The GET Enterprises IU013LV Bugambilia® Salad Bar Bowl is a professional-grade rectangular foodservice container designed for handling fresh salads and cold dishes in commercial environments. Constructed from durable cast aluminum with a resin coating, this 76-4/5 oz. bowl measures 9-3/4" x 5-3/4" with a height of 3 inches, making it suitable for high-volume salad stations and buffet setups. Its lavender color and corrosion-resistant finish ensure longevity, while precise dimensions support seamless integration into existing salad bar configurations. This model meets food safety standards with its robust construction, ideal for installation on refrigerated or non-refrigerated units, and offers consistent performance for foodservice operations demanding reliable presentation and ease of maintenance.
Top GET Enterprises IU013LV Features
The IU013LV Bugambilia® Salad Bar Bowl offers commercial-grade durability with a cast aluminum construction resistant to corrosion and impact. Its resin coating simplifies cleaning, while the rectangular shape maximizes space efficiency in salad stations. The 76-4/5 oz. capacity supports moderate throughput, ideal for catering, cafeterias, and casual dining. Precise 9-3/4" x 5-3/4" dimensions fit standard refrigerated bases, enabling smooth workflow for food prep and serving tasks.
- Capacity: 76-4/5 oz. suitable for moderate salad service
- Material: Cast aluminum with resin coating for durability and corrosion resistance
- Ease of Cleaning: Smooth resin surface supports hygienic maintenance
- Space Optimization: Rectangular shape maximizes use of prep and display areas
- Design Compatibility: Fits standard salad bar setups with precise dimensions
Ideal for setup in salad bars, cold food stations, or buffet lines requiring sturdy, easy-to-clean containment.
GET Enterprises IU013LV Technical Specs
The IU013LV model operates independently of electrical requirements, relying on its durable cast aluminum construction with a resin coating for longevity in foodservice environments. Its dimensions of 9-3/4" x 5-3/4" with a height of 3" allow for versatile integration into refrigerated or ambient salad stations, supporting moderate throughput. The bowl weighs 1.93 lbs, ensuring easy handling during setup and cleaning. Made from corrosion-resistant aluminum, it withstands frequent cleaning and variable temperature conditions typical of commercial kitchens. The lavender finish provides an aesthetic appeal suitable for presentation, while the material safety and non-reactive surface align with food safety protocols. Compatible with standard food prep workflows, this bowl offers a durable, stable solution for heavy-duty salad service.
- Dimensions: 9-3/4" x 5-3/4" x 3" for versatile placement
- Weight: 1.93 lbs for easy handling and repositioning
- Material: Cast aluminum with resin coating for impact and corrosion resistance
- Color: Lavender finish to complement food presentation
- Food Safety: Food-safe resin coating supports hygienic use and easy cleaning
- Operating Range: Suitable for ambient and refrigerated environments
Electrical Requirements: None, designed for passive use in food prep areas
Construction: Aluminum with impact-resistant resin coating ensures durability
Temperature Tolerance: Operates within typical kitchen temperature ranges
Cleaning & Maintenance: Disassemble for thorough cleaning using non-abrasive methods
Integration Scenarios: Fits on refrigerated bases, buffet lines, or cold stations, with sufficient clearance for stacking or storage
What is a commercial salad crock?
A commercial salad crock is a purpose-built foodservice container designed for storing, displaying, and serving salads or cold dishes in high-volume settings. These units are typically made from durable materials such as cast aluminum or polycarbonate, with specific dimensions and shapes optimized for efficient use in buffet lines, salad bars, and cold food stations. The GET Enterprises IU013LV Bugambilia® Salad Bar Bowl exemplifies this category by offering a reliable, impact-resistant, and hygienic solution suited for mid-volume salad service, installed in both refrigerated and ambient environments to facilitate smooth workflow in restaurants, cafeterias, and catering operations.
Top Metal Salad Crocks for Moderate Foodservice Operations
Constructed for durability and dependable performance, the GET Enterprises IU013LV Bugambilia® Salad Bar Bowl is ideal for medium-volume salad stations and buffet line applications. Its impact-resistant cast aluminum build and precise dimensions support efficient workflow in restaurant kitchens and cafeterias, making it a practical choice for foodservice facilities requiring sturdy, easy-to-clean cold food containers.
- Operation Type — Suitable for moderate salad bar or buffet setups
- Kitchen Type — Designed for casual dining and cafeteria environments
- Foodservice Category — Fits within salad stations, cold food displays
- Workload Qualifier — Handles steady throughput with durable construction
- Use Case — Supports efficient cold food presentation and service
Why Choose GET Enterprises IU013LV ?
The GET Enterprises IU013LV Bugambilia® Salad Bar Bowl stands out with its impact-resistant cast aluminum construction and resin coating, which improve longevity and ease of maintenance compared to standard metal bowls. Its precise dimensions and corrosion resistance facilitate seamless integration into various salad station configurations, enhancing operational efficiency and presentation consistency in many commercial settings.
- Compact footprint: Measures 9-3/4" x 5-3/4", fitting tight prep areas
- Self-contained design: Impact-resistant cast aluminum for years of use
- Corrosion resistance: Resin coating withstands frequent cleaning and sanitizing
- Enhanced durability: Supports high throughput without warping or damage
- Color consistency: Elegant lavender finish complements food presentation
