws during high-volume foodservice operations. It typically features a self-contained refrigeration system, sturdy stainless steel construction, and multiple storage compartments. The Glastender C-CBA-36R-CP10 is configured for efficient use in bars and restaurants, with an ice capacity of 67 lbs., a built-in 10-circuit cold plate for rapid cooling, and insulated bottle well storage. Used for supporting cocktail preparation, it ensures continuous ice supply and organized bottle storage, making it suitable for busy hospitality environments focused on speed and sanitation, particularly in high-turnover venues like bars, hotels, and cafés.
Top commercial underbar ice bin and cocktail stations for hospitality environments
These durable units provide reliable ice storage and beverage organization, optimized for medium-volume workflows in busy bar and restaurant service. Built by Glastender, Inc., the C-CBA-36R-CP10 combines high-capacity storage with efficient cooling, ideal for fast-paced hospitality settings and mixed drink production.
- Operation type — optimized for busy bar stations
- Kitchen space — suited for compact commercial environments
- Foodservice category — tailored for beverage prep areas
- Workload qualifier — supports moderate throughput demands
- Use case — designed for quick access to ice and bottles during service
Why Choose Glastender C-CBA-36R-CP10 ?
Glastender’s C-CBA-36R-CP10 distinguishes itself with its robust stainless steel construction, integrated cold plate technology, and comprehensive beverage storage solutions. Its compact footprint and corrosion-resistant design facilitate seamless integration into high-efficiency, commercial kitchens, delivering consistent performance in demanding settings. This model offers operational reliability, sanitation, and ergonomic design features that elevate beverage service throughput in busy hospitality venues.
- Compact design optimizes space in busy bar environments
- Self-contained cooling simplifies installation without plumbing
- Built-in cold plate provides even, consistent chilling
- Corrosion-resistant stainless steel ensures longevity
- Includes insulated bottle well for organized storage
