The GET Enterprises SD002WW Bugambilia® Ladle 2 Oz. 11"L is a professional-grade serving utensil specifically designed for high-performance foodservice operations. Crafted from durable cast aluminum with a resin coating, this 2-ounce ladle features an 11-inch length suitable for portioning sauces, soups, and dressings in commercial kitchens. Its solid white finish combines functional aesthetics with chemical resistance and ease of cleaning, making it ideal for busy foodservice environments seeking reliable, restaurant-ready tools.
Top GET Enterprises SD002WW Features
The Bugambilia® Ladle offers precise portion control with a 2 oz. capacity, constructed from high-quality cast aluminum for strength and longevity. Its resin coating provides corrosion resistance and contributes to a smooth, easy-to-sanitize surface. The 11-inch handle ensures ergonomic handling, reducing fatigue during repetitive tasks. Designed for quick and thorough cleaning, it fits seamlessly into high-volume workflows, especially in buffet lines, catering, and salad bar stations.
- Functionality: Accurate 2 oz. serving volume for portion consistency
- Durability: Cast aluminum with resin coating resists corrosion and deformation
- Ease of Maintenance: Smooth resin finish simplifies cleaning and sanitization
- Application Fit: Suitable for sauce stations, salad bars, and buffet lines
- Workflow Integration: Length and balance support hygienic handling during high-volume service
Ideal for standard portioning needs in commercial kitchens and foodservice operations.
GET Enterprises SD002WW Technical Specs
The SD002WW Bugambilia® Ladle is manufactured from high-grade cast aluminum with a resin coating, featuring an overall length of 11 inches and a weight of approximately 0.24 pounds for ease of handling. Its solid white finish offers chemical resistance and a sterile appearance suitable for sanitary environments. The ladle can withstand normal kitchen temperatures and cleaning processes, and its construction supports consistent portioning in moderate workload settings. It requires no electrical hookup or refrigeration and is designed for manual operation, making it a durable addition to any commercial foodservice toolkit. Its dimensions of 11" x 1.25" x 11" (length x height x width) ensure compatibility with various prep and serving stations, while its lightweight build reduces operator fatigue. The resin coating ensures easy cleaning, and the cast aluminum offers high impact resistance for daily use. It is shipped in individual units, with a typical handling cost of $10.
- Material: Cast aluminum with resin coating for durability and corrosion resistance
- Dimensions: 11" length, 1.25" height, 11" width; weight approx 0.24 lbs
- Finish: Solid white coating suitable for sanitary environments
- Temperature Tolerance: Supports standard kitchen operating temperatures
- Cleaning: Compatible with routine dishwasher cleaning for sanitation
- Operation Setup: Manual handling, no electrical connection required
What is a commercial ladle?
A commercial ladle is a professional-grade serving utensil designed for precise portioning of liquids and semi-liquids such as sauces, soups, and dressings. Made from durable materials like cast aluminum or stainless steel, these tools are optimized for high-volume foodservice environments such as restaurants, cafeterias, and catering operations. The GET Enterprises SD002WW Bugambilia® Ladle features a 2 oz. capacity with an 11-inch handle, perfect for efficient operation in moderate workloads. Installed in salad bars and soup stations, it ensures consistent servings while maintaining sanitation standards in busy commercial kitchens.
Top commercial ladles for salad bar, buffet, and food prep
Built with durable cast aluminum and suitable for moderate-volume operations, the GET Enterprises SD002WW Ladle ensures accurate portioning and reliable performance in commercial foodservice settings. Its ergonomic design supports efficient workflow in salad bars, buffet lines, and catering stations, making it an essential part of restaurant-ready kitchen equipment.
- Operation Type — suitable for moderate-throughput food stations
- Kitchen Space — ideal for compact commercial environments
- Foodservice Category — suitable for salad bars and sauce stations
- Workload— supports steady, moderate daily usage
- Use Case — precise dispensing of sauces, dressings, and liquids
Why Choose GET Enterprises SD002WW?
GET Enterprises SD002WW Bugambilia® Ladle distinguishes itself with robust cast aluminum construction, a resin-coated surface for corrosion resistance, and a precise 2 oz. portioning capacity. Its ergonomic 11-inch handle enhances handling in high-volume settings, while the solid white finish supports sanitation and cleaning protocols. Designed for durability and efficiency, it outperforms typical kitchen utensils, offering reliable service for moderate workload environments and commercial foodservice applications.
- Compact design fits seamlessly into busy food prep areas
- Resin coating extends product lifespan and simplifies cleaning
- Manufactured from high-quality cast aluminum for impact resistance
- Designed for moderate-volume foodservice operations
- Hygienic, restaurant-ready finish supports sanitation standards
