The GET Enterprises SD013SB Bugambilia® Fiji Ladle is a commercial-grade 3 oz. serving utensil designed for professional foodservice environments. Crafted from durable cast aluminum with a resin coating, this 13.78-inch ladle features a vibrant sky blue finish. Its large capacity and corrosion-resistant material make it suitable for scooping sauces, soups, and dressings in busy kitchens, buffets, and catering operations. The technical specifications include a length of 13.78 inches, a weight of 0.58 lbs, and a height of 2.76 inches, ensuring stability and ease of handling during high-volume use.
Top GET Enterprises SD013SB Features
The Bugambilia Fiji Ladle is engineered for commercial foodservice with a focus on durability, precise portion control, and ease of cleaning. Its cast aluminum construction ensures long-term resistance to corrosion and wear, while the resin coating simplifies sanitization. Designed for high-volume applications, this ladle fits seamlessly into busy kitchen workflows, allowing efficient serving of sauces, soups, or dressings. Its large capacity enhances productivity, and the 13.78-inch length provides comfortable handling for staff during operation.
- Functionality: Ideal for portioning sauces, dressings, and soups in commercial settings.
- Durability: Made from cast aluminum with resin coating for wear resistance.
- Ease of maintenance: Smooth surface facilitates quick cleaning and sanitizing.
- Workplace suitability: Suitable for busy buffets, cafeterias, and catering services.
- Workflow integration: Large 3 oz. capacity optimizes serving efficiency in high-demand environments.
Ideal for large-scale foodservice operations requiring durable, corrosion-resistant ladles for consistent portioning.
GET Enterprises SD013SB Technical Specs
The SD013SB Bugambilia Fiji Ladle is constructed from high-quality cast aluminum with a resin coating, providing resistance to corrosion and wear in demanding environments. With a length of 13.78 inches and a width of 13 inches, it offers a sizable capacity of 3 ounces for precise portioning. Weighing only 0.58 lbs, it allows for easy handling across diverse kitchen workflows. The sky blue finish enhances visual appeal and caters to color-coded food safety practices. This ladle is designed for robust commercial use, with dimensions aligned to facilitate efficient serving and easy cleaning. Its lightweight construction supports ergonomic operation, while its material ensures longevity under frequent dishwashing and sanitation routines.
- Material and Finish: Cast aluminum with resin coating in sky blue.
- Dimensions: 13.78" length, 13" width, 2.76" height.
- Weight: 0.58 pounds, lightweight for ergonomic use.
- Capacity: 3 ounces for controlled portioning.
- Cleaning & Maintenance: Surfaces support quick cleaning and sanitizing routines.
- Color: Bright sky blue for visual identification and color-coding.
What is a commercial ladle?
A commercial ladle is a professional foodservice utensil designed for precise portioning and serving of liquids such as soups, sauces, and dressings in high-volume environments. Typically constructed from durable materials like cast aluminum, these ladles feature an ergonomic design to facilitate efficient workflow in busy kitchens, buffets, or catering settings. The GET Enterprises SD013SB Bugambilia® Fiji Ladle is engineered with a resin-coated cast aluminum body, measuring 13.78 inches in length with a 3 oz. capacity, making it suitable for continuous use in commercial food handling operations. Its robust build supports sanitation standards and frequent cleaning, making it ideal for high-demand culinary applications.
Top commercial ladels for high-volume foodservice settings
Designed for moderate throughput kitchens, the GET Enterprises SD013SB ladle offers durable cast aluminum construction, precise portion control, and ease of cleaning, making it suitable for professional foodservice facilities like cafeterias and catering kitchens. The unit’s compatibility with rigorous sanitation routines and its bright sky blue finish ensure efficient operation in demanding environments, such as buffets or large-scale meal prep. GET Enterprises SD013SB is specified for operational reliability and functional design in busy commercial settings.
- Operation_Type — High-demand commercial kitchen workflows
- Kitchen_Type — Compact or large foodservice facilities
- Foodservice_Category — Hot and cold sauce or dressing service
- Workload_Qualifier — Moderate to high throughput environments
- Use_Case — Portioning in busy buffet stations
Why Choose GET Enterprises SD013SB Bugambilia® Fiji Ladle?
Engineered for durability and optimal performance, the GET Enterprises SD013SB combines high-quality cast aluminum with a resin coating for enhanced wear resistance. Its ample 3 oz. capacity and ergonomic 13.78-inch length support efficient serving in busy commercial kitchens. The vibrant sky blue finish promotes color-coding and rapid sanitation while its lightweight design ensures comfortable handling and ease of cleaning, making it a versatile choice for professional foodservice operations seeking efficiency and reliability.
- Compact footprint designed for space-efficient storage
- Corrosion-resistant cast aluminum for long-term durability
- Bright color coding supports food safety protocols
- Large capacity optimizes portioning productivity
- Lightweight build enhances user comfort during extended shifts
