The GET Enterprises IS014LT Bugambilia® Salad Bar Bowl is a professional-grade serveware component designed for commercial foodservice environments. Crafted from durable cast aluminum with a resin coating, this square salad bowl offers a generous capacity of 67-2/3 oz., with precise dimensions of 6-1/3" length and width, and a 7" depth. Its latte coloration enhances presentation appeal while ensuring resilience under frequent use; suitable for busy salad bars, buffet stations, and catering setups, the bowl addresses needs for robust, easy-to-clean displayware capable of withstanding rigorous handling and sanitation routines.
Top GET Enterprises IS014LT Features
The GET Enterprises IS014LT Bugambilia® Salad Bar Bowl is engineered for commercial foodservice operations requiring reliable, high-capacity displayware. Its cast aluminum construction ensures long-term durability, while the resin coating facilitates easy cleaning. The square shape maximizes countertop efficiency and enhances presentation aesthetics. Designed for frequent handling, the bowl's size and form support streamlined workflow in salad bars, buffet lines, and self-service stations, offering optimal performance for medium-volume service environments.
- Robust cast aluminum construction supports daily commercial use with resistance to impacts
- High-capacity 67-2/3 oz. volume accommodates generous salad servings in busy settings
- Resin coating surface enables easy cleaning and maintenance
- Square shape optimizes countertop space and presentation alignment
- Dimensions 6-1/3" L x 6-1/3" W x 7" deep, fitting seamlessly into standard foodservice stations
Ideal for buffet and salad bar setups requiring durable, large-volume displayware with straightforward cleaning capabilities.
GET Enterprises IS014LT Technical Specs
The GET Enterprises IS014LT Bugambilia® Salad Bar Bowl features a 67-2/3 oz. (approximately 2 liters) capacity built for moderate throughput in foodservice settings such as self-service stations and banquet lines. Its construction from cast aluminum ensures structural strength, complemented by a resin coating that supports easy cleaning and resistance to wear. The bowl measures 6-1/3" in both length and width with a height of 7", weighing approximately 3.19 lbs. It is designed for compatibility with standard countertop layouts, offering a stable, restaurant-ready solution for presentation and display. The beige/tan finish provides an appealing aesthetic that complements diverse décor styles while maintaining food safety standards.
- Capacity: 67-2/3 oz. (2 liters) for medium-volume service
- Material: Cast aluminum with resin coating for durability and easy maintenance
- Dimensions: 6-1/3" W x 6-1/3" D x 7" H
- Weight: 3.19 lbs (product weight)
- Color: Beige / Tan
- Construction: Aluminum with resin coating finish
- Temperature Resistance: Suitable for refrigerated display, standard foodservice temperatures
- Food Safety: Coating supports cleaning, minimal porosity, and service safety
Relevant installation considerations include ensuring proper clearance around the bowl for cleaning, airflow, and sanitation. Maintenance involves regular cleaning with compatible detergents; disassembly is straightforward for thorough sanitation. The bowl’s size and shape favor completing workflow in buffet lines, salad stations, and large-scale catering operations, providing a sturdy, restaurant-ready vessel for fresh produce presentation. It is designed to withstand daily handling and repeated sanitization protocols.
Installation Requirements: Compatible with countertop mounting, with adequate clearance for handling and cleaning
Cleaning Protocol: Suitable for manual dishwashing or sanitation with compatible cleaning agents
Material Compatibility: Resistant to typical foodservice detergents and sanitizers
Operational Range: Operating at standard refrigerated temperatures, safe for cold display
Usage Environment: Designed for buffet lines, salad bars, and self-service stations requiring durable, high-capacity displayware
What is a commercial salad crock?
A commercial salad crock is a sturdy, large-capacity container used for presenting and storing salads and fresh produce in high-volume foodservice settings. Constructed from durable materials such as cast aluminum or stainless steel, these vessels are designed for frequent handling, easy cleaning, and reliable performance in busy buffet, salad bar, or catering environments. The GET Enterprises IS014LT Bugambilia® Salad Bar Bowl exemplifies this category with its high-capacity, impact-resistant build, making it suitable for daily use in restaurants and catering operations. It is typically installed in self-service or front-of-house stations, supporting efficient workflow for medium-volume service situations and ensuring appealing presentation of fresh offerings with long-term durability.
Top commercial salad crock for buffet and salad bar environments
Built for durable performance in medium-volume foodservice applications, the GET Enterprises IS014LT Bugambilia® Salad Bar Bowl offers a robust metal construction, sizable capacity, and straightforward maintenance, ideal for buffet and salad bar setups requiring reliable, restaurant-ready displayware.
- Operation type — suitable for self-service buffet stations
- Kitchen setting — designed for commercial buffet and salad bar spaces
- Foodservice category — optimal for salad presentation in high-traffic environments
- Workload qualifier — supports moderate throughput and continuous handling
- Use case — enhances workflow and presentation in catering and buffet operations
Why Choose GET Enterprises IS014LT?
Compared to similar salad bowls, the GET Enterprises IS014LT features a resilient cast aluminum body with a resin coating that ensures longevity and easy cleaning. Its large capacity and square footprint maximize efficiency in busy foodservice operations, supporting consistent presentation and sanitation standards while maintaining a compact form factor, perfect for integrated buffet lines and salad prep stations.
- Superior impact resistance and durability against daily use
- Generous, calculated capacity ideal for medium-volume service
- Square shape enhances countertop efficiency and presentation
- Easy-to-clean resin-coated surface reduces sanitation time
- Designed for seamless integration into standard foodservice setups
