The GET Enterprises SD003LV Bugambilia® Ladle is a professional-grade serving tool designed for high-volume foodservice environments. Constructed from durable cast aluminum with a resin coating, this 4-1/4 oz. capacity ladle measures 12-1/4 inches in length, making it ideal for portion control and efficient serving in commercial kitchens such as cafeterias, buffets, and catering operations. Its lavender finish provides a distinctive aesthetic while maintaining strength and resistance to wear in demanding culinary settings.
Top GET Enterprises SD003LV Features
The Bugambilia® Ladle features a cast aluminum body with a resin coating, offering excellent durability and resistance to corrosion during frequent use. Its precise 4-1/4 oz. capacity supports portion consistency, while the 12-1/4-inch handle facilitates comfortable, ergonomic handling for staff. Designed for easy cleaning and maintenance, it withstands high-temperature environments without degradation. The ladle’s vibrant lavender hue enhances visual appeal and easy identification in busy kitchens. Its sturdy construction ensures longevity in manual, commercial foodservice workflows.
- Heavy-duty cast aluminum construction ensures long-term durability
- Resin coating provides corrosion resistance and easy cleaning
- Perfectly balanced handle for ergonomic handling during service
- Sized for precise 4-1/4 oz. portions in high-volume operations
- Vibrant lavender finish enhances visual identification in busy kitchens
Ideal for large-scale food operations requiring reliable portioning and swift service
SD003LV Technical Specs
The GET Enterprises SD003LV Bugambilia® Ladle is engineered with a cast aluminum body featuring a resin coating, ensuring excellent durability and resistance to corrosion under rigorous use. It measures 12-1/4 inches in length with a handle height of 2.5 inches and width of 12-1/4 inches. The unit weighs approximately 0.48 pounds, making it lightweight yet robust enough for busy kitchen environments. The vibrant lavender color enhances visibility and aesthetic appeal within service stations. It is suitable for high-temperature applications and is easy to sanitize through routine cleaning. This ladle does not require electrical or refrigeration components, functioning solely as a manual serving utensil. Packaged individually, it is designed for commercial foodservice settings with standard handling and cleaning protocols.
- Material: Cast aluminum with resin coating
- Dimensions: 12.25” W x 3.25” D x 2.5” H
- Weight: 0.48 lbs (product weight)
- Color: Lavender
- Capacity: 4-1/4 oz.
- Temperature Resistance: Suitable for high-temperature use
- Cleaning: Dishwasher safe, easy to sanitize
- Packaging: Packed individually with a lead time of 3-4 weeks
- Electrical requirements: None
- Construction & finish: Aluminum with resin coating
- Handling Cost: $10 per unit
- Shipping time: Typically ships in 1 to 2 days
- Operational environment: Suitable for high-traffic foodservice settings
- Cleaning method: Routine dishwasher cleaning recommended
What is a commercial ladle?
A commercial ladle is a high-capacity, durable utensil used in professional kitchens for dispensing soups, sauces, dressings, and other liquid or semi-liquid foods. Typically made from metal or heat-resistant plastics, it is designed to withstand rigorous daily use in busy foodservice environments. The GET Enterprises SD003LV Bugambilia® Ladle, with its cast aluminum body and resin coating, offers precise portion control with a 4-1/4 oz. capacity, making it suitable for institutional, cafeteria, or catering applications where consistent servings are essential. Its length of 12-1/4 inches ensures safe handling and efficient workflow for foodservice staff, fitting well in high-volume kitchen operations.
Top Metal Salad Dressing Ladles for Foodservice Settings
Commercial metal salad dressing ladles provide durable, withstanding frequent sanitation cycles, and precise portion control for busy kitchens. The GET Enterprises SD003LV model is built to support medium throughput operations in institutional dining, catering venues, or cafeteria lines, offering reliable performance during high-demand service. Positioned for manual handling and high-volume applications, this ladle maintains operational efficiency and presentation quality throughout the foodservice workflow.
- Medium-volume operation — suitable for institutional and cafeteria use
- Commercial kitchen equipment — built with durable cast aluminum
- Foodservice category — salad dressings, sauces, soups
- Moderate throughput — supports frequent, consistent portions
- Manual operation — designed for ergonomic handling in busy environments
Why Choose GET Enterprises SD003LV?
Compared to standard metal ladles, the GET Enterprises SD003LV Bugambilia® Ladle offers superior cast aluminum construction with a resin coating, providing enhanced durability, corrosion resistance, and aesthetic appeal. Its ergonomic handle facilitates comfortable handling during extended service, supporting efficient workflow in high-volume kitchens. This model’s vibrant lavender finish improves utensil identification, and its precise capacity ensures consistent portioning, making it well-suited for commercial operations that demand reliability and ease of maintenance.
- Designed with cast aluminum for strength and longevity
- Resin coating enhances corrosion and ease of cleaning
- Vibrant color improves visibility in busy kitchens
- Lightweight and balanced for efficient manual handling
- Ideal for high-volume, commercial foodservice environments
