The Glastender ALL-72B All-In-One Underbar Ice Bin/Cocktail Station is a versatile commercial kitchen fixture designed for efficient beverage service in bar and restaurant environments. This self-contained unit measures 72 inches in width by 29 inches in depth, featuring a stainless steel construction optimized for durability and sanitation. Equipped with a 42-inch integrated combo ice bin and an 18-inch recessed drainboard, it facilitates seamless ice management and cleaning. The station includes a 12-inch wet waste sink with a low lead gooseneck faucet, a 12-inch blender shelf with towel ring, and a double-speed rail for product organization, making it suitable for high-volume cocktail prep areas. Precise technical specs include a 30-inch working height and a product weight of 240 pounds, ensuring stability and reliable performance in demanding environments.
Top Glastender ALL-72B Features
The Glastender ALL-72B combines a 42-inch combo ice bin with a sturdy stainless steel wet waste sink and integrated blender station, facilitating workflow efficiency in moderate-volume bar operations. Its 72-inch width supports multiple beverage prep stations, with durable stainless steel components ensuring longevity and ease of cleaning. The unit’s design simplifies maintenance with easy-access drainboards and waste chutes, while the built-in speed rail streamlines ingredient organization for quick service. Its work-height setup optimizes ergonomics during beverage assembly, making it ideal for busy commercial bars and hospitality settings.
- Functionality: Integrated ice bin, sink, and blender station consolidate multiple tasks
- Durability: Constructed from high-grade stainless steel for longevity
- Ease of maintenance: Removable drainboard and waste chutes simplify cleaning
- Workflow integration: Multiple components optimized for streamlined beverage prep
- Versatile use case: Suitable for high-traffic bar environments and restaurant service
Ideal for professional beverage stations requiring efficient organization and durability in moderate-volume settings
Glastender ALL-72B Technical Specs
The Glastender ALL-72B features a self-contained refrigeration system with an ETL-sanitation listing and cETLus approval. It operates on a 120V/60Hz power supply with a single-phase configuration, drawing approximately 12 amps and consuming a total of about 1.4 kWh daily. The unit’s construction comprises stainless steel exterior surfaces with a working height of 30 inches, designed for ergonomic efficiency. It weighs 240 pounds, with dimensions of 72 inches in width, 29 inches in depth, and 37 inches in height, fitting seamlessly into standard bar configurations. The ice bin, located at the center, supports high-volume ice storage with a 42-inch capacity, catering to foodservice venues requiring substantial ice output. Maintenance features include accessible drainboard, waste chute, and corrosion-resistant surfaces, suitable for routine cleaning and sanitation in busy environments.
- Electrical requirements: 120V, 60Hz, single-phase, 12A, approx. 1.4 kWh/day
- Cooling method: Self-contained refrigeration system
- Refrigeration type: Air-cooled
- Production capacity: Supports high-volume ice storage for extended service periods
- Construction & finish: Stainless steel surface with corrosion-resistant finish
- Dimensions: 72" W x 29" D x 37" H
- Weight: 240 lbs
- Temperature resistance: Operates safely within typical bar ambient conditions
- Cleaning & maintenance: Removable drainboard and waste chute; easy-access panels
- Usage compatibility: Designed for beverage preparation, compatible with standard bar fixtures
- Installation considerations: Adequate clearance for ventilation and drainage setup
- Safety & ergonomics: Rounded edges and anti-slip feet enhance safety during operation
What is a commercial underbar ice bin and cocktail station
A commercial underbar ice bin and cocktail station is a fully integrated beverage preparation unit designed for high-traffic bar environments. It combines ice storage, waste management, and prep surfaces into a single stainless steel structure, optimizing space and workflow. The Glastender ALL-72B stands out as a durable, sanitary, and efficient solution for moderate-volume drink services, installed in bar and hospitality settings to streamline cocktail making and ice handling in a compact footprint.
Top underbar ice bin and cocktail station for foodservice settings
The comprehensive design of the Glastender ALL-72B underbar ice bin and cocktail station ensures reliable performance in moderate-volume bar and restaurant operations, with durable stainless steel construction and integrated components for durability, sanitation, and efficiency in busy foodservice environments.
- Operation type — optimized for busy bar environments with moderate throughput
- Kitchen type — suited for compact commercial spaces and prep areas
- Foodservice category — designed for restaurants, hotels, and hospitality venues
- Workload qualifier — supports consistent beverage service in high-demand settings
- Use case — ideal for streamlined cocktail preparation and ice management in foodservice venues
Why Choose Glastender ALL-72B
The Glastender ALL-72B differentiates itself through a durable stainless steel build, integrated systems that reduce clutter, and a design focused on ergonomic efficiency. Its self-contained refrigeration and comprehensive features streamline beverage prep, reducing operational complexity and increasing sanitation standards compared to less integrated models. This station enhances workflow in busy bar environments, providing a professional-grade solution for moderate-volume service.
- Compact footprint with all-in-one beverage prep components
- Stainless steel construction for superior durability and sanitation
- Integrated waste chute and drainboard for simplified cleaning
- Innovative, restaurant-ready design improves workflow efficiency
- Supports high-volume ice storage and beverage organization