The GET Enterprises IS016PC Bugambilia® Salad Bar Bowl is a large-capacity, commercial-grade metal salad crock designed for foodservice applications. Constructed from cast aluminum with a resin coating, this square bowl measures 18 inches in length and width, with a depth of 6 inches, providing a 744-ounce capacity suitable for buffet lines, salad bars, or cafeteria stations. Its durable material ensures long-term resistance to corrosion and withstands high-volume usage, making it ideal for institutional dining, catering, or hospitality environments seeking reliable salad presentation solutions.
Top GET Enterprises IS016PC Features
The GET Enterprises IS016PC Bugambilia® Salad Bar Bowl features a robust cast aluminum construction with a resin coating that ensures durability and ease of cleaning. Its square shape optimizes space in buffet setups, allowing seamless integration into various foodservice stations. Designed for high-volume service, it supports efficient workflow and minimizes maintenance requirements. The 744 oz. capacity enables large portioning, suitable for multiple diners or event catering. Its 18" x 18" footprint makes it compatible with standard salad bar configurations, facilitating quick setup and cleanup for commercial operators.
- Large capacity: 744 oz. volume suitable for high-volume foodservice
- Durable construction: Cast aluminum with resin coating resists corrosion
- Square design: Space-efficient integration into buffet lines
- Ease of maintenance: Coating simplifies cleaning and enhances longevity
- Optimal dimensions: 18"L x 18"W x 6" deep suits standard food presentation setups
Ideal for commercial salad bar setups or cafeteria service requiring large, durable bowls.
GET Enterprises IS016PC Technical Specs
The GET Enterprises IS016PC Salad Crock features a construction of cast aluminum finished with a resin coating, providing resistance to corrosion and ease of cleaning. Measuring 18 inches in width and length with a height of 6 inches, it has a weight of approximately 16.94 lbs. Its capacity of 744 oz. makes it suitable for medium-volume foodservice operations such as buffets, cafes, or institutional kitchens. Designed without specific electrical requirements or refrigeration, it is intended for presentation and serving applications. The product’s surface finish in Blues adds aesthetic appeal while maintaining durability. It can be integrated into various setup configurations, supporting workflow efficiency and ease of sanitary maintenance, with dimensions compatible with standard supporting furniture and accessories.
- Construction: Cast aluminum with resin coating for durability
- Dimensions: 18" L x 18" W x 6" H; 16.94 lbs weight
- Capacity: 744 oz. suitable for medium-volume foodservice
- Color: Blues finish for visual appeal
- Food safety and maintenance: Resin coating for cleaning ease and corrosion resistance
- Usage environment: Compatible with buffet and salad bar stations in commercial kitchens
Electrical Requirements: None applicable
Refrigeration Method: Not applicable
Cleaning: Non-electrical surface; clean with standard detergents and soft cloths
Installation considerations: Ensure adequate clearance for handling and cleaning; fits standard foodservice setups
Material safety: Food-safe coating and construction materials
What is a commercial salad crock?
A commercial salad crock is a large, durable container designed for foodservice environments to store, present, and serve salads or ingredients. Typically constructed from materials like cast aluminum or stainless steel, these crocks provide corrosion-resistant, easy-to-clean options for high-volume use. The GET Enterprises IS016PC Bugambilia® Salad Bar Bowl exemplifies this type, featuring a 744 oz. capacity, 18" square footprint, and 6-inch height—optimized for salad bars, cafeteria stations, or buffet lines. Its robust design ensures longevity in busy settings, supporting efficient workflow in kitchens that require reliable presentation and easy maintenance, particularly in institutional or hospitality foodservice applications.
Top Medium-Volume Commercial Salad Crocks for Cafeteria and Buffet Service
Designed for medium throughput foodservice operations, the GET Enterprises IS016PC features sturdy construction and a spacious capacity ideal for cafeteria lines and buffet setups. GET IS016PC enhances efficiency with its durable cast aluminum construction, space-efficient square form, and user-friendly design, making it suitable for institutional, catering, and restaurant environments seeking reliable salad presentation solutions.
- Operation Type — suited for cafeteria, buffet, and dining halls
- Kitchen Type — Ideal for medium- volume institutional kitchens
- Foodservice Category — developed for salad and ingredient display
- Workload Qualifier — supports moderate throughput in busy environments
- Use Case — promotes streamlined serving and self-service food stations
Why Choose GET Enterprises IS016PC ?
The GET Enterprises IS016PC Bugambilia® Salad Bar Bowl stands out with its resilient cast aluminum construction and resin coating, offering superior corrosion resistance and simplified cleaning compared to standard models. Its square shape maximizes space efficiency, while its generous 744 oz. capacity ensures support for high-volume service without frequent refilling. Designed for ease of integration into buffet and salad bar setups, this model enhances operational flow and presentation quality—making it a reliable choice for commercial kitchens seeking long-term durability and functional design.
- Self-contained, corrosion-resistant cast aluminum build
- Square shape maximizes space in buffet layouts
- Robust resin coating simplifies cleaning routines
- Large capacity supports extensive foodservice需求
- Compatible with standard food presentation stations
