The GET Enterprises PHT05ST Bugambilia® Trout is a high-quality seafood dish display tray designed for commercial foodservice applications. Crafted from durable cast aluminum with a resin coating, this tray measures 20.67 inches in length, 7.48 inches in width, and 2.09 inches in depth, providing an optimal platform for presenting fish and seafood items in professional culinary environments. Its robust construction ensures long-term performance in busy kitchens, seafood markets, and buffet setups, making it an essential component for maintaining product presentation and freshness. The model PHT05ST features precise dimensions and material specifications that facilitate seamless integration into seafood stations and display counters, supporting operational efficiency and attractive presentation of fish-based dishes.
Top GET Enterprises PHT05ST Features
The PHT05ST Bugambilia® Trout tray offers a combination of durability, function, and ease of maintenance crucial for commercial seafood display. Its cast aluminum construction with resin coating provides corrosion resistance, while the 20.67" length and 7.48" width accommodate various seafood portions. Designed for straightforward cleaning and handling, it is suitable for installation on prep counters and display cases, enhancing workflow efficiency and product visibility in high-traffic seafood sections.
- Corrosion-resistant cast aluminum construction for longevity
- Resin coating ensures easy cleaning and maintenance
- Precisely engineered dimensions for seamless countertop integration
- Ideal for seafood presentation in busy foodservice settings
- Supports clean, attractive display of fish and seafood products
Enhance your seafood service setup with this durable tray suitable for professional food operations.
GET Enterprises PHT05ST Technical Specs
The PHT05ST model features a 20.67-inch length, 7.48-inch width, and a 2.09-inch height, with a weight of 2.42 lbs, facilitating easy handling and placement within commercial kitchens. Constructed from cast aluminum with a resin coating, it offers exceptional durability and resistance to corrosion. Although steel components require a 3- to 4-week lead time for manufacturing, the tray’s design supports straightforward cleaning and maintenance routines. Its shape is specifically designed as a fish form, tailored for seafood display, while the material safety and finish type promote sanitation and ease of cleaning. The product is not electric, has no specialty refrigeration requirements, and is best suited for countertop use in seafood stations and buffet lines.
- Dimensions: 20.67" L x 7.48" W x 2.09" H
- Construction: Cast aluminum with resin coating for durability
- Material weight: 2.42 lbs for easy handling
- Lead time: Steel components require 3-4 weeks for manufacturing
- Color & finish: Aluminum finish suitable for sanitized environments
- Temperature resistance: Designed for ambient seafood presentation, operating within safe temperature ranges
- Cleaning & Maintenance: Compatible with standard cleaning routines, corrosion-resistant surface
- Usage Compatibility: Fits seamlessly on countertops, supports seafood display needs, no refrigeration required
- Electrical requirements: Not electric
- Installation clearance: Adequate space for cleaning and handling
- Supported workflow: Suitable for seafood stations with minimal setup
- Material safety: Food-grade aluminum with resin coating for sanitation
- Transport & storage: Compact size facilitates easy storage and handling
What is a commercial seafood dish tray
A commercial seafood dish tray is a specialized presentation platform designed for professional foodservice environments to showcase fish and seafood products efficiently. The GET Enterprises PHT05ST Bugambilia® Trout is a durable cast aluminum tray measuring 20.67 inches in length and 7.48 inches in width, with a depth of 2.09 inches, suitable for use in seafood stations, buffet setups, and display counters. Specifically intended for seafood presentation, it supports visual appeal and maintains product integrity, making it ideal for use in high-traffic commercial kitchens and seafood markets that emphasize presentation and operational efficiency.
Top seafood presentation trays for seafood service in commercial kitchens
Constructed for moderate seafood display workloads, the GET Enterprises PHT05ST seafood tray offers professional-grade durability and functional design for efficient presentation in seafood stations, buffets, and seafood markets. Manufactured by GET Enterprises, model PHT05ST supports high standards of sanitation and visual appeal, enhancing product display and maintenance in commercial foodservice environments.
- Operation type — seafood stations and buffet displays
- Kitchen setting — compact commercial spaces with seafood focus
- Foodservice category — seafood presentation and display
- Workload qualifier — moderate throughput in busy service periods
- Use case — professional seafood display and product preservation
Why Choose GET Enterprises PHT05ST Bugambilia® Trout
Compared to similar seafood display trays, the GET Enterprises PHT05ST stands out with its cast aluminum construction and resin coating, providing exceptional durability and corrosion resistance. Its precise dimensions facilitate seamless integration into various display setups, while the steel components, though requiring lead time, ensure structural strength. Designed for professional kitchens, it enhances product presentation, maintains seafood quality, and simplifies cleaning, making it a reliable choice for seafood stations and buffet lines.
- High-grade cast aluminum for enhanced longevity
- Resin coating for easier sanitation and maintenance
- Precisely engineered dimensions support versatile uses
- Steel components provide structural robustness
- Optimal size for countertop seafood displays
