The GET Enterprises SD013LV Bugambilia® Fiji Ladle is a professional-grade culinary utensil designed for precise portioning and elegant presentation in commercial foodservice environments. Crafted from durable cast aluminum and featuring a resin coating, this 3 oz. ladle measures 13.78 inches in length, making it suitable for large-scale food operation tasks. Its lavender finish enhances aesthetic appeal, while the robust construction ensures longevity under frequent use. Ideal for portion control, sauce serving, or ingredient transfer in busy kitchens, the SD013LV model combines technical strength with user-friendly features for efficient workflow management.
GET Enterprises SD013LV Features
The SD013LV Bugambilia Fiji Ladle excels in precise portioning and durability, with a large capacity for high-volume tasks suitable for commercial kitchens. Its cast aluminum body with resin coating ensures resistance to corrosion and ease of cleaning, supporting high sanitation standards. The ergonomic size and overall length facilitate comfortable handling during repetitive use, while the material’s heat resistance suits hot food applications. Designed for countertop or utensil caddy integration, this ladle enhances workflow efficiency in food prep and serving stations.
- Large capacity for high-volume foodservice tasks
- Cast aluminum with resin coating for durability and corrosion resistance
- Easy to clean and maintain with non-stick coated surface
- Ideal for sauces, soups, and ingredient portioning in busy kitchens
- Ergonomic length and size for operator comfort and efficiency
Suitable for use in commercial kitchens needing reliable, high-capacity ladles for efficient service
GET Enterprises SD013LV Technical Specs
The SD013LV Bugambilia® Fiji Ladle is engineered with a 13.78-inch length, crafted from cast aluminum, ensuring durability under heavy use. It features a capacity of 3 oz., with a total weight of approximately 0.58 lbs. Its dimensions include a height of 2.76 inches and a width of 13.78 inches, with a depth of 3.54 inches. The resin coating provides resistance to corrosion and makes cleaning straightforward, supporting food safety protocols. Suitable for hot foods, the ladle’s construction withstands operating temperatures typical of commercial kitchens. It adheres to Proposition 65 standards and is available for shipping within 1 to 2 days, with a handling fee of $10. This product is non-certificated but robust enough for rigorous foodservice operations.
- Material: Cast aluminum with resin coating
- Dimensions: 13.78" L x 2.76" H x 3.54" D
- Weight: 0.58 lbs
- Capacity: 3 oz.
- Color: Lavender
- Temperature Range: Suitable for hot liquids, resistance to standard kitchen temperatures
- Cleaning: Easily cleaned with compatible utensils, no disassembly required
- Usage: Handheld for serving sauces, dressings, or small food portions in high-turnover settings
- Shipping Details: Typically ships in 1-2 days, handling fee applies
- Installation Compatibility: Compatible with countertop storage or utensil caddies
What is a commercial ladle ?
A commercial ladle is a professional-grade utensil used for portioning and serving liquids or semi-liquid foods in high-volume foodservice settings. Constructed from durable materials such as aluminum or stainless steel and often featuring ergonomic designs, these tools facilitate consistent portion control and efficient workflow. The GET Enterprises SD013LV Bugambilia® Fiji Ladle, with a 3 oz. capacity and 13.78 inches in length, is ideal for large-scale sauce, soup, and ingredient distribution in busy kitchens or buffet lines, supporting quick service and sanitary standards in restaurants, cafeterias, and catering operations.
Top commercial ladles for high-volume foodservice operations
Top commercial ladles provide durable, high-capacity serving tools designed for busy kitchens and large-scale foodservice workflows, with GET Enterprises SD013LV being a perfect example tailored for moderate throughput and precise portioning in institutional settings.
- Operation Type — suitable for large-scale kitchens
- Kitchen Setting — optimized for institutional cafeterias
- Foodservice Category — ideal for sauces and soups
- Workload Qualifier — supports moderate throughput operations
- Use Case — efficient ingredient portioning and sauce serving
Why Choose GET Enterprises SD013LV Bugambilia Ladle
GET Enterprises SD013LV stands out among commercial ladles with its cast aluminum construction, resin coating for corrosion resistance, and a spacious 3 oz. capacity. Its ergonomic design boosts ease of handling during high-volume tasks, making it a restaurant-ready choice for demanding foodservice environments that require durability and precision.
- Compared to typical stainless steel ladles, offers lightweight handling
- Designed for consistent portioning in high-turnover kitchens
- Resin-coated surface simplifies cleaning and sanitation
- Extended length enhances reach in large containers or pans
- Constructed to withstand rigorous daily use with durable materials
