The GET Enterprises SD013WG Bugambilia® Fiji Ladle is a professional-grade kitchen utensil designed for precise portioning and durable performance in foodservice environments. Crafted from cast aluminum with a resin coating, this 3 oz. ladle features a length of 13.78 inches, making it suitable for both handheld use and integration into commercial dishware collections. Its willow green finish provides a distinctive aesthetic, and the robust construction ensures resilience against frequent use in high-demand settings. The model SD013WG is engineered for operational efficiency, facilitating consistent serving sizes and ease of cleaning, ideal for busy kitchens requiring reliable, high-volume utensil performance.
Top GET Enterprises SD013WG Features
The GET Enterprises SD013WG Bugambilia® Fiji Ladle combines a large capacity with durable cast aluminum construction, optimized for high-volume foodservice applications. Its resin coating enhances corrosion resistance and simplifies upkeep, while the extended 13.78-inch handle offers ergonomic control and safety. Designed for quick handling and consistent portioning, this ladle seamlessly integrates into commercial kitchen workflows, making it ideal for serving soups, stews, or sauces in busy restaurant settings.
- Functionality: Precise 3 oz. portioning with ergonomic handle design
- Durability: Cast aluminum with corrosion-resistant resin coating
- Ease of Maintenance: Resin-coated surface simplifies cleaning and prevents sticking
- Use Case: Suitable for serving hot liquids, sauces, and dressings in high-volume kitchens
- Workflow Integration: Length and weight ideal for efficient handling in busy foodservice environments
Best suited for portion control in institutional or restaurant kitchens requiring durable, reliable ladles for daily use.
GET Enterprises SD013WG Technical Specs
The GET Enterprises SD013WG Bugambilia® Fiji Ladle features a model number SD013WG, constructed from cast aluminum with a resin coating, finished in willow green. It measures 13.78 inches in length, with a width of 13.78 inches, height of 2.76 inches, and depth of 3.54 inches. Weighing 0.58 lbs, it is designed for handheld operation and withstands typical kitchen temperatures with ease. The material ensures compatibility with hot foods up to standard operating ranges, and the resin coating simplifies cleaning procedures. This ladle is non-certified but conforms to industry standards for food handling and durability, suited for general foodservice use in moderate-demand settings.
- Material: Aluminum with resin coating for corrosion resistance
- Dimensions: 13.78" L x 13.78" W x 2.76" H, with 3.54" depth
- Weight: 0.58 lbs
- Color: Willow green
- Maximum Operating Temperature: Suitable for hot liquids and food applications
- Cleaning: Disassembly not required; surface cleanable with mild detergents
- Electrical Compatibility: Not applicable
- Installation Needs: Handheld use with ample space for handling
- Workflow Considerations: Designed for use in high-turnover foodservice operations
- Maintenance: Resin surface resists sticking and simplifies sanitation routines
- Material Safety: Aluminum compatible with standard cleaning agents
What is a commercial ladle?
A commercial ladle is a professional-grade utensil designed for precise portioning and serving of liquids and semi-liquids in high-volume foodservice environments. The GET Enterprises SD013WG Bugambilia® Fiji Ladle is a durable, cast aluminum tool with resin coating, measuring 13.78 inches long and holding 3 oz. of product. Used predominantly in institutional kitchens, restaurants, and catering facilities, it offers consistent portion control, ease of cleaning, and resilience under demanding conditions, making it ideal for serving soups, sauces, and dressings in busy foodservice operations.
Top commercial ladles for foodservice settings
The GET Enterprises SD013WG Bugambilia® Fiji Ladle is built with rust-resistant cast aluminum for reliable, commercial kitchen performance in moderate-demand environments. Its ergonomic design and 3 oz. capacity make it ideal for restaurant service, catering, and institutional kitchens requiring durable, restaurant-ready utensils for everyday use.
- Operation Type — suitable for high-turnover restaurant kitchens
- Kitchen Type — ideal for compact commercial spaces
- Foodservice Category— fitting for soup, sauce, and dressing service
- Workload Qualifier — optimized for moderate throughput environments
- Use Case — precise portioning for bulk food service
Why Choose GET Enterprises SD013WG?
GET Enterprises SD013WG stands out with its cast aluminum resilience, resin-coated finish for sanitation, and a length designed for comfortable handling in demanding foodservice scenarios. The durability, precise portioning, and ease of cleaning offer operational advantages over competing models, ensuring a long-lasting, dependable tool for professional kitchens requiring consistent, efficient serving.
- Compact footprint suited for space-constrained setups
- Superior corrosion resistance for prolonged lifespan
- Enhanced ergonomics for safer handling during busy services
- Resin coating facilitates straightforward sanitation routines
- Heavy-duty cast aluminum construction withstands daily commercial use
