The GET Enterprises RS001S Bugambilia® Ramekin is a compact, square-shaped metal dish designed for precise portioning and presentation in professional foodservice environments. Constructed from durable cast aluminum with a resin coating, this 6.76-ounce ramekin measures 3.5 inches in both length and width, with a height of 2 inches, facilitating consistent serving sizes. Its specific dimensions and corrosion-resistant material make it suitable for buffet lines, catering, and restaurant applications requiring reliable, uniform containers for sauces, condiments, or small servings.
Top GET Enterprises RS001S Features
The RS001S Bugambilia® Ramekin offers robust cast aluminum construction with a resin coating for enhanced durability. Its 6.76 oz. capacity and 3.5"L x 3.5"W dimensions support precise portion control in busy foodservice settings. The square shape maximizes space efficiency on trays and in storage, while its 2-inch depth allows for variable liquid or solid applications. Designed for ease of cleaning and long-term performance, it withstands commercial dishwashing conditions without deformation, ideal for serving sauces, dips, or small appetizers in high-volume operations.
- Durable cast aluminum with resin coating ensures resistance to corrosion and impact.
- Precisely measured 6.76 oz. capacity supports consistent portioning in foodservice.
- Square, compact design maximizes storage and workspace efficiency.
- 2-inch depth accommodates a variety of sauces and garnishes.
- Lightweight at 0.44 lbs. simplifies handling and stacking during service and cleaning.
Ideal for restaurants, catering, and institutional kitchens requiring reliable, portion-controlled ramekins for daily operations.
GET Enterprises RS001S Technical Specs
The RS001S model features an aluminum construction with a smooth resin coating, providing resistance to corrosion and ease of cleaning. Its dimensions include a width and length of 3.5 inches, a height of 2 inches, and a shipping weight of approximately 0.44 lbs. The unit is designed for standard commercial dishwashing procedures, with a maximum operating temperature suitable for typical foodservice uses. Its material and finish meet safety standards for food contact, and the compact size allows for efficient storage and handling in high-volume kitchens. The ramekin’s structure supports consistent portioning, contributing to workflow efficiency in buffet or table service scenarios, especially for sauces, condiments, and garnishes.
- Material: Aluminum with resin coating for durability and corrosion resistance
- Dimensions: 3.5" L x 3.5" W x 2" H
- Weight: 0.44 lbs. (product weight)
- Capacity: 6.76 ounces for precise portion control
- Cleaning method: Suitable for standard commercial dishwashers
- Temperature tolerance: Up to typical foodservice use levels
- Electrical requirements: Not applicable
- Refrigeration compatibility: Not required
- Construction finish: Resin-coated cast aluminum
- Color: Silver-tone metallic finish
- Dimensions for installation: 3.5" W x 3.5" D x 2" H
What is a commercial ramekin / sauce cup?
A commercial ramekin or sauce cup is a small, durable container used in professional kitchens for portioning sauces, condiments, or garnishes. Typically made from materials like cast aluminum, stainless steel, or melamine, these dishes are designed for high-volume use, featuring precise measurements and ease of cleaning. The GET Enterprises RS001S Bugambilia® Ramekin specifically offers a 6.76 oz. capacity and a compact, square shape suitable for efficient stacking and space management. Installed in catering setups, restaurant buffets, or side stations, it supports consistent presentation and portion accuracy in moderate- to high-volume foodservice operations.
Top Ramekins for Foodservice Operations in Hospitality
Designed for moderate throughput kitchens, the GET Enterprises RS001S ramekin provides high durability and portion control suited for busy restaurant or catering environments. Its compact square profile and corrosion-resistant aluminum make it ideal for efficient flow in self-service or table-side service in hospitality settings. Manufactured by GET Enterprises, this ramekin supports reliable, uniform servings in restaurant applications and institutional foodservice.
- Operation type — suited for moderate-volume restaurant and catering kitchens
- Kitchen setting — optimal for compact commercial workspaces
- Foodservice category — essential for sauce, condiment, and garnish stations
- Workload qualifier — handles consistent daily use with minimal impact
- Use case — supports efficient, portion-controlled service
Why Choose GET Enterprises RS001S?
The GET Enterprises RS001S Bugambilia® Ramekin distinguishes itself through its resilient cast aluminum construction with resin coating, which offers superior durability in high-use environments. Its precise dimensions, lightweight design, and corrosion resistance make it a practical choice over standard metal ramekins. Engineered for seamless integration into busy foodservice workflows, it enhances portion accuracy and simplifies cleaning, ensuring long-term operational efficiency without sacrificing presentation quality.
- Self-contained design maximizes space and stacking efficiency
- Resin-coated aluminum ensures impact and corrosion resistance
- Compact footprint optimizes storage and tray placement
- Lightweight at 0.44 lbs. simplifies handling during service
- Consistent 6.76 oz. capacity supports portion control and presentation standards
