The Glastender ALL-66D All-In-One Underbar Ice Bin/Cocktail Station is a professional-grade beverage preparation station designed for busy commercial kitchens and bar environments. This integrated unit combines a 66-inch width underbar ice bin and a versatile blender station with sink, providing a consolidated solution for hydration, cocktail mixing, and garnish preparation. Constructed entirely from durable stainless steel, it features a 36-inch combo ice bin at its center, a 12-inch wet waste sink with a low-lead gooseneck faucet, a 12-inch blender shelf with towel ring, an 18-inch liquor display, double speed rail, and a dry waste chute. Its compact yet spacious design optimizes workflow efficiency, making it suitable for high-volume service areas requiring seamless beverage station integration. Key specs include an overall footprint of 66 inches wide by 29 inches deep, a height of 37 inches, and a weight of 215 lbs, ensuring robust industrial performance and ease of maintenance for continuous use.
Top Glastender ALL-66D Features
The Glastender ALL-66D All-In-One Underbar Ice Bin/Cocktail Station offers a comprehensive setup for commercial beverage operations, combining a stainless steel ice bin, sink, and blender shelf in one fixture. Its durable construction supports high-volume daily use, with easy-to-access compartments for ice, waste management, and rinse stations. The integrated liquor display and double speed rail streamline product presentation, optimizing service speed and sanitation. The 66-inch width fits seamlessly into built-in or self-contained configurations, facilitating efficient workflow in busy bars or restaurants. The unit's design supports quick cleaning and maintenance with disassembly points for sanitation routines, making it ideal for mid-volume foodservice settings seeking a reliable, all-in-one platform for beverage prep and display.
- Integrated 36" combo ice bin: Supports continuous ice access for bartenders.
- Durable stainless steel construction: Resists corrosion and withstands rigorous use.
- Built-in sink and waste chute: Facilitates quick rinsing and waste disposal during service.
- Spread across 66" width: Fits in standard bar configurations with ample workspace.
- Includes liquor display and speed rail: Enhances product visibility and speed of service.
Ideal for commercial beverage stations requiring integrated ice, waste management, and display features in high-traffic venues.
Glastender ALL-66D Technical Specs
The Glastender ALL-66D features a fully stainless steel construction with overall dimensions of 66 inches wide by 29 inches deep and 37 inches in height. It operates as a self-contained unit with a 30-inch working height, supporting consistent workflow. The unit weighs approximately 215 lbs and is equipped with ETL-Sanitation and cETLus certifications for safety. It does not include a cold plate, offering a flexible installation for facilities with existing refrigeration. Its internal components support typical daily production needs, handling high-volume ice and beverage prep tasks efficiently. The unit's design emphasizes ease of maintenance, with disassembly points for cleaning, and features a dry waste chute and low-lead compliant sink fixtures for sanitation compliance. Power requirements align with standard voltage and plug configurations for commercial kitchens, supporting reliable operation in busy service environments.
- Electrical Requirements: Compatible with standard commercial outlets (voltage and phase dependent).
- Cooling Method: Self-contained refrigerant system, air-cooled.
- Production Capacity: Supports continuous ice and beverage prep for high-volume settings.
- Construction & Finish: Stainless steel with corrosion-resistant surfaces.
- Dimensions & Weight: 66" W x 29" D x 37" H; weighs approximately 215 lbs.
- Temperature & Safety: Operates within safe temperature ranges with antimicrobial cleaning compatibility.
- Accessories & Maintenance: Disassembly points for routine cleaning; includes waste chute and fixture hardware.
- Electrical Compatibility: Ensure compatible power supply for reliable operation.
- Plumbing & Drainage: Proper waste and water drainage setup required for sink and waste chute.
- Ventilation: Adequate airflow for air-cooled refrigeration system.
- Clearance: Provide sufficient side and rear clearance for servicing and ventilation.
- Power Supply: Connect to dedicated circuits as per voltage specifications.
What is a commercial underbar ice bin and beverage station?
A commercial underbar ice bin and beverage station is a specialized metal unit designed for efficient ice storage, waste management, and beverage preparation in high-traffic foodservice environments. These stations typically include integrated sinks, waste chutes, liquor displays, and shelving for mixers, facilitating streamlined workflow. The Glastender ALL-66D combines these functions into a single stainless steel assembly, ideal for installed in bars, restaurants, or catering facilities that require quick access to ice, beverage display, and mixing tools. Its durable construction and integrated features support continuous operation, making it suitable for mid-volume foodservice settings focusing on beverage quality and service speed.
Top commercial underbar ice bin and beverage stations for high-volume foodservice settings
High-quality, built durable for efficient workflow, the Glastender ALL-66D is ideal for bar and restaurant environments requiring integrated ice, waste, and beverage storage. Designed for moderate workloads, it supports comprehensive beverage prep, ensuring sanitation and quick service in busy venues. Glastender ALL-66D is optimized for seamless operation in high-traffic settings, combining durable construction with integrated features supporting efficient workflow.
- Operation Type — perfect for bar and beverage stations
- Kitchen Type — suitable for compact commercial bars
- Foodservice Category — designed for high-volume restaurants and pubs
- Workload Qualifier — supports moderate throughput demands
- Use Case — ideal for streamlined beverage service workflows
Why Choose Glastender ALL-66D?
Glastender ALL-66D stands out by integrating multiple beverage station components into a single industrial-grade stainless steel unit, streamlining setup and reducing space. Its corrosion-resistant construction ensures durability and sanitation, while the combination of ice bin, sink, and waste management enhances operational efficiency. This design minimizes maintenance downtime and promotes consistent sanitation. Compared to standalone units, it provides a cohesive and space-efficient solution, optimized for high-frequency beverage preparation, with features tailored toward commercial bar and kitchen workflows.
- Self-contained unit reduces installation complexity and space needs
- Heavy-duty stainless steel construction improves longevity and sanitation
- Integrated waste chute and sink streamline workflow
- Designed for reliable high-volume beverage service
- Features ensure seamless sanitation and easy maintenance
