The GET Enterprises SD003PC Bugambilia® Ladle is a professional-grade utensil designed for precise portioning in commercial foodservice environments. Crafted from durable cast aluminum with a resin coating, this 4-1/4 oz. capacity ladle measures 12-1/4 inches in length, making it suitable for kitchen applications requiring consistent serve sizes. Its vibrant Pacific blue finish enhances operational aesthetics, while the material's resistance to corrosion ensures longevity and reliable performance in busy kitchens. This ladle is optimized for portion control in hotels, restaurants, and catering operations, supporting efficient workflow with its robust construction and hygienic surface.
Top GET Enterprises SD003PC Features
The SD003PC Bugambilia® Ladle offers precise portioning with its 4-1/4 oz. capacity, ideal for sauces and soups in high-volume kitchens. Made from cast aluminum with a resin coating, it delivers longevity and resistance to corrosion. The 12-1/4" length enables easy handling and ergonomic operation, reducing wrist fatigue during extended use. Its vibrant Pacific blue finish ensures visibility and easy cleaning, suitable for heavy-duty use in commercial settings. Designed for quick maneuverability, it supports streamlined food prep workflows and consistent product presentation.
- Capacity: 4-1/4 oz. for accurate portion control in busy kitchens.
- Material: Cast aluminum with resin coating for durability and corrosion resistance.
- Length: 12-1/4 inches for ergonomic handling during service.
- Color: Pacific blue enhances visibility and hygiene standards.
- Design: Robust construction supports daily rugged use in commercial environments.
Ideal for portioning condiments, sauces, or dressings in high-volume restaurant kitchens.
GET Enterprises SD003PC Technical Specs
The SD003PC Bugambilia® Ladle is manufactured from high-grade cast aluminum with a resilient resin coating, ensuring resistance to corrosion and staining. It measures 12-1/4 inches in length with a 4-1/4 oz. capacity, suitable for consistent portion dispensing. The ladle weighs approximately 0.48 pounds and features a vibrant Pacific blue finish for easy visibility in fast-paced foodservice operations. Its non-toxic, food-safe material is compatible with standard cleaning routines and withstands frequent use without degradation. This utensil is ideal for high-volume food establishments that require durable, reliable portioning tools to maintain presentation standards.
- Material: Cast aluminum with resin coating, food-safe and non-corrosive.
- Dimensions: 12-1/4" length, 4-1/4 oz. capacity, 2.5" height, 12" width, 3.25" depth.
- Weight: 0.48 lbs, designed for lightweight handling despite rugged use.
- Color & Finish: Pacific blue finish for visibility and ease of cleaning.
- Usage Environment: Suitable for high-volume sauce, dressing, and condiment portioning in professional kitchens.
Electrical Requirements: Not applicable.
Construction & Finish: Aluminum with resin coating for durability.
Temperature Resistance: Operating within typical kitchen temperature ranges.
Cleaning & Maintenance: Dishwasher-safe; simple hand wash recommended for longevity.
Usage Compatibility: Compatible with standard foodservice cleaning routines; suitable for liquid and semi-solid food portions.
What Is a commercial ladle ?
The commercial ladle is a culinary tool designed for precise portioning of liquids such as sauces, soups, and dressings in high-volume kitchen environments. Made from durable materials like cast aluminum with resin coatings, these utensils are optimized for frequent use and easy cleaning. The GET Enterprises SD003PC Bugambilia® Ladle features a 4-1/4 oz. capacity and measures 12-1/4 inches in length, making it suitable for professional foodservice settings like restaurants, cafeterias, and catering operations. Its robust construction ensures long-term reliability in busy kitchens, supporting consistent product presentation and portion accuracy during high throughput operations.
Top commercial ladles for high-volume foodservice settings
Comprehensive in quality and function, the GET Enterprises SD003PC Bugambilia® Ladle is ideal for medium-volume kitchen operations requiring precise portion control and durable design. Manufactured by GET, this 12-1/4" long ladle is perfect for professional restaurant and catering environments focused on efficiency and presentation. Its construction supports steady workflow in various foodservice niches, particularly in establishments with moderate throughput capacities.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for busy restaurants and catering services
- Foodservice Category — essential for sauce, dressing, and condiments
- Workload Qualifier — supports consistent portioning in high-volume settings
- Use Case — effective for serving soups, sauces, and dressings efficiently
Why Choose GET Enterprises SD003PC ?
GET Enterprises SD003PC Bugambilia® Ladle combines durability with precise portioning capabilities, designed for demanding commercial kitchens. Its cast aluminum construction with resin coating ensures long-lasting performance, resisting corrosion and stains. The ergonomic 12-1/4" length and vibrant blue finish facilitate easy handling and cleaning, enabling efficient service in high-volume food establishments. Its construction supports frequent use while maintaining presentation standards, making it a reliable component of professional kitchen tools.
- Self-contained design minimizes parts and enhances sanitation.
- Constructed from corrosion-resistant cast aluminum for longevity.
- Bright Pacific blue finish improves visibility and cleanup.
- Optimized length supports ergonomic handling during extended shifts.
- Built for consistent portion control in restaurant and catering environments.
