The GET Enterprises SH.TR-1703TKY Stone Heart Turkey Terracotta tray is a durable, functional foodservice accessory designed for commercial kitchens requiring high-strength serving solutions. Crafted from terracotta material, this tray measures 8.66 inches in width, 12.2 inches in depth, and stands 5.12 inches tall, providing ample space for presentation and serving of turkey or similar large culinary items. Its sturdy construction facilitates easy handling and cleaning, making it suitable for continuous use in busy foodservice environments. The terracotta surface ensures even heat distribution and resistance to thermal shock, while its specific dimensions optimize workflow efficiency for institutional, catering, or restaurant applications.
Top GET Enterprises SH.TR-1703TKY Features
The GET Enterprises SH.TR-1703TKY Stone Heart Turkey Terracotta tray offers a robust, dishwasher-safe design ideal for high-volume food presentation. Crafted from high-grade terracotta, it delivers excellent thermal stability and easy maintenance. Its molded dimensions and weight support efficient handling during service, while suitable for countertop or display use. This tray enhances workflow in food assembly lines, catering setups, or buffet stations by providing a stable platform for turkey and similar platters.
- Functionality: Designed for serving large meat portions withBalanced heat retention
- Durability traits: Made from high-fired terracotta for impact resistance
- Ease-of-use: Smooth surface facilitates quick cleaning and sanitation
- Real-world use case: Ideal for large catering events or restaurant buffets
- Workflow integration: Complements countertop setups with precise dimensions and weight
Perfect for high-capacity catering and presentation in commercial foodservice environments
GET Enterprises SH.TR-1703TKY Technical Specs
The GET Enterprises SH.TR-1703TKY terracotta tray features a non-electric, impact-resistant construction using high-fired terracotta with a weight of approximately 0.79 pounds. Its dimensions include a width of 8.66 inches, depth of 12.2 inches, and height of 5.12 inches, optimized for efficient handling and presentation. The tray's construction ensures a maximum operating temperature suited for hot or cold foodservice applications, while its plug-and-play design requires no electrical connection. The terracotta surface provides thermal stability and ease of cleaning, supporting a wide range of sanitation protocols without compromising material integrity. Its impact resistance and design adaptability make it suitable for countertop installation, catering, and buffet service. Compatibility with standard kitchen setups requires sufficient clearance and airflow for cleaning and handling, while its impact resistance and thermal properties support repeated use in high-volume environments.
- Dimensions: 8.66" W x 12.2" D x 5.12" H
- Weight: 0.79 lbs
- Material: Impact-resistant terracotta
- Temperature range: Suitable for hot/cold presentations within safe operating limits
- Construction: Food-safe, thermal-stable terracotta surface
- Cleaning method: Dishwasher-safe, compatible with standard sanitation routines
What is a commercial tray
A commercial tray is a sturdy, food-safe serving accessory used in professional foodservice settings for presenting and transferring food items. The GET Enterprises SH.TR-1703TKY Stone Heart Turkey Terracotta tray, with its impact-resistant terracotta surface, is designed to withstand frequent handling and cleaning in high-volume kitchens. Installed on buffet lines, catering carts, or countertop displays, it provides a stable platform for large meat portions such as turkey, facilitating easy promotion and serving in restaurants, hotels, and catering operations. Its technical features support efficient workflow in medium-capacity foodservice environments, ensuring durability, sanitation, and presentation quality.
Top casual dining restaurant equipment for medium-volume catering
Constructed from durable terracotta with precise dimensions for countertop use, the GET Enterprises SH.TR-1703TKY tray is ideal for medium-volume catering, party platters, and buffet presentation in restaurants and institutional kitchens. Its impact-resistant build and thermal properties support repeated handling and cleaning during daily operations, ensuring consistent presentation and service efficiency in foodservice applications.
- Operation Type — Suitable for medium-volume catering and buffet setups
- Kitchen Type — Complements compact commercial kitchen spaces
- Foodservice Category — Ideal for large meat presentation and service
- Workload Qualifier — Supports moderate throughput with durable materials
- Use Case — Designed for seamless deposition and presentation of turkey and similar foods
Why Choose GET Enterprises SH.TR-1703TKY
GET Enterprises SH.TR-1703TKY distinguishes itself with impact-resistant terracotta construction optimized for high-use environments. Its thermal stability, practical dimensions, and easy handling elevate countertop presentation and food safety, making it more suitable for demanding catering and buffet operations compared to lighter, less durable alternatives.
- Compact footprint for efficient countertop use in busy kitchens
- Impact-resistant terracotta withstands frequent handling and cleaning
- Thermal stability maintains food presentation quality
- Large serving surface supports diverse meat and food presentation needs
- Designed for seamless integration into commercial catering workflows
