GET Enterprises SD003FT 4-1/4 Oz Ladle Cast Aluminum with Resin Coating Forest Green - 1/Case

The GET Enterprises SD003FT Bugambilia® Ladle is a professional-grade serving tool designed for foodservice operations that require precise portion control and durability. Constructed from cast aluminum with a resin coating, this 4-1/4 oz. capacity ladle features a 12-1/4" length, making it suitable for high-volume condiment, sauce, or dressing application in commercial kitchens. Its forest green finish enhances visual appeal while offering resistance to corrosion and wear, making it ideal for frequent use in demanding culinary environments. The technical profile emphasizes long-lasting performance and ease of sanitation, with a focus on technical specifications for precise workflow integration in foodservice settings.

GET Enterprises SD003FT Features

This Bugambilia® ladle offers durable cast aluminum construction with a resin coating, ensuring corrosion resistance and longevity under constant use. Its ergonomic length supports ergonomic handling, while the 4-1/4 oz. capacity caters to precise portioning. Designed for commercial kitchens, it facilitates efficient sauce, soup, or dressing service with ease of cleaning. Its consistent build quality makes it suitable for high-turnover foodservice operations requiring reliable performance.

• Durable cast aluminum with resin coating for corrosion resistance
• Precise 4-1/4 oz. portion capacity supports consistent servings
• Ergonomic 12-1/4" length for safe and comfortable handling
• Forest green finish resists staining and maintains appearance
• Low-maintenance design simplifies cleaning routines in busy kitchens

Ideal for condiment stations, salad bars, and sauce service in foodservice operations requiring durability and precision.

GET Enterprises SD003FT Technical Specs

The GET Enterprises SD003FT Bugambilia® Ladle features a cast aluminum body with a resin coating, finished in a distinctive forest green color for visual identification and resistance to staining. Measuring 12-1/4" in length with a 4-1/4 oz. capacity, it weighs approximately 0.48 lbs, supporting frequent handling in commercial settings. Its construction ensures maximum durability and ease of sanitation, suitable for high-volume foodservice applications. The unit requires no electrical or refrigeration components, relying solely on manual operation. Designed for cleanup and maintenance, it can be washed with standard cleaning agents, with disassembly and inspection recommended periodically. Fits seamlessly into various prep stations, condiment areas, and serving lines, optimizing workflow and presentation.

• Capacity: 4-1/4 oz.
• Material: Cast aluminum with resin coating
• Color: Forest green
• Dimensions: 12-1/4" L x 3-1/4" D x 2-1/2" H
• Weight: 0.48 lbs
• Food Safety: Food-grade material compatible with standard sanitation protocols
• Construction: Solid cast aluminum body with corrosion-resistant resin coating
• Temperature Resistance: Suitable for ambient temperature use; not designed for heating or freezing environments

• Electrical Requirements: None
• Cleaning & Maintenance: Hand wash with mild detergents, disassembly for thorough cleaning
• Usage Compatibility: Suitable for sauce, dressing, and small portion service
• Installation & Space Needs: No electrical or plumbing; compatible with standard workstations
• Workflow Integration: Supports high-frequency condiment and dressing dispensing

What is a commercial ladle?

A commercial ladle is a professional serving utensil designed for high-volume foodservice environments, featuring precise portion control and durable construction. The GET Enterprises SD003FT Bugambilia® Ladle, in particular, is a cast aluminum tool with a resin coating, optimized for sauce, dressing, and condiment dispensing in busy kitchens. Installed in food preparation or serving stations, it facilitates consistent portions and easy sanitation, making it ideal for restaurants, cafeterias, and catering services requiring reliable and efficient portioning tools.

Top Ladles for Foodservice in Hospitality Settings

Designed for moderate- to high-volume kitchens, the GET Enterprises SD003FT Bugambilia® Ladle offers durable metal construction and precise portion control, supporting efficient condiment and sauce service in commercial foodservice environments. GET Enterprises SD003FT is tailored for reliable performance in restaurant, cafeteria, and catering operations.

• Operation type — designed for medium throughput kitchens
• Kitchen setting — suited for busy commercial spaces
• Foodservice category — ideal for sauces, dressings, and condiments
• Workload qualifier — supports moderate-to-high production volumes
• Use case — effective for consistent portioning during service periods

Why Choose GET Enterprises SD003FT?

GET Enterprises SD003FT stands out with its robust cast aluminum build and resin coating, providing superior durability and corrosion resistance compared to standard stainless-steel alternatives. Its ergonomic length and precise capacity support high-efficiency serving workflows. The ladle's distinctive forest green finish aids in quick identification, streamlining operation in fast-paced foodservice environments.

• Seamless integration into condiment stations and prep lines
• Corrosion-resistant resin coating enhances lifespan
• Lightweight design reduces operator fatigue during extended use
• Designed for easy cleaning to meet sanitation standards
• Suitable for high-frequency sauce and dressing service