The GET Enterprises PA1822904512 Bouillon Cup is a commercial-grade porcelain vessel designed for precise portioning and presentation in foodservice operations. With a capacity of 8.5 ounces, this cup measures 4 inches in diameter and 2.5 inches in height, making it suitable for upscale restaurant, catering, and hospitality environments. Its durable porcelain construction ensures resistance to chipping and thermal stress, supporting consistent performance in high-use settings. This product is an ideal solution for serving consommé, broth, or specialty appetizers, combining technical robustness with aesthetic appeal for professional culinary applications.
Top GET Enterprises PA1822904512 Features
The GET Enterprises PA1822904512 Bouillon Cup provides high durability and functional versatility for commercial kitchens. Crafted from high-quality porcelain, it withstands frequent dishwashing and thermal cycles, reducing replacement costs. Its precise 8.5oz capacity ensures consistent portion control, ideal for refined presentation in fine dining and upscale catering. Its compact 4-inch diameter and 2.5-inch height optimize space efficiency in busy service lines. Designed for ease of handling and quick cleaning, it seamlessly integrates into multi-stage foodservice workflows for efficient service delivery.
- Durable porcelain construction withstands heavy use
- Precisely sized for consistent portion control
- Resistant to chipping and thermal shocks for longevity
- Compact size allows efficient storage and handling
- Suitable for high-volume dishwashing in professional kitchens
Ideal for restaurants, catering, or hotel food stations requiring reliable, sanitary serving vessels.
GET Enterprises PA1822904512 Technical Specs
The GET Enterprises PA1822904512 Bouillon Cup features a robust porcelain construction with a height of 2.5 inches, a diameter of 4 inches, and an overall weight of approximately 0.66 lbs, ensuring stability during service. It features a capacity of 8.5 ounces, suitable for detailed plating and portioning. The product is designed for commercial dishwashing processes, offering resistance to thermal and mechanical stress. Its dimensions facilitate efficient stacking and storage within standard dish racks. The cup's finish provides a smooth surface for easy cleaning, and its durable material maintains aesthetic appeal after multiple wash cycles. No electrical requirements or cooling systems are involved, making it a straightforward add-on to existing serviceware. It is suitable for hot and cold service, withstanding typical operating temperatures encountered in foodservice applications.
- Capacity: 8.5 ounces for precise serving
- Material: Porcelain for durability and heat resistance
- Weight: 0.66 lbs per piece
- Style: Microwave and dishwasher safe for easy maintenance
- Construction: Chip-resistant porcelain for high-volume use
- Compatibility: Fits standard dish racks and storage units
- Temperature Tolerance: Suitable for hot and cold applications
- Cleaning: Disassembly not required, dishwasher safe
- Storage: Stackable for efficient use of space
- Handling: Rounded rim provides comfortable grip
What is a commercial bouillon cup?
A commercial bouillon cup is a specialized vessel designed for serving hot broths, consommé, or delicate appetizers in professional foodservice settings. Typically made from durable porcelain, it offers resistance to thermal shocks and frequent cleaning cycles. The GET Enterprises PA1822904512 Bouillon Cup features an 8.5oz capacity, 4-inch diameter, and 2.5-inch height, making it suitable for upscale restaurants, catering, and hospitality operations. Used in settings like fine dining or banquet service, it ensures consistent presentation and portion control, supporting high-volume, hygienic serving and quick turnaround in professional environments.
Top commercial Bouillon Cups for foodservice operations
Designed for high-quality service delivery in food establishments, the GET Enterprises PA1822904512 Bouillon Cup features durable porcelain construction ideal for precise portioning and elegant presentation in restaurant and catering settings.
- Operation Type — moderate-volume restaurant service
- Kitchen Type — upscale dining or catering kitchens
- Foodservice Category — porcelain bouillon cups
- Workload Qualifier — frequent dishwashing and high turnover
- Use Case — serving hot broths and consommé with professional presentation
Why Choose GET Enterprises PA1822904512 ?
Compared to similar porcelain bouillon cups, the GET Enterprises PA1822904512 offers superior durability, precise sizing, and a sleek aesthetic designed for professional foodservice environments. Its chip-resistant construction and efficient stackability optimize workflow and maintenance, ensuring a consistent high-quality presentation and prolonged product lifespan, making it a reliable choice for demanding commercial kitchens.
- Compared to standard ceramic cups, enhanced thermal and mechanical resistance
- Designed with a compact footprint for efficient storage and service flow
- Manufactured with a high-quality porcelain finish for lasting aesthetic appeal
- Ideal for integration into busy restaurant and catering dishware sets
- Supports high-volume dishwashing and quick sanitation cycles
