The GET Enterprises PZ105WW Bugambilia® Single Well With Drain 21-1/16"L X 13-3/16"W is a commercial-grade drop-in food well designed for precise temperature control and durable service in foodservice settings. Constructed from cast aluminum with a resin coating, this unit offers resistance to corrosion and impacts, suitable for high-usage environments. With dimensions of 21-1/16 inches in length, 13-3/16 inches in width, and a height of 7-11/16 inches, it fits seamlessly into standard single tile B installations. Its integral drain facilitates easy cleaning and drainage, making it ideal for applications requiring consistent food temperature maintenance and quick turnaround in busy kitchen operations.
Top GET Enterprises PZ105WW Features
The GET Enterprises PZ105WW Bugambilia® single well features a steel-reinforced aluminum construction optimized for high capacity commercial foodservice applications. Its resin coating enhances longevity and simplifies cleaning, while the integrated drain streamlines sanitation routines. Designed for moderate throughput kitchens, it supports efficient workflow with a precise 7-11/16" depth, accommodating various hot or cold food pans. The unit's robust build ensures durable, restaurant-ready performance in demanding environments.
- Corrosion-resistant cast aluminum construction with resin coating
- Fits single tile B with compact 21-1/16"L x 13-3/16"W size
- Integral drain simplifies cleaning and sanitation
- Durable 7-11/16" depth supports diverse food pans
- Designed for medium workload foodservice facilities
Ideal for quick-serve stations, buffet lines, and food prep areas requiring reliable temperature control.
GET Enterprises PZ105WW Technical Specs
The GET Enterprises PZ105WW model features a durable aluminum construction with a resin coating finish for enhanced corrosion resistance and straightforward cleaning. Its dimensions include a width of 21-1/16 inches, a depth of 13-3/16 inches, and a height of 7-11/16 inches, making it compatible with standard single tile B installations. The unit operates in environments requiring moderate throughput and offers a 7-11/16 inch well depth suitable for multiple food pans. It is a non-powered, drop-in design with a built-in drain, supporting efficient sanitation routines without additional electrical requirements. Weighing approximately {{app.product_spec_table}} — exact weight details are available in the detailed specs— it emphasizes longevity and ease of maintenance. Food safety considerations include its suitability for cleaning with standard kitchen cleaning agents, and Proposition 65 compliance ensures safety for all food preparation environments.
- Electrical Requirements: Non-electrical, designed for standard installation
- Construction & Finish: Cast aluminum with resin coating
- Dimensions: 21-1/16" W x 13-3/16" D x 7-11/16" H
- Drain: Integral drain for efficient sanitation
- Temperature Resistance: Suitable for ambient kitchen temperatures
- Food Safety: Food-safe material compatible with standard cleaning routines
- Weight: Approximately 20-25 lbs, depending on configuration
- Proper installation clearance: Adequate space for drainage and cleaning
- Plumbing hookup: Connection required for drain integration
- Counter cutout dimensions: Fitting 21-1/16" x 13-3/16" tile cutouts
- Workflow integration: Compatible with standard food pans for hot/cold applications
- Cleaning routine: Requires routine drain and surface sanitation
What is a commercial hot cold food well?
A commercial hot/cold food well is a built-in unit designed to hold and temperature-serve food items in various hospitality settings. The GET Enterprises PZ105WW is a drop-in food well featuring a durable aluminum construction with resin coating, suitable for moderate-volume foodservice operations. Typically installed in undercounter café stations, buffet lines, or salad bars, it maintains food at safe, consistent temperatures, facilitating quick service and easy sanitation in self-serve or attendant-operated environments. This model supports efficient workflow for mid-volume restaurant service and public dining venues.
Top commercial food well for moderate-volume foodservice settings
The GET Enterprises PZ105WW robustly combines durable cast aluminum with resin coating, designed for installation in undercounter kitchens and buffet setups, supporting steady food temperature control for moderate workloads. It integrates seamlessly into standard tile surfaces, ideal for restaurants, cafeterias, and catering operations requiring reliable food presentation and sanitation.
- Moderate-operation capacity suited for busy foodservice environments
- Compact size for tight installation spaces
- Corrosion-resistant aluminum construction with seamless resin coating
- Integrated drain simplifies sanitation and maintenance
- Designed for hospital and cafeteria foodservice workflows
Why Choose GET Enterprises PZ105WW?
Compared to similar food wells, the GET Enterprises PZ105WW offers a durable cast aluminum build with resin coating that enhances longevity and ease of cleaning. Its integrated drain and compact dimensions improve workflow efficiency and sanitation routines. The unit’s precise dimensions, compatibility with single tile B installations, and corrosion resistance set it apart as a reliable, restaurant-ready option in commercial kitchen equipment.
- Premium cast aluminum resists impact and corrosion
- Optimized dimensions for seamless tile integration
- Integrated drain for simplified sanitation
- Resin coating enhances surface durability and cleaning
- Designed for moderate-volume foodservice operations
