The GET Enterprises IU102FT Bugambilia® Salad Bar Bowl is a commercial-grade metal salad crock designed for foodservice operations requiring durable, high-capacity serving solutions. Constructed from cast aluminum with a resin coating, this 5-quart rectangular bowl measures 8 inches in width, 10 inches in length, and stands 4 inches deep. Its green color enhances presentation aesthetics while offering corrosion resistance and ease of sanitation. Engineered for restaurant and cafeteria applications, this salad bowl supports efficient food presentation and easy handling in high-volume environments. Its technical specifications include precise dimensions, lightweight design at 1.39 lbs, and compatibility with standard kitchen workflows, making it suitable for incremental serving needs in busy hospitality settings.
GET Enterprises IU102FT Features
The IU102FT Bugambilia® Salad Bar Bowl offers precise capacity and durable construction tailored for commercial foodservice use. Its cast aluminum body with a resin coating ensures longevity and resistance to corrosion, enabling easy cleaning and maintaining visual appeal. The rectangular shape supports versatile placement in salad stations or buffet lines, facilitating workflow efficiency and high throughput. Ideal for mid-volume salad service, its lightweight design simplifies handling and stacking for storage. The bowl’s exact dimensions align with standard countertop spaces, supporting seamless integration into various prep and display setups.
- Capacity: 5-quart volume supports high-demand salad service
- Construction: Cast aluminum with resin coating for corrosion resistance
- Durability: Heavy-duty metal build withstands commercial kitchen conditions
- Ease-of-use: Lightweight at 1.39 lbs for easy handling and stacking
- Fit & Function: Rectangular shape optimizes space in salad bars and buffet lines
Ideal for cafeteria, buffet, or salad bar setups in fast-paced foodservice environments
GET Enterprises IU102FT Technical Specs
The IU102FT model from GET Enterprises features a robust cast aluminum construction with a color-coordinated green resin coating, measuring 8 inches wide, 10 inches long, and 4 inches tall. It weighs approximately 1.39 pounds, supporting easy handling and storage. The bowl complies with applicable food safety requirements and is designed to operate efficiently within typical kitchen workflows. Its rectangular shape maximizes display and storage capacity, fitting seamlessly into salad bar and cold station setups. The material's corrosion resistance and ease of cleaning contribute to ongoing sanitation standards in commercial operations. Dimensions and weight support ergonomic handling and stacking for space-efficient storage, while its design emphasizes durable, restaurant-ready performance in high-volume foodservice environments.
- Dimensions: 8" W x 10" L x 4" H for versatile countertop use
- Material: Cast aluminum with resin coating for corrosion resistance
- Weight: 1.39 lbs for mobility and stacking
- Color/Finish: Green resin-coated exterior for visual appeal and safety
- Construction: Rectangular aluminum bowl optimized for high-volume salad presentation
- Application: Supportive of cold salad display, buffet lines, and cold prep stations
What is a commercial salad crock?
A commercial salad crock is a durable, food-grade container designed specifically for holding and presenting salads and cold foods in high-volume foodservice settings. These metal salad crocks, such as the GET Enterprises IU102FT Bugambilia® model, are constructed from corrosion-resistant materials like cast aluminum, featuring specific dimensions suited for buffet and salad bar use. They support efficient workflow by enabling quick access and presentation of salads, facilitating sanitation, and maintaining food quality. Typically installed in cafeteria stations, buffet lines, or cold prep areas, these crocks are integral components of restaurant, cafeteria, or catering operations aiming for seamless food presentation and portions management.
Top Salad Crocks for Foodservice in Cafeterias
The commercial metal salad crocks like GET Enterprises IU102FT provide high durability, precise dimensions, and ergonomic handling, optimized for moderate throughput in cafeteria and buffet environments. Configured for reliable operation in cold display and prep stations, they support efficient food presentation in restaurant and institutional settings.
- Operation in cafeteria or buffet setups
- Suitable for compact commercial spaces
- Designed for salad and cold food service
- Supports moderate throughput in high-volume kitchens
- Ideal for cold station display and prep workflows
Why Choose GET Enterprises IU102FT?
GET Enterprises IU102FT stands out with its cast aluminum construction and resin coating, offering exceptional durability and corrosion resistance in busy foodservice operations. Its precise dimensions and lightweight design facilitate handling, stacking, and seamless integration into salad bars and buffet lines. The model’s robust build ensures long-term performance, simplifying maintenance and supporting sanitary standards, making it a reliable choice for commercial kitchens seeking restaurant-ready salad presentation solutions.
- Compact footprint suits high-traffic salad stations
- Heavy-duty aluminum withstands rigorous daily use
- Lightweight design eases handling and stacking
- Resin coating simplifies cleaning and sanitation
- Versatile rectangular shape maximizes workspace efficiency
