The GET Enterprises P-1530-MAV Supermel™ Plate is a durable, high-performance foodservice item designed for commercial kitchen environments, featuring a 9-inch diameter and a 3/4-inch height. Crafted from polycarbonate material, this plate integrates three distinct compartments to facilitate organized, portion-controlled service in institutional, cafeteria, or catering settings. Its mauve color and robust construction make it suitable for high-traffic foodservice operations demanding longevity, impact resistance, and easy sanitation, while maintaining uniformity in presentation and workflow efficiency. The compact dimensions and polycarbonate composition provide resilience against frequent handling, making it an ideal choice for repetitive, medium-volume plating applications.
Top GET Enterprises P-1530-MAV Features
This 3-compartment polycarbonate plate is engineered for demanding foodservice environments, offering durability, precise compartmentalization, and ease of cleaning. Designed for medium throughput, it withstands frequent dishwasher cleaning, supports organized portioning, and seamlessly integrates into busy serving lines. Its impact-resistant material ensures longevity in high-traffic facilities, while the mauve finish enhances presentation clarity. Suitable for institutional kitchens requiring efficient workflow and reliable service, this Supermel™ plate is optimal for maximizing operational productivity and reducing breakage risks.
- Impact-resistant polycarbonate construction for durability
- Three compartments for organized presentation
- Dishwasher-safe for easy maintenance
- Impact-resistant impact, ideal for high-traffic use
- Fits standard 9-inch plate size for compatibility
Designed for medium-volume institutional kitchens and cafeteria lines seeking organized, durable serving ware
GET Enterprises P-1530-MAV Technical Specs
The GET Enterprises P-1530-MAV Supermel™ Plate features a 9-inch diameter and 3/4-inch height with a weight of 6 lbs, constructed from high-impact polycarbonate resin that ensures resistance to impact and thermal stress. Its mauve color offers a contemporary presentation, and it supports extensive dishwasher cleaning, compatible with high-temperature cycles common in commercial dishwashing. This plate’s design supports organized portioning, with three compartments suited for diversified meal service in institutional, hospital, or restaurant settings. The product is non-refrigerated, needing no electrical or cooling requirements, making it a straightforward, self-contained meal presentation solution. Built to withstand rigorous daily use, the plate’s structure is optimized for medium-volume operations, providing a reliable, long-lasting component of foodservice ware storage and presentation.
- Capacity: 3 compartments for portion control
- Materials: Polycarbonate for impact resistance
- Dimensions: 9" diameter x 3/4" height
- Color: Mauve
- Weight: 6 lbs
- Cleaning: Dishwasher-safe for high-temperature sanitation
- Construction: Commercial-grade polycarbonate, impact-resistant
- Usage Compatibility: Compatible with standard 9-inch plates, suitable for institutional environments
Electrical Requirements: None
Cooling Method: Not applicable
Production Capacity: Not applicable
Temperature Resistance: Manufactured to withstand typical dishwashing temperatures
Construction & Finish: Polycarbonate with mauve finish
Food Safety: BPA-free, dishwasher safe, impact resistant
Dimensions & Weight: 9" diameter x 3/4" height, 6 lbs
Technology & Features: Impact-resistant, durable design for frequent handling
Maintenance: Easily disassembled for cleaning in standard dishwashers
Storage Features: Standard stacking compatible for space-efficient storage
Usage Compatibility: Suitable for hot and cold foods, dishwasher compatible, impact-resistant for frequent handling
What is a commercial compartment plate
A commercial compartment plate is a durable, multi-sectioned dish designed for institutional, cafeteria, or catering applications, facilitating organized, portion-controlled meal presentation. Constructed from impact-resistant materials like polycarbonate, these plates often feature multiple compartments for segregating different food items, simplifying service workflows and sanitation routines. The GET Enterprises P-1530-MAV Supermel™ Plate, with its three compartments and 9-inch size, is optimized for medium-volume foodservice operations such as schools, hospitals, and large-scale restaurants, supporting efficient, organized meal distribution while enhancing presentation and reducing cross-contamination risks.
Top polycarbonate compartment plates for medium-volume foodservice operations
Built with impact-resistant polycarbonate and designed for medium throughput kitchens, GET Enterprises P-1530-MAV offers durability and organized food presentation in institutional and cafeteria settings. With three compartments, impact-resistant build, and dishwasher compatibility, it supports efficient, hygienic meal service in high-traffic establishments. Ideal for restaurant-ready, impact-resistant serving ware that enhances workflow and presentation quality.
- Medium throughput operation — suitable for institutional cafeterias
- Impact-resistant polycarbonate — withstands frequent handling and cleaning
- 3-compartment design — supports organized food presentation
- Compact 9-inch size — fits standard tray line configurations
- Durable construction with impact resistance — ideal for high-traffic environments
