The GET Enterprises IU103MC Bugambilia® Salad Bar Bowl 104-4/5 Oz. 12-1/2"L X 7.1"W is a commercial-grade salad bowl designed for high-volume foodservice applications. Constructed from cast aluminum with a durable resin coating, this rectangular salad bowl offers a capacity of approximately 104.8 ounces, with precise dimensions of 12-1/2 inches in length, 7.1 inches in width, and a depth of 3.7 inches. Its mocha finish enhances presentation aesthetics in buffet lines, salad bars, and prep stations, providing an optimal combination of strength and style. The bowl’s technical specifications are tailored for intense daily use in hospitality environments such as hotels, cafeterias, and catering operations, ensuring longevity and ease of maintenance for operators seeking reliable foodservice ware.
Top GET Enterprises IU103MC Features
The IU103MC Salad Bar Bowl offers a robust cast aluminum construction with a resin coating that resists corrosion and staining, supporting extended lifespan in busy commercial settings. Its sizable capacity accommodates large quantities of fresh salads or ingredients, while its precise dimensions facilitate seamless integration into buffet lines and prep stations. Designed for ease of handling, its lightweight construction simplifies loading and cleaning routines. The rectangular shape maximizes space efficiency, aiding workflow flow during high throughput periods, making it suitable for diverse foodservice environments such as cafeterias and catering kitchens.
- High-capacity design: 104.8 oz. volume for bulk serving needs
- Durable cast aluminum: resist chipping and corrosion in daily use
- Resin-coated surface: simplifies cleaning and maintains appearance
- Rectangular shape: optimized for space-efficient food presentation
- Lightweight construction: 2.09 lbs for easy handling and maneuvering
Ideal for buffet, salad bar, or prep station use in commercial kitchens requiring durable and hygienic food presentation solutions.
GET Enterprises IU103MC Technical Specs
The IU103MC salad bowl is engineered for commercial application with a focus on durability and functionality. It features a cast aluminum construction finished in a mocha resin coating, providing resistance to corrosion and staining. The bowl’s precise dimensions of 12-1/2 inches in length, 7.1 inches in width, and 3.7 inches in height make it suitable for integrated buffet and prep stations. Its weight of just over 2 pounds ensures ease of handling without sacrificing robustness. The product is designed for daily use in high-traffic foodservice settings, supporting efficient workflow and sanitation routines. The bowl’s material and coating meet safety and cleaning standards common to professional kitchen equipment, with straightforward maintenance requiring only regular cleaning and minimal disassembly.
- Dimensions: 12.1"L x 7.1"W x 3.7"H
- Weight: 2.09 lbs (product weight)
- Material: Cast aluminum with resin coating
- Color/Finish: Mocha
- Construction: Commercial-grade, corrosion-resistant
- Capacity: 104-4/5 oz.
- Food safety: Coating supports hygiene and easy cleaning routines
- Temperature range: Suitable for standard foodservice environments
Usage and installation considerations:
- Electrical compatibility: Not applicable, designed for manual handling
- Cleaning method: Hand wash with mild detergent recommended
- Handling: Light weight facilitates quick repositioning during service
- Placement: Suitable for stacking or compatible with standard display accessories
- Maintenance: Resin coating resists scratching, supports routine sanitation
What is a commercial salad crock in metal?
A commercial salad crock in metal refers to a professionally designed, durable container used for storing or serving salads, typically made from materials like cast aluminum for longevity. These crocks are installed in buffet lines, salad bars, or prep stations, providing a practical solution for high-volume foodservice environments. The GET Enterprises IU103MC Bugambilia® Salad Bar Bowl is an example of such equipment, with a capacity suitable for large portions, and a construction optimized for frequent handling and cleaning. It is commonly utilized in restaurants, cafeterias, and catering settings to facilitate efficient, hygienic presentation and serving of ingredients, suitable for mid-volume foodservice operations.
Top commercial salad crocks for high-volume foodservice environments
Designed for high-volume buffet and salad bar use, the GET Enterprises IU103MC Bugambilia® Salad Bar Bowl combines sturdy construction with functional dimensions, ideal for mid-volume cafeteria operations. It supports efficient workflow with its durable aluminum build, offering a reliable solution for professional food presentation in restaurants and catering kitchens.
- Operation type — ideal for buffet stations in moderate traffic venues
- Kitchen setting — suitable for commercial cafes and institutional kitchens
- Foodservice category — well-suited for salad bars and prep stations
- Workload qualifier — supports moderate throughput during daily service
- Use case — perfect for bulk ingredient display and serving
Why Choose GET Enterprises IU103MC?
Compared to standard salad bowls, the IU103MC Bugambilia® model features a cast aluminum construction with a resin coating that offers exceptional durability and corrosion resistance. Its rectangular shape maximizes space efficiency, while the mocha finish enhances visual presentation. This bowl’s lightweight design simplifies handling in busy foodservice environments, improving workflow and sanitation. Its high capacity supports diverse salad or ingredient presentations without sacrificing strength or hygiene, making it a restaurant-ready, reliable choice for commercial kitchens seeking dependable dining presentation solutions.
- Built with corrosion-resistant cast aluminum for longevity
- Rectangular profile optimizes space in buffet setups
- Lightweight design enhances handling and cleaning efficiency
- Resin coating resists staining and facilitates sanitation
- Designed for high-volume, daily commercial use
