The GET Enterprises SBIH1/2-MOD Bugambilia® Food Pan is a commercial-grade, half-size aluminum food pan designed for high-efficiency foodservice operations. Featuring a durable cast aluminum construction with a resin coating, this pan provides excellent heat conduction and resistance to corrosion. Measuring 10-2/5" x 12-4/5" with a depth of 2-1/2", it offers a capacity of 118.4 ounces, making it suitable for precise portioning and containment in busy kitchen environments. Its smooth finish facilitates cleaning and sanitation, supporting sanitized food handling in cafeterias, catering services, and institutional settings. The pan's robust build and size make it an optimal choice for medium-volumed food preparation and holding applications, ensuring durability and efficient workflow in commercial kitchens.
Top G.E.T. SBIH1/2-MOD Features
The Bugambilia® Food Pan by G.E.T. is engineered for professional foodservice settings, offering precise capacity for 118.4 oz. and a 1/2 size format that fits standardized steam table inserts. Crafted from cast aluminum with a resin coating, it combines high thermal conductivity with corrosion resistance. Its 2-1/2" depth supports efficient portioning, while the smooth finish allows ease of cleaning and maintenance, reducing sanitation downtime. The size and material make it compatible with a range of commercial food storage and display units, optimizing workflow. Suitable for use in buffet lines, prep stations, and catering operations, it enhances operational efficiency through durable design and consistent performance.
- Functionality: Perfect for portioning in buffet and prep stations
- Durability Traits: Cast aluminum with corrosion-resistant resin coating
- Ease of Maintenance: Smooth finish simplifies cleaning routines
- Real-world Fit: Compatible with standard half-size steam table appliances
- Workflow Integration: Supports efficient food containment for medium-volume service
Ideal for medium-volume food preparation, storage, and display in commercial kitchens.
GET Enterprises SBIH1/2-MOD Technical Specs
The SBIH1/2-MOD food pan from GET Enterprises features a robust cast aluminum construction with a resin coating, supporting prolonged use in high-demand environments. It measures 12.8" in width, 10.4" in depth, and stands 2.5" high, with a weight of 0.94 lbs. The pan’s precise capacity of 118.4 oz. makes it suitable for portion control and food holding applications in cafeteria or catering settings. Its corrosion-resistant finish ensures reliable sanitation, while the durable material allows for consistent thermal conduction in both heated and chilled environments. Designed to fit flat in standard steam table inserts, this pan supports streamlined workflow in foodservice operations requiring rigorous sanitation and longevity.
- Capacity: 118.4 oz. in a 1/2 size pan
- Material: Cast aluminum with resin coating for durability
- Dimensions: 12.8" W x 10.4" D x 2.5" H
- Weight: 0.94 lbs
- Construction: Food-safe, corrosion-resistant cast aluminum
- Temperature Tolerance: Suitable for heated and chilled applications
- Electrical Compatibility: Not applicable
- Installation Needs: Compatible with standard steam table receptacles
- Cleaning Requirements: Non-abrasive cleaning with mild detergents
- Material Safety: Food-grade aluminum with ease of sanitation
- Usage: Designed for medium-volume food containment and serving
What is a commercial food pan?
A commercial food pan is a professional-grade container designed for food storage, portioning, and display in high-volume foodservice environments. Made from materials such as aluminum or stainless steel, these pans support efficient workflow and sanitation standards. The GET Enterprises SBIH1/2-MOD Bugambilia® Food Pan, specifically, is a medium-volume, durable, cast aluminum pan suited for buffet lines, prep stations, and catering. It measures 10-2/5" x 12-4/5" with a 2-1/2" depth, capacity of 118.4 oz., and is optimized for standard steam table compatibility, making it ideal for use in institutional and commercial settings requiring consistent food presentation and quick maintenance.
Top commercial food pans for medium-volume foodservice operations
Designed for medium-volume prep kitchens, GET Enterprises SBIH1/2-MOD Food Pan offers robust construction, precise capacity, and ease of integration in buffet and staging areas. Made from cast aluminum, it provides thermal efficiency and durability suitable for busy commercial kitchens, including cafeterias and catering lines. This model supports efficient workflows with its size and corrosion resistance, ideal for steady food holding and portioning in diverse foodservice applications.
- Operation Type — moderate throughput environments
- Kitchen Type — compact commercial spaces and catering stations
- Foodservice Category — institutional cafeterias and buffet lines
- Workload Qualifier — consistent medium-volume food handling
- Use Case — portion control and efficient food presentation
Why Choose GET Enterprises SBIH1/2-MOD?
The GET Enterprises SBIH1/2-MOD Bugambilia® Food Pan stands out with its cast aluminum construction and resin coating, offering exceptional durability and corrosion resistance compared to standard pans. Its precise dimensions and large capacity ensure compatibility with standard steam table units and efficient portioning. The smooth finish simplifies cleaning, minimizing maintenance time and supporting sanitation standards. Its size and build quality make it an ideal choice for consistent performance in medium-volume foodservice settings, enhancing operational workflow and food presentation.
- Compact footprint supports streamlined kitchen layouts
- Self-contained, corrosion-resistant construction extends lifespan
- Compatible with standard steam table units for quick setup
- Optimized for medium-volume food containment and handling
- Resilient resin coating reduces sanitation downtime
