The GET Enterprises PS015WG Bugambilia® Divided Buffet Platter is a commercial-grade foodservice component designed for presentation and portion control in high-volume catering, buffet stations, and display settings. Crafted from durable cast aluminum with a resin coating, this square platter measures 17 inches by 17 inches with a height of 1-1/2 inches. Its willow green finish enhances visual appeal while ensuring long-term resistance to corrosion and impact, making it suitable for heavy-duty use in busy hospitality environments. The product’s precise dimensions and divided compartments optimize workflow efficiency, supporting organized food presentation and easy maintenance in professional culinary operations.
Top GET Enterprises PS015WG Features
The PS015WG Bugambilia® Divided Buffet Platter offers robust durability with cast aluminum construction, featuring a resin coating that withstands frequent handling and washing. Its square design and two-compartment configuration facilitate efficient food separation and presentation. Engineered for ease of cleaning, the resin coating resists stains, while the 17" x 17" size ensures compatibility with standard buffet setups. Designed for commercial foodservice, it supports organized service lines and simplifies workflow in institutional kitchens and catering operations.
- Durable cast aluminum construction with resin coating for high-impact resistance
- Square, 17" x 17" dimensions ideal for standard buffet displays
- Two-compartment design supports natural food separation
- Impact-resistant willow green finish simplifies routine cleaning
- Lightweight at 8.73 lbs for easy handling and repositioning
Ideal for buffet setups, catering, or display applications requiring organized food presentation in high-volume foodservice.
GET Enterprises PS015WG Technical Specs
The GET Enterprises PS015WG features a self-contained aluminum body with a resin coating that ensures corrosion resistance in demanding environments. Its dimensions are 17 inches in width and depth, with a height of 1-1/2 inches and weight of 8.73 pounds, suitable for frequent handling. The platter's construction provides impact and stain resistance, accommodating typical foodservice operation temperatures without warping. Its robust design allows for seamless cleaning and disassembly, supporting sanitation standards and ease of maintenance. The product is not equipped with electrical components or refrigeration, functioning solely as a durable presentation vessel for prepared foods in catering and buffet displays.
- Dimensions: 17" W x 17" D x 1-1/2" H
- Material: Cast aluminum with resin coating
- Weight: 8.73 lbs
- Color: Willow green finish
- Impact Resistance: Heavy-duty aluminum construction withstands frequent handling
- Cleaning: Compatible with routine dishwashing methods
- Temperature Tolerance: Designed for ambient food presentation
Installation considerations include sufficient airflow for storage and handling; cleaning routines involve routine washing to preserve resin coating; and maintenance involves inspect and replace if coating chips. Compatible with standard buffet and display setups, requiring no electrical or plumbing integration. It supports food safety through durable material safety, enabling efficient, long-term use in high-demand environments.
- Dimensions: 17" width and depth, 1-1/2" height for versatile display use
- Material: Cast aluminum with resin coating for longevity
- Impact resistance: Withstands frequent handling in busy kitchens
- Cleaning compatibility: Dishwasher safe with appropriate detergents
- Color: Willow green finish enhances visual presentation
- Handling: Lightweight design streamlines repositioning and setup
What is a commercial buffet platter
A commercial buffet platter is a food presentation accessory designed for high-volume foodservice environments such as catering, buffet lines, and display areas. Typically made from corrosion-resistant materials like cast aluminum, these platters are engineered for durability, impact resistance, and ease of cleaning. The GET Enterprises PS015WG Bugambilia® Divided Buffet Platter features a square shape with two compartments, making it ideal for organized presentation of side dishes, condiments, or snacks. Its precise dimensions support standard buffet setups and its impact-resistant coating ensures longevity in demanding settings, making it suitable for institutional kitchens, catering events, and restaurant displays that require both durability and visual appeal.
Top buffet platters for high-volume food presentation in hospitality
Constructed with robust cast aluminum and resin coating, GET Enterprises PS015WG buffet platters provide durable, restaurant-ready display solutions optimized for organized food service and presentation in high-throughput environments. Designed for efficient workflow, they support organized, hygienic food display in buffet and catering operations, with a focus on impact resistance and ease of maintenance.
- Operation type — suited for buffets and catering services
- Kitchen setting — ideal for institutional and high-volume kitchens
- Food service category — suitable for display and portion control
- Workload qualifier — medium throughput and frequent handling
- Use case — optimal for buffet lines, catering, and display needs
Why Choose GET Enterprises PS015WG?
GET Enterprises PS015WG stands out among buffet platters due to its high-quality cast aluminum construction with a resilient resin coating, offering exceptional durability and impact resistance. Its square, two-compartment design maximizes presentation efficiency, while its lightweight profile simplifies handling in demanding foodservice environments. Unlike competitor models, this platter maintains a visually appealing look with a long-lasting finish, supporting sustained hygiene and ease of cleaning, which enhances operational efficiency in busy kitchens and catering setups.
- Highly impact-resistant cast aluminum material
- Square, 17" x 17" design for standard setups
- Resin coated surface for stain and scratch resistance
- Lightweight for easy repositioning and handling
- Two-compartment layout supports organized food separation