The Glastender BT-10-PBR Tee Draft Dispensing Tower is a commercial-grade countertop beverage distribution unit designed for efficient multi-beverage dispensing in professional bar and restaurant settings. Constructed from all stainless steel with a polished brass finish, it features (10) stainless steel faucets (handles not included) and two 5" insulated columns equipped for glycol cooling. The integral mirror finish drain pan with a brass perforated insert facilitates maintenance and sanitation, making it suitable for applications requiring durable, corrosion-resistant equipment capable of handling high-volume beverage service with precise temperature control.
Top Glastender BT-10-PBR Features
The Glastender BT-10-PBR draft beer / wine dispensing tower offers a robust stainless steel construction with brass accents, ensuring durability and sanitation under heavy-use conditions. Its glycol-cooled system maintains consistent flow temperatures, while the countertop mounting allows for seamless integration into bar lines. The dual insulated columns optimize space and temperature stability, simplifying beverage management in busy venues. Its integral drain pan streamlines cleaning routines and enhances workflow efficiency, ideal for high-volume beverage service environments.
- Functionality: Supports ten faucets for simultaneous dispensing operations
- Durability: Crafted from all stainless steel with polished brass finish for corrosion resistance
- Ease-of-Maintenance: Mirror finish integral drain pan with removable perforated insert simplifies cleaning
- Application Fit: Suitable for high-volume bars or beverage stations with multiple protocols
- Workflow Integration: Countertop mounting with insulated columns enhances operational efficiency
Ideal for large-scale bar setups and beverage distribution points requiring multiple dispensing points with efficient cooling and easy maintenance.
Glastender BT-10-PBR Technical Specs
The Glastender BT-10-PBR model operates with glycol cooling technology, offering precise temperature control essential for beverage quality. It features a self-contained refrigeration system powered by standard electrical arrangements, with an estimated weight of 71 lbs and dimensions of 32" W x 12" D x 15.63" H, suitable for countertop installation in commercial kitchens and bars. Constructed from stainless steel with a brass finish, it withstands rigorous use and frequent sanitation. The unit is ETL-Sanitation approved, ensuring compliance with food safety standards, and includes two insulated columns ideal for medium to high-volume beverage throughput. Its design supports easy disassembly for cleaning and maintenance, while the integral drain pan facilitates hygiene and workflow efficiency.
- Electrical Requirements: Standard voltage, frequency, phase, no specific data provided
- Cooling Method: Glycol-cooled system for stable beverage temperatures
- Refrigeration Type: Self-contained refrigeration with glycol circuit
- Production Capacity: Supports high-volume beverage distribution, specifics depend on fluid throughput
- Construction & Finish: Stainless steel with brass accents, mirror finish
- Dimensions: 32" W x 12" D x 15.63" H
- Weight: 71 lbs
- Temperature Resistance: Designed for operation within standard beverage temperature ranges
- Food Safety: Metal surfaces suitable for frequent cleaning, ETL-sanitation approved
- Usage Compatibility: Compatible with typical beverage kegs or lines, countertop mount
- Electrical Compatibility: Requires standard outlet, no specific voltage specified
- Drainage & Ventilation: Integral drain pan with removable perforated insert for sanitation
- Cooling System: Glycol-cooled for consistent product temperature control
- Installation Clearance: Designed for countertop mounting with adequate airflow space
- Cleaning Routine: Disassembly of drain pan and accessible components simplifies sanitation
What is a commercial draft beer / wine dispensing tower?
A commercial draft beer / wine dispensing tower is a professional beverage distribution unit designed for simultaneous serving of multiple drinks. Its high-capacity, stainless steel construction ensures durability and sanitation, while cooling mechanisms like glycol systems maintain optimal serving temperatures. Installed in bars, restaurants, or beverage stations, it supports high-volume throughput and efficient workflow, with models like the Glastender BT-10-PBR providing multi-faucet configurations for continuous operation in hospitality environments.
Top draft beer / wine dispensers for high-volume beverage services
Top commercial draft beer and wine dispensers are built with stainless steel durability, precise cooling functions, and multiple faucet support, ideal for high-volume beverage service settings. Glastender BT-10-PBR models feature a sturdy construction, glycol cooling, and integrated drain pans, tailored for busy bars and restaurants performing medium throughput operations with efficient workflow management.
- Operation type — optimized for medium-volume bar service
- Kitchen setting — suitable for compact commercial spaces
- Foodservice category — designed for beverage stations and taprooms
- Workload qualifier — capable of moderate throughput demand
- Use case — supports multiple beverages for quick service in hospitality
Why Choose Glastender BT-10-PBR?
Glastender BT-10-PBR distinguishes itself with a robust all-stainless steel build, integrated glycol cooling, and a brass-finished design that withstands heavy use while maintaining sanitation standards. Its modular, countertop design simplifies installation and maintenance, reducing downtime and supporting high-volume beverage dispensing without compromising efficiency or cleanliness.
- Compact footprint fits seamlessly into existing bar layouts
- All stainless steel with brass accents offers superior durability
- Glycol cooling ensures consistent temperature control
- Integral drain pan simplifies cleaning routines
- Supports ten faucets for high-capacity beverage distribution
