The GET Enterprises SBIH1/2ST Bugambilia® Food Pan is a professional-grade, half-size commercial food pan designed for durable performance in foodservice environments. Made from cast aluminum with resin coating, it features a capacity of 118.4 ounces and measures 10-2/5" x 12-4/5" with a depth of 2-1/2". Its construction ensures resistance to corrosion and ease of cleaning, making it suitable for high-volume food preparation and storage applications in restaurants, catering operations, and institutional kitchens. The precise dimensions support optimal compatibility with standard food service equipment, facilitating efficient workflow and portion control in medium throughput settings.
Top GET Enterprises SBIH1/2ST Features
The SBIH1/2ST Bugambilia® Food Pan offers a resilient cast aluminum body with a resin coating, providing consistent heat conduction and easy disassembly for cleaning. Designed with a 118.4 oz. capacity, it supports moderate food production demands in commercial kitchens. Its non-corrosive material and precise sizing ensure reliable integration with prep lines and refrigerated storage. The 2-1/2" depth optimizes portioning and stacking, improving workflow in busy foodservice operations.
- Durable cast aluminum with resin coating withstands heavy use
- 118.4 oz. capacity supports moderate batch cooking
- Precision dimensions (10-2/5" x 12-4/5") fit standard compartments
- Corrosion-resistant material simplifies cleaning and maintenance
- Ergonomic depth of 2-1/2" ensures efficient portioning
Ideal for food prep stations, storage, and serving setups requiring durable, easy-to-clean pans.
SBIH1/2ST Technical Specs
The GET Enterprises SBIH1/2ST Food Pan features a cast aluminum construction with a resin coating, offering excellent thermal conductivity and corrosion resistance. Its dimensions include a width of 12.8 inches, a depth of 10.4 inches, and a height of 2.5 inches, with a weight of approximately 0.94 lbs. The pan’s capacity of 118.4 ounces makes it suitable for storing and serving a variety of food items in medium workload environments. The material’s temperature resistance supports safe use within typical foodservice temperature ranges, and its design allows for straightforward cleaning and maintenance, including disassembly for thorough sanitation.
- Dimensions: 12.8" W x 10.4" D x 2.5" H
- Capacity: 118.4 oz. (3.49 liters)
- Material: Cast aluminum with resin coating for durability
- Weight: Approximately 0.94 lbs
- Temperature Resistance: Suitable for standard foodservice temperature ranges
- Construction: Corrosion-resistant, easy to clean surface
- Design: 2-1/2" deep for portioning and stacking efficiency
The pan accommodatesInstallation into standard support rails, compatible with refrigerated or heated serving lines, and designed for streamlined cleaning routines with disassembly options available for sanitation protocols.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: Suitable for moderate batch food storage and serving
- Construction & Finish: Cast aluminum with resin coating
- Color: Silver/Aluminum finish
- Food Safety: Designed with food-grade materials compatible with routine cleaning
- Usage Compatibility: Fits standard gastronorm compartments, withstands typical food temperatures
- Cleaning & Maintenance: Disassembly for thorough sanitation, non-abrasive cleaning recommended
Usage Scenarios: Compatible with heated or refrigerated lines, ideal for prep stations, cold stations, or buffet line insertions, supporting efficient workflow and portion control.
What is a commercial food pan?
A commercial food pan is a standardized, durable container designed for food storage, serving, and preparation in professional kitchens. The GET Enterprises SBIH1/2ST Bugambilia® Food Pan, with its cast aluminum body and resin coating, is built for high-performance foodservice settings such as restaurants, cafeterias, and catering facilities. It supports moderate throughput operations by offering a 118.4-ounce capacity, precise dimensions for compatibility with standard equipment, and corrosion resistance for long-term sanitation and operational efficiency. Typically installed in prep or serving lines, this pan enhances workflow with its reliable construction and ergonomic design, ideal for medium-volume food production tasks.
Top commercial food pans for moderate foodservice operations
Designed for medium throughput kitchens, GET Enterprises SBIH1/2ST food pans provide robust durability, precise sizing, and corrosion-resistant aluminum construction. Suitable for prep lines and storage, they support efficient workflow in busy foodservice environments, ensuring reliable performance and sanitation. Known for their quality, GET’s aluminum pans excel in durability and ease of maintenance.
- Medium-volume application — supports moderate throughput in restaurants
- Compact footprint — fits standard prep and storage compartments
- Reliable construction — cast aluminum with resin coating enhances durability
- Versatile use — suitable for storage, prep, and serving in commercial kitchens
Why Choose GET Enterprises SBIH1/2ST?
GET Enterprises SBIH1/2ST stands out among commercial food pans through its durable cast aluminum with resin coating, providing long-lasting performance in demanding environments. Its precise dimensions and corrosion resistance improve operational efficiency by reducing replacement and cleaning time. The pan’s robust build supports consistent portioning and storage in moderate-volume foodservice operations, maximizing workflow and sanitation standards without compromising durability.
- Self-contained design supports streamlined food storage workflows
- Corrosion-resistant cast aluminum ensures longevity and easy maintenance
- Precisely sized to fit standard compartments enhances operational efficiency
- Lightweight construction simplifies handling and stacking
- Resin coating provides a chewable surface compatible with routine cleaning
