The GET Enterprises IU103S Bugambilia® Salad Bar Bowl is a commercial-grade metal salad crock designed for use in foodservice environments requiring durable and functional containers. Made from cast aluminum with a resin coating, this rectangular bowl features precise dimensions of 12-1/2 inches in length, 7.1 inches in width, and a depth of 3.7 inches, with a capacity of 104-4/5 ounces. Its sturdy construction ensures resistance to impacts and corrosion, making it suitable for buffet lines, salad bars, and cafeteria stations that demand high-performance food presentation equipment. The technical design accommodates repeated use, with a lightweight weight of 2.09 pounds for ease of handling and cleaning, adhering to food safety standards for commercial kitchen use.
Top GET Enterprises IU103S Features
This salad bar bowl is engineered for high-volume foodservice operations where durability and precise portioning are crucial. Crafted from cast aluminum with a resin coating, it offers exceptional resistance to wear and tear, ideal for both countertop and lean-in salad bar stations. Its rectangular shape facilitates optimal space utilization, while the 3.7-inch depth efficiently accommodates various salads and toppings. The design promotes easy cleaning, with smooth surfaces that resist bacterial buildup, supporting hygienic food presentation. Designed for quick handling and stacking, it seamlessly integrates into busy commercial kitchens and buffet setups, enhancing workflow efficiency and product display.
- Capacity: 104-4/5 ounces for high-volume salad service
- Material: Cast aluminum with durable resin coating
- Construction: Impact-resistant and corrosion-resistant for longevity
- Size & Shape: Rectangle measuring 12-1/2"L x 7.1"W for efficient space use
- Ease of Maintenance: Smooth surface facilitates thorough cleaning and sanitization
Ideal for buffet lines, cafeteria trays, and salad bar stations requiring robust and reliable serving bowls.
GET Enterprises IU103S Technical Specs
The IU103S model features a construction entirely of impact-resistant cast aluminum finished with a resilient resin coating, available in a beige/tan color to blend seamlessly in various foodservice settings. It measures 12-1/2 inches in length, 7.1 inches in width, and 3.7 inches in height, with a weight of 2.09 pounds for manageable handling. The bowl’s dimensions and shape optimize prep and presentation space, making it suitable for countertop use and integration into modular salad assembly lines. The bowl is designed to meet rigorous food safety standards and withstand operational temperature ranges typical of cold food storage. It ships typically within 1-2 days, without certification specifications, focusing on durable, commercial kitchen compatibility.
- Width: 12-1/2 inches for versatile countertop placement
- Depth: 7.1 inches suitable for a variety of salads and toppings
- Height: 3.7 inches for proper portioning and presentation
- Material: Cast aluminum with resin coating for impact and corrosion resistance
- Weight: 2.09 lbs, lightweight for handling and stacking
- Finish & Color: Beige / Tan exterior to match various kitchen themes
- Cleaning & Maintenance: Non-porous surface allows simple sanitation routines
Compatibility: Designed for cold food displays and buffet stations
Installation: Suitable for countertop use with standard workspace clearance
Durability Traits: Impact-resistant aluminum with resin coating withstands frequent handling
Handling: Lightweight design simplifies handling and cleaning procedures
Usage Environment: Perfect for high-traffic cafeteria and salad bar applications
What is a commercial salad crock?
A commercial salad crock is a durable, food-grade container designed for serving, storing, or displaying salads and toppings in high-volume foodservice settings. These specialized food containers, typically constructed from impact-resistant materials like cast aluminum or stainless steel, support efficient portioning and presentation in buffet lines, cafeterias, and salad bars. The GET Enterprises IU103S Bugambilia® Salad Bar Bowl exemplifies this category, offering a robust, impact-resistant, rectangular design with a 104-4/5 oz capacity, suitable for extensive use in restaurant, cafeteria, and catering operations that demand long-lasting and hygienic food presentation solutions.
Top commercial salad crock for foodservice operations
Designed for medium-volume buffet and salad bar setups, the IU103S by GET Enterprises combines impact-resistant cast aluminum with a resin coating for durability, making it ideal for restaurant-ready operations. Its precise dimensions and corrosion resistance support high-waste environments, ensuring prolonged usability in busy commercial kitchens requiring reliable, hygienic food presentation equipment.
- Operation type — buffet lines and cafeteria stations
- Kitchen setting — compact commercial foodservice spaces
- Foodservice category — salad bar and cold food service
- Workload qualifier — moderate throughput environments
- Use case — functional for salad, vegetable, and garnish displays
Why Choose GET Enterprises IU103S?
Recipient of a reputation for durable, impact-resistant foodservice equipment, the GET Enterprises IU103S offers a rectangular salad bowl capable of withstanding rigorous daily use. Its cast aluminum construction with resin coating ensures longevity, while its lightweight design enhances handling and workflow efficiency. Compared to standard plastic or lesser metal containers, it provides enhanced durability, corrosion resistance, and more consistent presentation, supporting smooth operation in high-volume foodservice environments.
- Self-contained, impact-resistant aluminum enhances longevity
- Compact footprint optimizes workspace in busy environments
- Designed for easy cleaning and quick sanitization
- Resin coating provides resistance to corrosion and impacts
- Ideal for buffet-style salad or garnish displays in restaurants
