The GET Enterprises SBIH1/2BR Bugambilia® Food Pan is a high-performance, commercial-grade aluminum food pan designed for precise portion control and efficient food service. Sized at 1/2 capacity with a capacity of 118.4 ounces, it measures 10-2/5" x 12-4/5" with a depth of 2-1/2", making it suitable for various food storage and prep tasks in professional kitchens. Constructed from cast aluminum with a resin coating, it offers durability and resistance to corrosion, ideal for high-use foodservice environments requiring reliable sanitation and longevity.
Top GET Enterprises SBIH1/2BR Features
The GET Enterprises SBIH1/2BR food pan provides a durable, corrosion-resistant cast aluminum body with a resin coating to withstand demanding commercial kitchen conditions. Its precise 1/2 size fit ensures compatibility with standard steam table units and prep stations, supporting efficient workflow. The 118.4 oz. capacity facilitates bulk storage, while its 2-1/2" depth optimizes portioning accuracy. Designed for easy cleaning and integration, it supports high-volume service in institutional foodservice, cafeterias, and catering operations.
- Functionality: 118.4 oz. capacity for bulk food storage and preparation
- Material Durability: Cast aluminum with resin coating resists corrosion and damage
- Ease of Maintenance: Easily cleaned, dishwasher safe, with smooth interior surfaces
- Precise Fit: 1/2 size dimensions (10-2/5" x 12-4/5") for standardized support stations
- Workflow Efficiency: Compatible with standard steam tables, supporting rapid service
Ideal for high-volume foodservice environments requiring durable, food-safe pans for storage and prep operations.
GET Enterprises SBIH1/2BR Technical Specs
The GET Enterprises SBIH1/2BR Food Pan features a cast aluminum construction finished with a resin coating, measuring 10-2/5" x 12-4/5" x 2-1/2" deep, with a weight of 0.94 lbs. It supports standard commercial use, designed for placement in steam table inserts and food holding stations. The pan’s operating temperature range accommodates typical hot and cold food storage needs, providing resistance to corrosion and ease of cleaning. Its dimensions and material quality make it suitable for continuous, demanding use in busy kitchen environments, optimized for institutional, catering, and cafeteria applications.
- Capacity: 118.4 oz. (3.5 liters) for bulk food holding
- Material: Cast aluminum with resin coating ensures longevity and resistance
- Dimensions: 10-2/5" W x 12-4/5" D x 2-1/2" Deep
- Weight: 0.94 lbs (product weight)
- Finish: Durable resin coating on cast aluminum surface
- Temperature Range: Designed for hot and cold food storage, safe for typical kitchen operations
- Proper Installation: Fits standard steam table pans and insertion compatible units
- Cleaning Requirements: Disassembles easily for cleaning, built for dishwasher compatibility
- Compatibility: Suitable for refrigerated and heated food holding equipment
- Durability: Cast aluminum withstands daily commercial usage
- Maintenance: Resin coating facilitates easy surface cleaning and corrosion resistance
What is a commercial food pan?
A commercial food pan is a versatile storage and prep container used primarily in professional kitchens, cafeterias, and catering facilities. Made from durable materials such as aluminum, stainless steel, or polycarbonate, these pans are designed to fit standard steam tables, refrigerated units, and prep stations. The GET Enterprises SBIH1/2BR Bugambilia® Food Pan, with its 118.4 oz. capacity and cast aluminum construction, is ideal for foodservice operations requiring reliable, corrosion-resistant, and easy-to-clean containers for bulk storage and portioning in mid-volume餐厅应用.
Top aluminum Food Pans for medium-volume foodservice settings
The GET Enterprises SBIH1/2BR aluminum food pan is built for commercial kitchens with moderate throughput, offering robust durability and precise portion control. Its high-quality cast aluminum construction with resin coating ensures long-term resistance to corrosion and damage, making it suitable for institutional foodservice, cafeterias, and catering. Designed for operation in prep and holding stations, it maintains food integrity during service.
- Operation Type — Food preparation and storage in moderate-volume kitchens
- Kitchen Setting — Cafeterias, catering, institutional foodservice
- Category — Aluminum food pan, half size
- Workload — Moderate throughput, reliable durability
- Use Case — Bulk food storage and portioning support
Why Choose GET Enterprises SBIH1/2BR?
The GET Enterprises SBIH1/2BR stands out among commercial food pans with its combination of cast aluminum durability and resin coating, offering resistance to corrosion and thermal stress. Its precise half-size dimensions ensure compatibility across standard equipment, optimizing workflow and food presentation. The high-capacity design supports diverse foodservice needs, improving operational efficiency and sanitation in busy food operations.
- Compact footprint for efficient storage in tight kitchens
- Corrosion-resistant cast aluminum construction for longevity
- Enhanced sanitation with smooth, easy-to-clean surface
- Designed for compatibility with standard steam tables
- Supports consistent portion control and food presentation
