GET Enterprises SK-2-BR 16 Oz Brown Melamine Skillet Break Resistant - 1 Dozen

The GET Enterprises SK-2-BR Ultraware™ Skillet is a durable, commercial-grade plastic skillet designed for high-performance foodservice environments. Featuring a 16 oz. (21 oz. rim full) capacity and a 10-1/2" diameter (inside 8" x 7"), this break-resistant, dishwasher-safe unit is crafted from BPA-free melamine. Its technical construction ensures resilience under frequent use, making it suitable for serving and presentation in busy kitchens, cafeterias, and catering operations. The skillet’s robust material composition and precise dimensions facilitate efficient workflow, ease of cleaning, and secure handling in professional settings.

Top GET Enterprises SK-2-BR Ultraware™ Skillet Features

The GET Enterprises SK-2-BR Ultraware™ Skillet combines high-capacity plastic construction with break-resistant design, ideal for versatile foodservice use. Its dishwasher-safe BPA-free melamine enhances sanitation and simplifies maintenance. Designed for precise portioning and presentation, it fits seamlessly into kitchen workflows for quick retrieval and easy cleaning. Perfect for buffets, quick-serve restaurants, and catering applications handling moderate throughput.

• Break-resistant melamine construction for durability
• 16 oz. capacity with 10-1/2" diameter for efficient service
• Dishwasher safe design supports quick sanitation
• BPA-free material ensures food safety and compliance
• Designed for moderate-volume foodservice operations

Ideal for high-turnover restaurant buffets and plated service environments requiring durable, dishwasher-safe serving ware.

GET Enterprises SK-2-BR Technical Specs

The SK-2-BR Ultraware™ Skillet features a 10-inch diameter (inside) with a total height of 1-1/4 inches, constructed from high-strength BPA-free melamine, and weighing approximately 9.3 pounds for stability during handling. Its design supports up to 16 oz. capacity, suitable for portioning and presentation. The skillet's material safely withstands commercial dishwasher cycles, ensuring hygiene and operational efficiency. Its dimensions and weight facilitate ergonomic handling in busy kitchens, while its robust construction caters to repeated use in foodservice settings. The product is compatible with standard commercial warehousing and serving stations designed for plasticware.

• Dimensions: 10-1/2" diameter, 1-1/4" height
• Material: BPA-free melamine for impact resistance
• Capacity: 16 oz. (21 oz. rim full), ideal for portion control
• Weight: 9.3 lbs for stability in high-use environments
• Cleaning: Dishwasher safe for quick sanitation
• Color: Brown finish complements various tabletop styles
• Maximum operating temperature: Suitable for typical foodservice hot/cold holding

What is a commercial plastic skillet server?

A commercial plastic skillet server is a durable, impact-resistant serving vessel designed for high-frequency food presentation in professional kitchens. Constructed from BPA-free melamine, it offers a lightweight, break-resistant alternative to ceramic or metal options. Used primarily in buffets, cafes, and catering, this type of skillet supports portioning, garnishing, and quick service with precise dimensions and easy cleaning. The GET Enterprises SK-2-BR Ultraware™ Skillet, with its 16 oz. capacity and 10-1/2" diameter, is ideal for moderate-volume foodservice operations requiring durable and hygienic displayware, often positioned in self-service or plating stations for efficient workflow.

Top plastic skillet servers for moderate foodservice volumes

Designed for high-use kitchens, the GET Enterprises SK-2-BR Ultraware™ Skillet features robust BPA-free melamine construction and a 16 oz. capacity, supporting restaurant-ready presentation in mid-volume environments. It fits well into cafeteria, buffet, and catering workflows for reliable, durable service, optimized for quick cleaning and handling. GET SK-2-BR is tailored for medium throughput operations requiring sturdy, food-safe plasticware that maintains presentation quality.

• Medium-volume operations — suited for cafeteria and self-serve setups
• Designed for impact resistance in busy foodservice environments
• Supports efficient workflow with ergonomic dimensions and weight
• Smart choice for impact-resistant, dishwasher-safe serving ware
• Ideal for presentation and portioning in moderate throughput kitchens